Search results for " Covid"

showing 10 items of 513 documents

Brevi osservazioni su una pronuncia cautelare della Supreme Court of the United States in tema di ef-fetti della pandemia da Covid 19

2021

Il saggio esamina la pronuncia cautelare della Supreme Court of the United States in tema di effetti della pandemia da Covid 19

effetti della pandemia nei rapporti tra proprietari ed inquiliniSettore IUS/02 - Diritto Privato ComparatoSupreme Court of the United Statepandemia da Covid 19
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Government Economic Regulations in the Sphere of Higher Education during COVID-19 Crisis in Central Asia

2021

Bakalaura darbā tiek pētīta valsts ekonomiskā iejaukšanās, izmantojot augstākās izglītības ekonomisko regulējumu piemēru Vidusāzijā laikā no 2020. gada marta līdz 2021. gada martam. Mērķis ir salīdzināt COVID-19 krīzes ekonomisko ietekmi uz augstāko izglītību un ieviestajiem ekonomikas noteikumiem. Autors pētījumu veic daļēji strukturētu interviju veidā ar vadošo Vidusāzijas augstskolu pārstāvjiem. Galvenā atklātā problēma ir nesagatavotība ātrai pārejai uz tālmācību. Visbiežākie iemesli ir retā tiešsaistes studiju programmu prakse un sabiedrisko preču, piemēram, stabila interneta pieslēguma un elektrības, nodrošināšana. Pētījums arī parādīja, ka reģionā visplašāk izmantotais regulatīvais r…

ekonomiskie noteikumiCOVID-19 economic impactEkonomikaaugstākā izglītība Vidusāzijāekonomiskā ietekme uz COVID-19economic regulations
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Lo zerosei di fronte all’emergenza COVID. Esperienze, ricerche e riflessioni pedagogiche

2022

Il volume prende le mosse da un incontro on line organizzato il 28 novembre 2020 dal Gruppo SIPED Infanzia sul tema: Lo zero-sei di fronte all’emergenza COVID. In quella sede vennero proposte riflessioni particolarmente interessanti, che hanno trovato poi un approfondimento scientifico nei diversi contributi raccolti. È suddiviso in tre parti tra loro interrelate, che spaziano temporalmente dall’improvvisa chiusura totale dei servizi per l’infanzia a marzo 2020, fino alle prime esperienze di riapertura in nuovi assetti organizzativi nell’a.s. 2020-21. La situazione pandemica e le sue conseguenze pratiche, hanno generato criticità gestionali, oltre a preoccupazione e disorientamento nel pers…

emergenza pandemia COVID 19Servizi educativi per la prima infanziariflessività e innovazionereflexivity and innovationcomunità educanteCOVID 19 pandemic emergencymodelli organizzativieducating communityEarly childhood educational serviceorganizational models
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Cronaca di ordinaria emergenza

2020

Il saggio propone alcune considerazioni antropologiche sulla vita ordinaria durante l'emergenza sanitaria causata dal COVID 19

emergenza sanitaria covid 19 tempo ordinario ricerca antropologicaSettore M-DEA/01 - Discipline Demoetnoantropologiche
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Reconnect. Empathy mapping in the era of COVID-19

2022

In this paper, we present an exploratory study conducted during the first-year product design course at the University of Palermo aimed at developing a new version of the empathy map (Empathy Map 5 Senses - EM5S) after the COVID-19 outbreak. The research had two main goals: focus freshmen students’ attention on senses that have been temporarily excluded because of social distancing and masks, and collect data about the importance of every single purpose and how their presence changes the quality of familiar experiences such as commuting to work, working, having lunches and dinners, having fun and taking care of themselves. From the first sample of 210 EM5S, data shows the different roles of…

empathy map human-centered design COVID-19 workshopSettore ICAR/13 - Disegno Industriale
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Hierarchical Analysis of Forms of Support for Employees in the Field of Health Protection and Quality of Work during the COVID-19 Pandemic and the De…

2022

Issues of employee support during the COVID-19 pandemic and the post-pandemic period are of an interdisciplinary nature. Moreover, these should be considered from both an epistemological and a practical perspective. The aim of this study was to determine what forms of support for employees in terms of health and quality of work were provided by employers during the pandemic and what forms of support will be expected by employees after it ceases. The research process was carried out in two stages: primary and secondary exploration and quantitative clarification. In the first stage, a systematic review of the literature and a critical analysis of the so-called grey literature was performed. I…

employee; COVID-19; post-pandemic; health; quality of work;Ward’s method; hierarchical method; clustering methodMental HealthHealth Toxicology and MutagenesisTeleworkingPublic Health Environmental and Occupational HealthHumansCOVID-19employee; COVID-19; post-pandemic; health; quality of work; Ward’s method; hierarchical method; clustering methodPandemicsInternational journal of environmental research and public health
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Experience of Ethnic Discrimination, Anxiety, Perceived Risk of COVID-19, and Social Support among Polish and International Students during the Pande…

2023

Background: Our research aimed to assess the experiences of ethnic discrimination among students in Poland (Polish and international) during the COVID-19 pandemic. We also tested the prevalence of anxiety symptoms and their relationship with perceived COVID-19 risk, the severity of discrimination, and social support. Methods: The data from Polish (n = 481) and international university students (n = 105) were collected online (November–January 2020). Participants completed measures of ethnic discrimination (GEDS), anxiety scale (GAD-7), COVID-19 risk perception index, and perceived social support scale (MSPSS) questionnaires. Results: The results showed that international students reported b…

ethnic discriminationHealth Toxicology and MutagenesisPublic Health Environmental and Occupational Healthinternational studentsCOVID-19 pandemicPolandsocial supportuniversity studentsanxietyethnic discrimination; anxiety; international students; COVID-19 pandemic; social support; university students; PolandInternational Journal of Environmental Research and Public Health; Volume 20; Issue 7; Pages: 5236
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Adaptation and Preliminary Validation of the Fear of Coronavirus Vaccination Scale in the Prospective Study among a Representative Sample of Polish, …

2022

Although concerns about harm and side effects are among the most important factors determining vaccine hesitancy, research on the fear of vaccination is sparse. The purpose of this study is a validation the Fear of Coronavirus Vaccination Scale (FoCVVS), adapted from the Fear of COVID-19 Scale. A representative sample of 1723 young adults aged 20–40 from Poland, Israel, Slovenia, and Germany participated during two time-points of the third COVID-19 pandemic wave. The online survey included demographic variables and several well-being dimensions, including gender, vaccination status, fear of coronavirus (FoCV-19S), physical health (GSRH), life satisfaction (SWLS), and perceived stress (PSS-1…

fear of COVID-19Health Toxicology and MutagenesisVaccinationvaccination statusPublic Health Environmental and Occupational HealthCOVID-19COVID-19 pandemicFearanxietywell-beinYoung AdultstressdepressionHumansfear of coronavirus vaccination scale (FoCVVS)PolandProspective StudiesIsraelPandemicsanxiety; COVID-19 pandemic; depression; fear of COVID-19; fear of vaccination; fear of coronavirus vaccination scale (FoCVVS); mental health; physical health; stress; vaccination status; well-beingfear of vaccinationphysical healthmental healthInternational Journal of Environmental Research and Public Health
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La cuisine en pandémie

2022

Le travail de Jean-Jacques Boutaud sur la sémiotique de l’alimentation est un point de repère fondamental, soit pour les études sur la gastronomie, soit pour celles sur la signification. L’ouvrage Le sens gourmand a tracé des parcours de recherche sur la commensalité, le goût et les aliments qui sont encore très débattus par les savants, comme un certain nombre d’essais sur des thèmes similaires que Jean-Jacques a publié tout au long de sa brillante carrière. Les modèles et les méthodes qu’il a proposés sont essentiels pour le sémioticien intéressé à reconstruire les structures mobiles du langage de la nourriture et, en ce qui me concerne, je les utilise abondamment dans mon travail.

food cuisine covid-19 semiotics
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Il tirocinio dei futuri insegnanti al tempo del Covid-19

2022

La sospensione delle attività universitarie in presenza ha portato gli atenei a dover ripensare le modalità di svolgimento dei tirocini, nel rispetto della cornice normativa della regione di appartenenza. Nonostante il tirocinio sia un’attività complessa da tradurre in modalità a distanza, proprio per la sua natura pratica e contestualizzata, le università hanno cercato di dare una risposta tempestiva che risolvesse i problemi concreti sorti per la conclusione del tirocinio entro la scadenza prevista dalla norma, a fronte del cambiamento di scenario legato all’emergenza sanitaria. Tra Marzo e Aprile 2021 è stato somministrato a 2511 futuri insegnanti un questionario on line che affrontava i…

formazione iniziale dei docenti didattica universitaria tirocinio didattica a distanza emergenza sanitaria COVID-19Settore M-PED/03 - Didattica E Pedagogia Speciale
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