Search results for " Consumption"

showing 10 items of 1307 documents

The psychology of streaming : exploring music listeners’ motivations to favour access over ownership

2016

Digital streaming represents the most radical development in the way we experience music since the invention of automatic playback technologies two centuries ago. From zero ownership and on-demand access to a virtually limitless library of music via a disconnected financial transaction, streaming services challenge previous conceptions of how music is defined, experienced and consumed. This paper explores streaming from a psychological perspective, and highlights a range of factors that motivate users to favour access over ownership. From removal of responsibilities of ownership to enhanced discovery, nostalgia-fulfilment to augmented emotional engagement, adoption of access-based consumpti…

longterm successlistener experienceaccess-based music consumptionemotional engagement
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Peak oxygen uptake cut-points to identify children at increased cardiometabolic risk - The PANIC Study.

2019

We aimed to develop cut -points for directly measured peak oxygen uptake (VO2peak ) to identify boys and girls at increased cardiometabolic risk using different scaling methods to control for body size and composition. Altogether 352 children (186 boys, 166 girls) aged 9 – 11 years were included in the analyses. We measured VO2peak directly during a maximal cycle ergometer exercise test and lean body mass (LM) by bioelectrical impedance. We computed a sex - and age -specific cardiometabolic risk score (CRS) by summing important cardiometabolic risk factors and defined increased cardiometabolic risk as >1 standard deviation above the mean of CRS. Receiver operating characteristics curves wer…

maximal exerciseMalemedicine.medical_specialtyPhysical TherapyPhysical Therapy Sports Therapy and RehabilitationSports Therapy and Rehabilitation030204 cardiovascular system & hematology03 medical and health sciences0302 clinical medicineOxygen ConsumptionchildrenPredictive Value of TestsRisk FactorsInternal medicinemedicinemaksimaalinen hapenottoJournal ArticleHumansOrthopedics and Sports Medicineta315ChildaineenvaihduntalapsetCardiovascular Diseases/diagnosiskehonkoostumusaerobic fitnessadipositymetabolic healthbusiness.industryArea under the curveVO2 maxCardiorespiratory fitness030229 sport sciencesta3142riskitekijätConfidence intervalfyysinen kuntoCardiorespiratory FitnessROC CurveCardiovascular DiseasesLean body massCardiologyExercise TestFemaleRisk assessmentbusinessBody mass indexBioelectrical impedance analysisallometric scalingScandinavian journal of medicinescience in sports
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Etäteknologiaa sisältävien liikunnallisten kuntoutusinterventioiden vaikuttavuus maksimaaliseen hapenottokykyyn : järjestelmällinen kirjallisuuskatsa…

2017

Hengitys- ja verenkiertoelimistön kunnon on todettu olevan yhteydessä useisiin sairauksiin ja eliniänodotteeseen. Etäteknologiaa sisältävillä interventioilla on todettu olevan yhteys fyysiseen aktiivisuuteen ja hengitys- ja verenkiertoelimistön kuntoon, mutta tutkittua vaikuttavuustietoa on vähän. Maksimaalinen hapenottokyky on yleisesti käytetty hengitys- ja verenkiertoelimistön kunnon mittari, ja se kuvaa hengitys- ja verenkiertoelimistön kykyä kuljettaa happea lihaksille. Tämän järjestelmällisen kirjallisuuskatsauksen tavoitteena oli selvittää etäteknologiaa sisältävien liikunnallisten kuntoutusinterventioiden vaikuttavuutta maksimaaliseen hapenottokykyyn. Kirjallisuushaku tehtiin (2000–…

maximal oxygen consumptionkuntoliikuntaexercise rehabilitationMeta-analyysiverenkiertoelimetoxygen consumptionhengityselimetvo2maxKirjallisuuskatsausmaksimaalinen hapenottoetäseurantaälytekniikkaaerobinen suorituskykykuntoutusliikunnallinen kuntoutusfyysinen aktiivisuus
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Mobilising Consumers for Food Waste Reduction in Finnish Media Discourse

2019

Raippalinna explores how consumers are mobilised for food waste reduction in media discourse. Food waste reduction initiatives are often criticised for putting the responsibility on individual consumers, but little research exists on the mobilisation of consumers in actual contexts. Through critical discourse analysis of media texts, Raippalinna investigates how the food waste problem and consumers are constructed in relation to each other in Finlands leading newspaper Helsingin Sanomat 2010–2017. The analysis demonstrates that the discourses of consumer mobilisation appear mostly as consumer education where the consumer’s role is to manage individual consumption and household practices. Th…

media discoursekestävä kulutuscitizenshipjulkinen keskusteluvastuullisuusmedia_common.quotation_subjectkansalaisuusConsumer educationgovernmentalityNewspaperlehdistökirjoitteluCritical discourse analysisintertekstuaalisuusSustainable consumptionMarketingCitizenshipfood waste reductionGovernmentalitymedia_commonruokahävikkiConsumption (economics)consumersustainable consumptioncritical discourse analysisdiskurssintutkimusdiskurssianalyysiintertextualityFood wastefood wasteconsumer responsibilitykuluttajatBusiness
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How Supportive Are Romanian Consumers of the Circular Economy Concept: A Survey

2016

The aim of this paper is to investigate consumer behavior regarding the environment and the adoption of new patterns of behavior and responsible consumption in the promotion of a Circular Economy (CE) in Romania. With this goal in mind, a questionnaire survey was performed on-line on a nationwide scale to explore consumers’ behaviors and attitudes, which was distributed in all four of Romania’s macro-regions and interviewing 642 respondents. The results indicate that the consumers have a positive attitude towards the importance of the environmental protection, in general and it also measures the frequency of adopting eco-friendly behaviors by the consumers, showing that the consumption beha…

media_common.quotation_subjectGeography Planning and DevelopmentTJ807-830010501 environmental sciencesManagement Monitoring Policy and LawBusiness modelTD194-19501 natural sciencesRenewable energy sourcesPromotion (rank)circular economy; sustainable production; sustainable consumption; business models; questionnairesustainable production0502 economics and businessEconomicsSustainable consumptionGE1-350business modelsMarketingConsumer behaviour0105 earth and related environmental sciencesmedia_commonConsumption (economics)Environmental effects of industries and plantsRenewable Energy Sustainability and the EnvironmentquestionnaireCircular economycircular economy05 social sciencesQuestionnairesustainable consumptionEnvironmental sciencesIncentive050203 business & managementSustainability; Volume 8; Issue 8; Pages: 789
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Consumer Satisfaction towards Green Products: Empirical Insights from Romania

2021

The current model of linear economy is causing accelerated consumption and an extensive use of natural resources that accentuates the effects of the current global environmental crisis. In this context, green products are becoming a key element in the transition to a sustainable consumption and production model. The main goal of this paper is to identify the factors predicting youth consumer satisfaction towards green products and to analyze the public perception of green brand products in Romania. Considering these goals, a questionnaire was developed and applied to 268 participants. The results show that a positive attitude towards green products and the level of information held by the c…

media_common.quotation_subjectGeography Planning and Developmentconsumer satisfactionTJ807-830Context (language use)Management Monitoring Policy and LawTD194-195Renewable energy sourcesPerceptionSustainable consumptionGE1-350Marketingmedia_commonConsumption (economics)Environmental effects of industries and plantsRenewable Energy Sustainability and the Environmentgreen perceptionsustainable consumptiongreen productsBuilding and ConstructionNatural resourcegreen marketingConsumer satisfactionEnvironmental sciencesProduct (business)Green marketingBusinessSustainability
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Persistent traffic offenders. Alcohol consumption and personality as predictors of driving disqualification

2019

espanolLa seguridad vial es un importante problema social. Muchos accidentes se deben al incumplimiento de las normas de trafico. Las infracciones graves o reiteradas se sancionan por la via administrativa o judicial y en ambos casos las sanciones pueden suponer la perdida del permiso de conducir. Este articulo explora la relevancia del alcohol y la personalidad como factores predictivos. El objetivo del estudio es determinar si el comportamiento delictivo de los infractores persistentes esta relacionado con sus caracteristicas de personalidad y patrones de consumo de alcohol. Se utilizo una muestra de 358 conductores: 232 infractores persistentes, a los que les habia sido retirado el carne…

media_common.quotation_subjectlcsh:BF1-990Penalty points system03 medical and health sciences0302 clinical medicinePersonality factors0502 economics and businessPersonalityAlcohol consumptionStatistical analysis030212 general & internal medicinelcsh:K5000-5582Driving disqualificationApplied Psychologymedia_common050210 logistics & transportationGroup membershipSeguretat viàriaWelfare economics05 social sciencesTraffic offendersTraffic safetyPersonality factorslcsh:PsychologyPsicologialcsh:Criminal law and procedurePsychologyLawAlcohol consumption
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Inequalities and the Impact of Job Insecurity on Health Indicators in the Spanish Workforce

2020

In a context of high job insecurity resulting from social deregulation policies, this research aims to study health and substance abuse inequalities in the workplace from a gender perspective. To this end, a transversal study was carried out based on microdata from the National Health Survey in Spain&mdash

media_common.quotation_subjectlcsh:TJ807-830Geography Planning and DevelopmentPopulationlcsh:Renewable energy sourcesMicrodata (statistics)Management Monitoring Policy and LawSocial class:CIENCIAS ECONÓMICAS [UNESCO]Occupational safety and health03 medical and health sciences0302 clinical medicineEnvironmental healthmedicinejob insecurity030212 general & internal medicineeducationlcsh:Environmental sciencesmedia_commonlcsh:GE1-350education.field_of_studyRenewable Energy Sustainability and the Environmentlcsh:Environmental effects of industries and plants030503 health policy & servicesUNESCO::CIENCIAS ECONÓMICAShealth and consumption indicatorsmedicine.diseaseHealth indicatorSubstance abuselcsh:TD194-195WorkforceUnemploymentsustainable preventive policiesgender inequalities0305 other medical sciencePsychologySustainability
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Estimating Heart Rate, Energy Expenditure, and Physical Performance With a Wrist Photoplethysmographic Device During Running

2017

BackgroundWearable sensors enable long-term monitoring of health and wellbeing indicators. An objective evaluation of sensors’ accuracy is important, especially for their use in health care. ObjectiveThe aim of this study was to use a wrist-worn optical heart rate (OHR) device to estimate heart rate (HR), energy expenditure (EE), and maximal oxygen intake capacity (VO2Max) during running and to evaluate the accuracy of the estimated parameters (HR, EE, and VO2Max) against golden reference methods. MethodsA total of 24 healthy volunteers, of whom 11 were female, with a mean age of 36.2 years (SD 8.2 years) participated in a submaximal self-paced outdoor running test and maximal voluntary exe…

medicine.medical_specialty020205 medical informaticsheart rate determinationexercise testHealth InformaticsInformation technology02 engineering and technology03 medical and health sciences0302 clinical medicinePhotoplethysmogramenergy metabolismStatisticsHeart rateheart rate0202 electrical engineering electronic engineering information engineeringmedicineOriginal Paperbusiness.industry030229 sport sciences217 Medical engineeringfitness trackersT58.5-58.64oxygen consumptionIntensity (physics)Mean absolute percentage errorEnergy expenditurePhysical performanceHeart Rate DeterminationPhysical therapyphotoplethysmographyObjective evaluationPublic aspects of medicineRA1-1270business
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Food consumption and nutrient intakes with a special focus on milk product consumption in early pubertal girls in Central Finland

2005

AbstractObjectiveTo evaluate the current status of dietary intakes in early pubertal girls with a special focus on milk products.DesignCross-sectional data using 3-day food records.SubjectsEight hundred and sixty girls, aged 10–12 years, at Tanner maturation stage I-III.ResultsThe mean consumption of milk products (620 g day−1) was similar to that of a Finnish study in the 1980s, while the consumption of non-milk drinks (403 gday−1) had increased. Twelve per cent of the girls had a dairy-restricted diet and consumed significantly less milk products than girls with a non-restricted diet (465 vs. 644 g day−1, P<0.001). Girls with low milk product consumption had the highest non-milk drinks…

medicine.medical_specialty030309 nutrition & dieteticsNutrition EducationSaturated fatFood consumptionNutritional StatusMedicine (miscellaneous)030209 endocrinology & metabolismDiet SurveysStatistics Nonparametric03 medical and health sciences0302 clinical medicineAnimal scienceNutrientMilk productsInternal medicinemedicineAnimalsHumansVitamin DChildFinland2. Zero hungerConsumption (economics)Analysis of Variance0303 health sciencesNutrition and Dieteticsbusiness.industryPubertyPublic Health Environmental and Occupational HealthVitamin D intakeFeeding BehaviorDietary FatsCalcium DietaryCross-Sectional StudiesMilkEndocrinologyDiet qualityFemaleEnergy IntakebusinessPublic Health Nutrition
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