6533b881fe1ef96bd12d725a
RESEARCH PRODUCT
Additional file 3: Figure S2. of Under control: how a dietary additive can restore the gut microbiome and proteomic profile, and improve disease resilience in a marine teleostean fish fed vegetable diets
María PiazzonJosep Calduch-ginerBelén FouzItziar EstensoroPaula Simó-mirabetMónica PuyaltoVasileios KaralazosOswaldo PalenzuelaAriadna Sitjà-bobadillaJaume Pérez-sánchezsubject
information sciencenatural scienceshealth care economics and organizationsdescription
Krona visualisation of the relative abundance of intestinal bacterial OTUs identified in fish fed D1. (HTML 238 kb)
year | journal | country | edition | language |
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2017-01-01 |