6533b859fe1ef96bd12b8837

RESEARCH PRODUCT

Le travail, le corps et la technique : l’hygiène du travail boulanger au XIXe siècle

François Jarrige

subject

hygiènetravail boulanger[ SHS.HIST ] Humanities and Social Sciences/Historytravail[SHS.HIST] Humanities and Social Sciences/HistoryXIXe siècletechnique[SHS.HIST]Humanities and Social Sciences/Historyle corpsComputingMilieux_MISCELLANEOUS

description

International audience

https://shs.hal.science/halshs-01541378