6533b85dfe1ef96bd12bdb3a
RESEARCH PRODUCT
Interactions between proteins, phytic acid and calcium in Fava Bean concentrate
Tiffany AmatAli AssifaouiChristophe SchmittRémi Saurelsubject
[SDV.BBM] Life Sciences [q-bio]/Biochemistry Molecular Biologydescription
Interactions between proteins, phytic acid and calcium in Fava Bean concentrate
year | journal | country | edition | language |
---|---|---|---|---|
2022-01-01 |