6533b85efe1ef96bd12bf501

RESEARCH PRODUCT

Exposure and risk assessment to arsenic species in Spanish children using biomonitoring

Marta RocaRosa Ana PérezAlfredo SánchezOlga PardoVicent Yusà

subject

Environmental Engineering010504 meteorology & atmospheric sciencesUrinary systemchemistry.chemical_elementPilot ProjectsContext (language use)010501 environmental sciencesRisk Assessment01 natural sciencesArsenicalsArsenicchemistry.chemical_compoundAnimal scienceBiomonitoringHumansEnvironmental ChemistryMedicineChildWaste Management and DisposalArsenic0105 earth and related environmental sciencesCreatininebusiness.industryEnvironmental ExposurePollutionDietSeafoodchemistrySpainEnvironmental PollutantsRisk assessmentArsenobetaineCancer riskbusinessEnvironmental Monitoring

description

We present a new approach to arsenic (As) risk assessment using biomonitoring. In this pilot study we determined the levels of total and speciated urinary arsenicin 109 Spanish school children aged between 6 and 11 years, and interpreted these concentrations in a risk assessment context. The geometric mean (GM) for total As (TAs) was 33.82 mu/L. The order of occurrence and average concentrations of the different species was arsenobetaine (AsB) (100%, 15 mu g/L), dimethylarsinic (DMA) (97%, 8.32 mu g/L), monomethylarsonic (MMA) (26%, 027 mu g/L) and inorganic As (iAs) (4%, 0.14 mu g/L). 18% of children presented exposures to inorganic arsenic (7.52 mu g/g creatinine) higher than guidance value for non-cancer risk (8.3 mu g/g creatinine). For cancer risk the exposure to inorganic arsenic was much higher than the guidance value. Urinary DMA was positively associated with urinary AsB, suggesting exposure directly to this specie or metabolism of organic arsenicals to this specie, mainly through seafood consumption. Consequently, the exposure to inorganic As needs to be carefully interpreted because it may be overestimated. Our study supports the hypothesis that urinary iAs + MMA is the most reliable biomarker of exposure to inorganic As. (C) 2018 Elsevier B.V. All rights reserved.

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