Search results for " FIELD"

showing 10 items of 5240 documents

Effect of weak magnetic fields on the in vitro propagation of Genista aetnensis (Raf. Ex Biv.) Dc.

2017

Over the years, many studies have emphasized the importance of the magnetic fields (MF), used as a safe alternative choice to improve agricultural production. The induction effect of different magnetic fields varies depending on the species, explants typology, intensity of magnetic field and period of exposure. The aim of the present study was to investigate the application of a continuous magnetic field induction, at different exposure times, as a production enhancement for in vitro culture of Genista aetnensis, an endemic shrub commonly named 'Mount Etna broom'. An in vitro protocol has been settled for the conservation of the species. Plantlets cultured onto a solified Murashige and Skoo…

0106 biological sciences0301 basic medicinebiologyIAAGenista aetnensisbusiness.industryChemistryElectrical engineeringMicropropagationHorticultureEndemic plantbiology.organism_classificationBA01 natural sciencesMagnetic fieldSettore ING-IND/31 - Elettrotecnica03 medical and health sciences030104 developmental biologyMount Etna broomBiophysicsbusiness010606 plant biology & botanyActa Horticulturae
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Pulsed electric field and pH assisted selective extraction of intracellular components from microalgae Nannochloropsis

2015

Abstract The study was aimed at investigation of the potential of pulsed electric field (PEF) pre-treatment as a preliminary step of pH-assisted aqueous extraction of algae components from microalgae Nannochloropsis suspensions. The PEF and sonication (S) were compared as pretreatment methods. They were applied at normal (pH = 8.5) and basic (pH = 11) conditions, and supplementary basic extraction (at pH = 11) was done. The extracts were analyzed for content of pigments, proteins, carbohydrates, total phenolic compounds and antioxidant capacity. The colloidal stability of PEF- and S-pretreated suspensions was also evaluated. The data evidence that PEF technique allows selective extraction o…

0106 biological sciencesAqueous solutionChromatographybiologyChemistrySonicationExtraction (chemistry)04 agricultural and veterinary sciencesbiology.organism_classification040401 food science01 natural sciencesrespiratory tract diseasesPigmentColloid[SPI]Engineering Sciences [physics]0404 agricultural biotechnology010608 biotechnologyvisual_artElectric fieldvisual_art.visual_art_medium[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process EngineeringAgronomy and Crop ScienceNannochloropsisIntracellularComputingMilieux_MISCELLANEOUS
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Improved Extraction Efficiency of Antioxidant Bioactive Compounds from Tetraselmis chuii and Phaedoactylum tricornutum Using Pulsed Electric Fields

2020

Pulsed electric fields (PEF) is a promising technology that allows the selective extraction of high-added value compounds by electroporation. Thus, PEF provides numerous opportunities for the energy efficient isolation of valuable microalgal bioactive substances (i.e., pigments and polyphenols). The efficiency of PEF-assisted extraction combined with aqueous or dimethyl sulfoxide (DMSO) solvents in recovering pigments and polyphenols from microalgae Tetraselmis chuii (T. chuii) and Phaeodactylum tricornutum (P. tricornutum) was evaluated. Two PEF treatments were applied: (1 kV/cm/400 pulses, 3 kV/cm/45 pulses), with a specific energy input of 100 kJ/kg. The total antioxidant capacity (TAC) …

0106 biological sciencesChlorophyll bAntioxidantmedicine.medical_treatmentPharmaceutical ScienceTetraselmis chuii01 natural sciencesPhaeodactylum tricornutumArticleAntioxidantsAnalytical Chemistrylcsh:QD241-441chemistry.chemical_compound0404 agricultural biotechnologylcsh:Organic chemistryChlorophyta010608 biotechnologyDrug DiscoverymedicineMicroalgaePhaeodactylum tricornutum<i>Phaeodactylum tricornutum</i>Physical and Theoretical ChemistryTetraselmis<i>Tetraselmis chuii</i>Carotenoidchemistry.chemical_classificationDiatomsChromatographybiologyChemistryDimethyl sulfoxideOrganic ChemistryExtraction (chemistry)Polyphenols04 agricultural and veterinary sciencesbiology.organism_classification040401 food science6. Clean waterElectroporationpulsed electric fieldsChemistry (miscellaneous)PolyphenolextractionMolecular Medicineantioxidant bioactive compoundsMolecules
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Spring weed communities of rice agrocoenoses in central Nepal

2016

AbstractRice field weed communities occurring in central Nepal are presented in this study. The research was focussed on the classification of segetal plant communities occurring in paddy fields, which had been poorly investigated from a geobotanical standpoint. In all, 108 phytosociological relevés were sampled, using the Braun-Blanquet method. The analyses classified the vegetation into 9 communities, including 7 associations and one subassociation. Four new plant associations and one new subassociation were proposed: Elatinetum triandro-ambiguae, Mazo pumili-Lindernietum ciliatae, Mazo pumili-Lindernietum ciliatae caesulietosum axillaris, Rotaletum rotundifoliae and Ammanietum pygmeae. D…

0106 biological sciencesEcologyanthropogenic habitatsPlant communityanthropogenic habitats; Oryzetea sativae; rice fields; segetal communitiesPlant ScienceVegetationsegetal communities010603 evolutionary biology01 natural sciencesTrophyOryzetea sativaerice fieldsGeographyHabitatPaddy fieldIUCN Red ListSpecies richnessWeedEcology Evolution Behavior and Systematics010606 plant biology & botanyActa Botanica Croatica
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Collating science-based evidence to inform public opinion on the environmental effects of marine drilling platforms in the Mediterranean Sea.

2017

Abstract The use of rigorous methodologies to assess environmental, social and health impacts of specific interventions is crucial to disentangle the various components of environmental questions and to inform public opinion. The power of systematic maps relies on the capacity to summarise and organise the areas or relationships most studied, and to highlight key gaps in the evidence base. The recent Italian technical referendum (2016) – a public consultation inviting people to express their opinion by voting to change the rules on the length of licence duration and the decommissioning of offshore oil and gas platform drilling licences – inspired the creation of a systematic map of evidence…

0106 biological sciencesEngineeringEnvironmental EngineeringOil and Gas FieldGood Environmental StatusDrillingOil and Gas Industry010501 environmental sciencesManagement Monitoring Policy and LawEnvironmentPublic opinion01 natural sciencesReferendumMediterranean SeaHumansEcosystem componentOil and Gas FieldsDuration (project management)Baseline (configuration management)Waste Management and Disposal0105 earth and related environmental sciencesGood environmental statuScope (project management)business.industry010604 marine biology & hydrobiologyEnvironmental resource managementSystematic mapPublic consultationGeneral MedicinePublic OpinionInformational gapbusinessNexus (standard)HumanJournal of environmental management
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Bridging the Knowledge Gap for the Impact of Non-Thermal Processing on Proteins and Amino Acids

2019

Proteins represent one of the major food components that contribute to a wide range of biophysical functions and dictate the nutritional, sensorial, and shelf-life of food products. Different non-thermal processing technologies (e.g., irradiation, ultrasound, cold plasma, pulsed electric field, and high-pressure treatments) can affect the structure of proteins, and thus their solubility as well as their functional properties. The exposure of hydrophobic groups, unfolding followed by aggregation at high non-thermal treatment intensities, and the formation of new bonds have been reported to promote the modification of structural and functional properties of proteins. Several studies reported …

0106 biological sciencesHealth (social science)ReviewPlant Sciencecold plasmalcsh:Chemical technologyFree amino01 natural sciencesHealth Professions (miscellaneous)MicrobiologyPascalization0404 agricultural biotechnologyProtein structure010608 biotechnologylcsh:TP1-1185Food componentsSolubilityhigh-pressure processing2. Zero hungerchemistry.chemical_classificationultrasound04 agricultural and veterinary sciences040401 food scienceAmino acidpulsed electric fieldschemistryproteins and amino acidsFood productsBiophysicsIrradiationFood ScienceFoods
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Innovative alternative technologies to extract carotenoids from microalgae and seaweeds

2016

Marine microalgae and seaweeds (microalgae) represent a sustainable source of various bioactive natural carotenoids, including β-carotene, lutein, astaxanthin, zeaxanthin, violaxanthin and fucoxanthin. Recently, the large-scale production of carotenoids from algal sources has gained significant interest with respect to commercial and industrial applications for health, nutrition, and cosmetic applications. Although conventional processing technologies, based on solvent extraction, offer a simple approach to isolating carotenoids, they suffer several, inherent limitations, including low efficiency (extraction yield), selectivity (purity), high solvent consumption, and long treatment times, w…

0106 biological sciencesMarine microalgae; Seaweeds; Carotenoids; Nonconventional extraction; Electrotechnologies; Pulsed electric field-assisted extraction; Supercritical fluid extraction; Green processing; Microwave-assisted extraction; Marine drugsPharmaceutical ScienceReviewAlgues marines01 natural scienceschemistry.chemical_compound0404 agricultural biotechnologyAstaxanthin010608 biotechnologyDrug DiscoveryMicroalgaeHumansgreen processingSolvent extractionMicrowavesnonconventional extractionPharmacology Toxicology and Pharmaceutics (miscellaneous)Carotenoidlcsh:QH301-705.5chemistry.chemical_classificationHaematococcus pluvialismarine microalgaebiologybusiness.industryelectrotechnologiespulsed electric field-assisted extractionSupercritical fluid extractioncarotenoidsChromatography Supercritical Fluid04 agricultural and veterinary sciencesmicrowave-assisted extractionbiology.organism_classificationSeaweed040401 food scienceBiotechnologyHot water extractionseaweedsmarine drugschemistrylcsh:Biology (General)SolventsBiochemical engineeringsupercritical fluid extractionbusinessBiotechnology
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Vertebrate-mediated seed rain and artificial perches contribute to overcome seed dispersal limitation in a Mediterranean old field

2019

Natural regeneration of vegetation is a frequent outcome of land abandonment, although the rate and diversity of such regeneration may be severely restricted by seed dispersal limitation, among other factors. In spite of this, studies aiming to quantify seed rain and test methods to enhance it, such as artificial perches, are still underrepresented in the Mediterranean. In our study, we quantified seed rain density and richness and tested the effects of artificial perches on such rain over a distance gradient on seven Mediterranean island old fields. In each of the seven sites, we positioned three sampling stations, each consisting of 1 seed trap under an artificial perch and 1 as a control…

0106 biological sciencesMediterranean climateSettore BIO/07 - EcologiaPerchnatural regenerationbirdEcologyRubus ulmifoliusbiologyEcology010604 marine biology & hydrobiologySeed dispersalartificial perchfood and beveragesVegetationbiology.organism_classification010603 evolutionary biology01 natural sciencesseed dispersal limitationfleshy-fruited specieBiological dispersalOld fieldSpecies richnessEcology Evolution Behavior and SystematicsNature and Landscape Conservation
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Farm Productions and Rural Landscapes

2017

Farm landscapes in the Philippines are dominated by rice and coconuts in most provinces. In a country of generally small farm holdings, rice, the staple food, is cultivated across the archipelago, even if corn plays a bigger role in the southern part of the country. In the mountains of northern Luzon, the Ifugao tribe have developed over several centuries a remarkable landscape of rice terraces on steep slopes, but most of the rice is grown in the plains of Central Luzon around Manila. The coconut “tree of life”, most abundant in Quezon and Bicol, is used in many different ways, from food to construction materials. Bananas and pineapple are the leading export productions, mostly grown on la…

0106 biological sciencesRural landscapesgeography.geographical_feature_categorybiologyAgroforestryStaple food04 agricultural and veterinary sciencesbiology.organism_classification01 natural sciencesGeographyWater buffaloCarabaoArchipelago040103 agronomy & agricultureTribeSmall farm0401 agriculture forestry and fisheriesPaddy field010606 plant biology & botany
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Distribution of sea urchins living near shallow water CO2 vents is dependent upon species acid-base and ion-regulatory abilities.

2013

To reduce the negative effect of climate change on Biodiversity, the use of geological CO2 sequestration has been proposed; however leakage from underwater storages may represent a risk to marine life. As extracellular homeostasis is important in determining species' ability to cope with elevated CO2, we investigated the acid-base and ion regulatory responses, as well as the density, of sea urchins living around CO2 vents at Vulcano, Italy. We conducted in situ transplantation and field-based laboratory exposures to different pCO2/pH regimes. Our results confirm that sea urchins have some ability to regulate their extracellular fluid under elevated pCO2. Furthermore, we show that even in cl…

0106 biological sciencesSettore BIO/07 - EcologiaGeological Phenomena010504 meteorology & atmospheric sciencesClimate ChangeSpecies distributionBiodiversityMarine lifeAquatic ScienceOceanography01 natural sciencesParacentrotus lividushowever leakage from underwater storages may represent a risk to marine life. As extracellular homeostasis is important in determining species' ability to cope with elevated CO2 we investigated the acid-base and ion regulatory responses as well as the density of sea urchins living around CO2 vents at Vulcano Italy. We conducted in situ transplantation and field-based laboratory exposures to different pCO2/pH regimes. Our results confirm that sea urchins have some ability to regulate their extracellular fluid under elevated pCO2. Furthermore we show that even in closely-related taxa divergent physiological capabilities underlie differences in taxa distribution around the CO2 vent. It is concluded that species distribution under the sort of elevated CO2 conditions occurring with leakages from geological storages and future ocean acidification scenarios may partly be determined by quite subtle physiological differentiation.Mediterranean seaBenthosAnimalsSeawater14. Life underwaterEcosystem0105 earth and related environmental sciencesbiologyEcology010604 marine biology & hydrobiologyTo reduce the negative effect of climate change on Biodiversity the use of geological CO2 sequestration has been proposedOcean acidificationCarbon DioxideHydrogen-Ion Concentrationbiology.organism_classificationAdaptation PhysiologicalPollutionTransplantationOceanographyItaly13. Climate actionSea UrchinsWater Pollutants Chemical
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