6533b86ffe1ef96bd12cda3b

RESEARCH PRODUCT

On-line aroma monitoring with mass spectrometry and link to flavor release and flavor perception

Jean-luc Le Quéré

subject

[SDV.AEN] Life Sciences [q-bio]/Food and Nutritiongenetic structures[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutritionnosespaceflavor releasefood and beveragesequipment and supplies[SDV.AEN]Life Sciences [q-bio]/Food and Nutritionflavor perception

description

On-line aroma monitoring with mass spectrometry and link to flavor release and flavor perception. 250. american chemical society national meeting

https://hal.archives-ouvertes.fr/hal-01580706