Search results for " CAP"
showing 10 items of 3409 documents
Phenology of Emergence by Mediterranean Sympatric Cave-Dwelling Bats During Their Breeding Period
2017
The emergence of cave-dwelling bats can be influenced by multiple variables, such as diurnal predator evasion, energetic requirements, and prey abundance. This work aimed to determine emergence patterns of cave-dwelling bat species from roosts over the April–July 2013 period in the Valencian Community (East Spain) by infrared camera and acoustic recordings. We observed that Miniopterus schreibersii left earliest followed by the Myotis myotis/blythii group and Myotis capaccinii and finally Myotis escalerai. This pattern of emergence was observed in four roosts with no significant differences. Miniopterus schreibersii tended to display quicker flight in open areas, compared to the Myotis genu…
Can biological structures be natural and sustainable capsules?
2015
Flavor and fragrance molecules are used in many industrial fields such as food, cosmetics, tissues, pharmacy, agriculture (pheromones) etc. As most actives have a specific target and are fragile molecules, encapsulation processes have been developed for their use. These technologies are efficient to avoid loss of actives, dissemination out of the target and subsequent pollution, and to protect molecules up to their target. Several processes have been developed responding to the numerous situations encountered (e.g., protection against air, temperature, light, pH; masking or revealing sensorial properties of the molecule; release during the process, in the plate, in the mouth, etc.). However…
Estimation of fitness from energetics and life-history data: An example using mussels.
2017
Changing environments have the potential to alter the fitness of organisms through effects on components of fitness such as energy acquisition, metabolic cost, growth rate, survivorship, and reproductive output. Organisms, on the other hand, can alter aspects of their physiology and life histories through phenotypic plasticity as well as through genetic change in populations (selection). Researchers examining the effects of environmental variables frequently concentrate on individual components of fitness, although methods exist to combine these into a population level estimate of average fitness, as the per capita rate of population growth for a set of identical individuals with a particul…
Diversity of arbuscular mycorrhizal fungi colonising roots of the grass species Agrostis capillaris and Lolium perenne in a field experiment
2004
Analysis of arbuscular mycorrhizal (AM) fungal diversity through morphological characters of spores and intraradicular hyphae has suggested previously that preferential associations occur between plants and AM fungi. A field experiment was established to investigate whether AM fungal diversity is affected by different host plants in upland grasslands. Indigenous vegetation from plots in an unimproved pasture was replaced with monocultures of either Agrostis capillaris or Lolium perenne. Modification of the diversity of AM fungi in these plots was evaluated by analysis of partial sequences in the large subunit (LSU) ribosomal RNA (rDNA) genes. General primers for AM fungi were designed for t…
Detection of Allee effects in marine fishes: analytical biases generated by data availability and model selection
2017
The demographic Allee effect, or depensation, implies positive association between per capita population growth rate and population size at low abundances, thereby lowering growth ability of sparse populations. This can have far-reaching consequences on population recovery ability and colonization success. In the context of marine fishes, there is a widespread perception that Allee effects are rare or non-existent. However, studies that have failed to detect Allee effects in marine fishes have suffered from several fundamental methodological and data limitations. In the present study, we challenge the prevailing perception about the rarity of Allee effects by analysing nine populations of …
Seasonal and ontogenetic variability in stomach size of Eurasian perch (Perca fluviatilis L.)
2019
Eurasian perch (Perca fluviatilis) were sampled in April, from May to June and at the end of August to test whether the current season (i.e. feeding conditions) affects the fishes’ stomach size (i.e. volume and weight). A wide range of size data were analysed to reveal the relationship between fish size (length and weight) and stomach size. No significant differences in length-specific stomach volume or stomach weight were found in fish sampled at different times of the year. However, there were differences between seasons in the size of the stomach in relation to body weight, as length-specific body weight changes during the year because of the development of gametes and changes in nutriti…
Monitoring the reproductive activity in captive bred female ball pythons (P. regius) by ultrasound evaluation and noninvasive analysis of faecal repr…
2018
The royal python (Python regius) is commonly bred in captivity. To have a successful breeding season, accurate monitoring of the reproductive activity is necessary. The use of non-invasive monitoring methods in exotics is important in order to minimize stress. For this purpose ultrasound has been anecdotally used to monitor royal python reproductive activity. However, there is limited information regarding the reproductive cycle of this species. The aim of the present study is to monitor the female reproductive cycle of the royal python using ultrasonography and gonadal steroid metabolite measurements in the faeces. The reproductive activity of one hundred twenty-nine adult female P. regius…
Effect on the Antioxidant, Lipoperoxyl Radical Scavenger Capacity, Nutritional, Sensory and Microbiological Traits of an Ovine Stretched Cheese Produ…
2021
An innovative ovine cheese enriched with red grape pomace powder (GPP) was produced to improve the functional properties of Vastedda cheese typology. Vastedda cheese making was performed adding GPP and four selected Lactococcus lactis strains (Mise36, Mise94, Mise169 and Mise190). For each strain, 40 L of pasteurized ewe’s milk was divided into two aliquots representing control and experimental trials. Control cheese (CC) production did not contain GPP, while the experimental cheese (EC) production was enriched with 1% (w/w) GPP. GPP did not slow down starter development and acid generation. Plate counts and randomly amplified polymorphic DNA (RAPD)-PCR analysis confirmed the dominance of t…
Energetics, Particle Capture and Growth Dynamics of Benthic Suspension Feeders
2017
Marine benthic communities are dominated by suspension feeders, including those actively pumping water, passively encountering particles, or some combination of the two. The mechanisms by which particles are encountered and retained are now well known for a range of water flow conditions and organism morphologies. Recent research has attempted to quantify the energetic components of suspension feeding, including intake of particles, pumping rates, and metabolic costs of these activities. Energetic models depend strongly on environmental conditions, including temperature, flow speed, and food availability, for example. The effects of these variables have been combined for realistic scenarios…
Geochemical survey of Levante Bay, Vulcano Island (Italy), a natural laboratory for the study of ocean acidification
2013
Abstract Shallow submarine gas vents in Levante Bay, Vulcano Island (Italy), emit around 3.6t CO2 per day providing a natural laboratory for the study of biogeochemical processes related to seabed CO2 leaks and ocean acidification. The main physico-chemical parameters (T, pH and Eh) were measured at more than 70 stations with 40 seawater samples were collected for chemical analyses. The main gas vent area had high concentrations of dissolved hydrothermal gases, low pH and negative redox values all of which returned to normal seawater values at distances of about 400 m from the main vents. Much of the bay around the vents is corrosive to calcium carbonate; the north shore has a gradient in s…