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showing 10 items of 28298 documents

Natural colorants improved the physicochemical and sensorial properties of frozen Brazilian sausage (linguiça) with reduced nitrite

2020

Made available in DSpace on 2021-06-25T12:18:24Z (GMT). No. of bitstreams: 0 Previous issue date: 2021-01-01. Added 1 bitstream(s) on 2021-07-15T15:05:51Z : No. of bitstreams: 1 S0103-90162021000300902.pdf: 246305 bytes, checksum: 130e2a2703383287ec0721e788c1b83e (MD5) Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES) The use of natural colorants in meat products can keep its coloring attractive as well as meet the demand from consumers interested in products that are healthier. Nitrite is added as a preservative to these products and it is also a precursor of the generation of a specifically desired color in meat products. However, its use has been associated with the dev…

0106 biological sciencesTasteCochinealPreservativeAntioxidantsensory evaluationmedicine.medical_treatment01 natural sciencesSensory analysischemistry.chemical_compoundLipid oxidationlipid oxidationBetalainmedicineFood scienceNitritelcsh:Agriculture (General)biologyChemistrybetalain04 agricultural and veterinary sciencesbiology.organism_classificationlcsh:S1-972040103 agronomy & agriculture0401 agriculture forestry and fisheriescochineal carmine010606 plant biology & botanyScientia Agricola
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Contributions of terrestrial organic carbon to northern lake sediments

2017

Abstract Sediments of northern lakes sequester large amounts of organic carbon (OC), but direct evidence of the relative importance of their sources is lacking. We used stable isotope ratios of nonexchangeable hydrogen (δ2Hn) in topsoil, algae, and surface sediments in order to measure the relative contribution of terrestrial OC in surface sediments of 14 mountainous arctic and lowland boreal lakes in Sweden. The terrestrial contribution to the sediment OC pool was on average 66% (range 46–80) and similar between arctic and boreal lakes. Proxies for the supply of terrestrial and algal OC explained trends in the relative contribution of terrestrial OC across lakes. However, the data suggest …

0106 biological sciencesTotal organic carbonEkologi010504 meteorology & atmospheric sciencesEcologyEcologyStable isotope ratio010604 marine biology & hydrobiologyGC1-1581Aquatic ScienceOceanography01 natural sciencesEnvironmental chemistryEnvironmental science0105 earth and related environmental sciences
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Trace element storage capacity of sediments in deadPosidonia oceanicamat from a chronically contaminated marine ecosystem

2016

Posidonia oceanica mat is considered a long-term bioindicator of contamination. Storage and sequestration of trace elements and organic carbon (Corg) were assessed in dead P. oceanica mat and bare sediments from a highly polluted coastal marine area (Augusta Bay, central Mediterranean). Sediment elemental composition and sources of organic matter have been altered since the 1950s. Dead P. oceanica mat displayed a greater ability to bury and store trace elements and Corg than nearby bare sediments, acting as a long-term contaminant sink over the past 120?yr. Trace elements, probably associated with the mineral fraction, were stabilized and trapped despite die-off of the overlying P. oceanica…

0106 biological sciencesTotal organic carbonchemistry.chemical_classificationbiologyEcology010604 marine biology & hydrobiologyHealth Toxicology and MutagenesisTrace elementSediment010501 environmental sciencesbiology.organism_classification01 natural sciencesDredgingchemistryPosidonia oceanicaEnvironmental chemistryEnvironmental ChemistryEnvironmental scienceOrganic matterBioindicatorBay0105 earth and related environmental sciencesEnvironmental Toxicology and Chemistry
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Reducing waste and ecological impacts through a sustainable and efficient management of perishable food based on the Monte Carlo simulation

2019

Abstract In today’s competitive global market it is mandatory to improve warehousing operations integrating economic, environmental and social aspects. The recent advancement in monitoring technologies can greatly improve the performance of the food supply chain reducing product loss. In particular, in the perishable food supply chain, initially inventory operations are critical because they manage the material flows in very variable conditions. The deterioration level of the products as well as the market demand are the main factors that can influence warehouse strategy. This research aims to consider the application of sustainability principles in the context of warehouse storage, evaluat…

0106 biological sciencesTraceabilityComputer scienceSupply chainGeneral Decision SciencesContext (language use)010501 environmental sciences010603 evolutionary biology01 natural sciencesWarehouse managementSupply and demandSettore ING-IND/17 - Impianti Industriali MeccaniciMonte Carlo simulationEcology Evolution Behavior and Systematics0105 earth and related environmental sciencesEcologyEcological impacts Food waste reduction Monte Carlo simulation Shelf life model Sustainability Warehouse managementEnvironmental economicsEcological impactWarehouseProduct (business)SustainabilitySustainabilityShelf life modelCarbon footprintEcological impacts; Food waste reduction; Monte Carlo simulation; Shelf life model; Sustainability; Warehouse managementFood waste reductionEcological Indicators
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Carbon isotope composition of plant photosynthetic tissues reflects a Crassulacean Acid Metabolism (CAM) continuum in the majority of CAM lineages

2021

Abstract The stable carbon isotope composition of plant tissues, commonly expressed as δ13C, holds a wealth of information about photosynthetic pathway, water relations and stress physiology. Crassulacean acid metabolism (CAM) is a derived form of photosynthesis that allows plants to fix carbon at a higher water-use efficiency compared to the ancestral C3 photosynthesis. While the central carbon-fixing enzyme of C3 plants, Rubisco, strongly discriminates against the heavy 13C isotope, CAM is characterized by a dual use of Rubisco and the much less discriminating PEP carboxylase as carbon-fixing enzymes, causing the δ13C values of CAM plant tissues to be generally less negative than those fo…

0106 biological sciencesVascular plantMesembryanthemumbiologyRuBisCOPlant Sciencebiology.organism_classificationPhotosynthesisCrassulaceae010603 evolutionary biology01 natural sciencesCrassulaceaeAeonieaeCrassulacean Acid MetabolismAizoaceaeBotanybiology.proteinδ13CAizoaceaeCrassulacean acid metabolismMesembryanthemumPhosphoenolpyruvate carboxylaseEcology Evolution Behavior and Systematics010606 plant biology & botany
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Influence of Riverine Input on Norwegian Coastal Systems

2020

Coastal ecosystems are of high ecological and socioeconomic importance and are strongly influenced by processes from land, sea, and human activities. In this study, we present physical, chemical, and biological observations over two consecutive years from three study regions along the Norwegian coast that represent a broad latitudinal gradient in catchment and oceanographic conditions (∼59–69°N): outer Oslofjord/southern Norway, Runde/western Norway, and Malangen/northern Norway. The observations included river monitoring, coastal monitoring, and sensor-equipped ships of opportunity (“FerryBox”). The riverine discharge and transports were an order of magnitude higher, and the spatiotemporal…

0106 biological sciencesWater masschromophoric DOC (cDOM)010504 meteorology & atmospheric scienceslcsh:QH1-199.5Drainage basinOcean Engineeringdissolved organic carbon (DOC)Aquatic Sciencelcsh:General. Including nature conservation geographical distributionOceanography01 natural sciencesAlgal bloomriverine run-offcoastal systemsDissolved organic carbonEcosystem14. Life underwaterlcsh:ScienceVDP::Landbruks- og Fiskerifag: 900::Fiskerifag: 9200105 earth and related environmental sciencesWater Science and TechnologyGlobal and Planetary Changegeographygeography.geographical_feature_category010604 marine biology & hydrobiology15. Life on landSpring bloomColored dissolved organic matterOceanographycoastal darkening13. Climate actionEnvironmental scienceNorwegian Coastal Currentlcsh:QBloomFrontiers in Marine Science
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Male bill colour and age are associated with parental abilities and breeding performance in blackbirds

2005

9 pages; International audience; In monogamous bird species, male parental investment may influence offspring fitness and females may gain advantages through mating with males providing extensive paternal care. However, paternal care is a benefit that can only be assessed indirectly because mate choice precedes paternal activities. Individual quality and age, both signalled by morphological characteristics, may reflect parental abilities. Because they may reflect individual foraging abilities, carotenoid-based colorations have been proposed to honestly signal parental quality. The blackbird (Turdus merula), a socially monogamous species, exhibits biparental care and males show bills that va…

0106 biological sciences[SDV.OT]Life Sciences [q-bio]/Other [q-bio.OT]OffspringForagingParental careBiology010603 evolutionary biology01 natural sciencesColour0501 psychology and cognitive sciencesTurdus merula050102 behavioral science & comparative psychology[ SDV.OT ] Life Sciences [q-bio]/Other [q-bio.OT]Parental investmentEcology Evolution Behavior and SystematicsComputingMilieux_MISCELLANEOUSCarotenoid[ SDE.BE ] Environmental Sciences/Biodiversity and EcologyEcology[SDV.OT] Life Sciences [q-bio]/Other [q-bio.OT]05 social sciencesBroodProlactin[ SDE.MCG ] Environmental Sciences/Global ChangesBeakMate choiceAnimal ecologyAnimal Science and ZoologyPaternal care[ SDE.ES ] Environmental Sciences/Environmental and SocietyDemography
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Growth and activities of enzymes of primary metabolism in batch cultures of Catharanthus roseus cell suspension under different pCO2 conditions

1988

In vitro enzyme activities of glycolysis, pentose-phosphate pathway and dark CO2 fixation were assayed in batch cultures of heterotrophic Catharanthus roseus cells under various gassing rates and partial pressures of carbon dioxide. Detrimental effects of low pCO2 culture conditions on the growth characteristics could be linked to marked changes in levels of enzymes of primary metabolism during growth. The enzyme levels observed during the early stages of growth were found to be more stable when a constant pCO2 (20 mbar) was maintained and enabled exponential growth to be reached more rapidly. The importance of carbon dioxide as a “conditioning factor” of the culture medium is discussed.

0106 biological sciences[SDV]Life Sciences [q-bio]HeterotrophHorticulture01 natural sciences03 medical and health scienceschemistry.chemical_compoundComputingMilieux_MISCELLANEOUS030304 developmental biologychemistry.chemical_classification0303 health sciencesbiologyCarbon fixationPlant physiologyMetabolismCatharanthus roseusbiology.organism_classification[SDV] Life Sciences [q-bio]EnzymeBiochemistrychemistryCell cultureCULTURE DE CELLULECarbon dioxideGAZ CARBONIQUE010606 plant biology & botany
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Trophic upgrading via the microbial food web may link terrestrial dissolved organic matter to Daphnia

2017

Direct consumption of allochthonous resources generally yields poor growth and reproduction in zooplankton, but it is still unclear how trophic upgrading of terrestrial dissolved organic matter (tDOM) via the microbial food web may support zooplankton. We compared survival, somatic growth and reproduction of Daphnia magna fed with the heterotrophic flagellate Paraphysomonas vestita and three algal diets. Paraphysomonas was fed lake bacteria that used tDOM as a substrate to simulate an allochthonous diet that zooplankton encounter in lakes. The highest survival, growth and reproduction was achieved with a diet of Cryptomonas, while Daphnia performance was the worst when fed Microcystis. Para…

0106 biological sciencesallochthonyrasvahapotAquatic Sciencefood quality010603 evolutionary biology01 natural sciencesDaphniasterolPhytoplanktonDissolved organic carbonEcology Evolution Behavior and SystematicsTrophic levelsterolitMicrobial food webEcologybiologyEcology010604 marine biology & hydrobiologyplanktonfungiheterotrophic flagellatebiology.organism_classificationSterolvesikirputphytoplanktonEnvironmental scienceta1181Food qualityravintoverkotPUFA
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A survey of carbon sequestration potential of orchards and vineyards in Italy

2016

Orchards and vineyards are important land use types in Southern Europe. In spite of their potential to sequester atmospheric C and to mitigate climate change, relatively little is known regarding the influx and outflux of C in these systems. The aim of this work is to provide data on the C budget, including net primary production (NPP), C removal through production, and C sequestration potential for the vineyards and the main fruit tree species (apple, citrus, olive, and peach) grown in Italy. Standing biomass and NPP were measured, and net ecosystem exchange and net C balance assessed directly, through either eddy covariance technique, or considering NPP and heterotrophic respiration. Abov…

0106 biological sciencesapple; carbon budget; citrus; grapevine; peach; olive; net primary productionAgroforestryPrimary productionapplenet primary production04 agricultural and veterinary sciencesHorticultureCarbon sequestration01 natural sciencescitrusgrapevinepeacholiveSettore AGR/03 - Arboricoltura Generale E Coltivazioni Arboreecarbon budgetcitrus grapevine040103 agronomy & agriculture0401 agriculture forestry and fisheriesEnvironmental science010606 plant biology & botany
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