6533b85dfe1ef96bd12bdda1
RESEARCH PRODUCT
The Ability of Riboflavin-Overproducing Lactiplantibacillus plantarum Strains to Survive Under Gastrointestinal Conditions
Rosa AznarRosa AznarAlejandra De Moreno De LeblancAnnel M. Hernández-alcántaraGraciela VignoloJean Guy LeblancSandra PardoMari Luz MohedanoPaloma Lópezsubject
Microbiology (medical)VitaminProtein mCherryLactiplantibacillus plantarumRiboflavinPROTEIN MCHERRYlcsh:QR1-502RiboflavinLACTIPLANTIBACILLUS PLANTARUMMicrobiologyRIBOFLAVINlcsh:Microbiologylaw.invention03 medical and health scienceschemistry.chemical_compoundProbioticlawIn vivoTolerance to gastrointestinal stress of LactiplantibacillusFood scienceTOLERANCE TO GASTROINTESTINAL STRESS OF LACTIPLANTIBACILLUS030304 developmental biology//purl.org/becyt/ford/2.11 [https]2. Zero hunger0303 health sciencesbiology030306 microbiologyBiofilmLactic acid bacteria (LAB)biology.organism_classification3. Good healthLactic acidchemistry//purl.org/becyt/ford/2 [https]LACTIC ACID BACTERIA (LAB)mCherryBacteriadescription
17 p.-5 fig.-4 tab.+mat. supl.:5 p.-3 fig.-1 tab.
year | journal | country | edition | language |
---|---|---|---|---|
2020-10-22 | Frontiers in Microbiology |