6533b881fe1ef96bd12d8f79
RESEARCH PRODUCT
Additional file 2: Table S1. of Under control: how a dietary additive can restore the gut microbiome and proteomic profile, and improve disease resilience in a marine teleostean fish fed vegetable diets
María PiazzonJosep Calduch-ginerBelén FouzItziar EstensoroPaula Simó-mirabetMónica PuyaltoVasileios KaralazosOswaldo PalenzuelaAriadna Sitjà-bobadillaJaume Pérez-sánchezsubject
description
Percentage of the different bacterial OTUs identified in intestinal mucus of fish fed different diets. The results can be sorted by Phylum, Family, Genus and Species (OTUs). Numbers represent the mean percentage of four replicate pools. (XLSX 63 kb)
| year | journal | country | edition | language |
|---|---|---|---|---|
| 2017-01-01 |