6533b872fe1ef96bd12d41af
RESEARCH PRODUCT
Utilization of different carbohydrates by various Kluyveromyces marxianus strains
Armands VigantsJanis LiepinsAgnese KokinaJekaterina Martynovasubject
Kluyveromyces marxianusbiologyChemistryBioengineeringGeneral MedicineFood sciencebiology.organism_classificationApplied Microbiology and BiotechnologyBiotechnologyyear | journal | country | edition | language |
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2016-08-01 | Journal of Biotechnology |