Search results for " Feeding"

showing 10 items of 277 documents

Biomonitoring of mercury in hair of breastfeeding mothers living in the Valencian Region (Spain). Levels and predictors of exposure

2017

This study focused on the evaluation of the levels of total mercury in hair among 120 breastfeeding mothers aged 20 to 45-. The concentrations of Hg ranged from 0.07 to 6.87 mu g/g with a geometric mean (GM) of 1.22 mu g/g. This GM is six times higher than the average internal exposure of mothers from other 17 European countries (0.225 mu g/g). Near 70% of mothers presented levels of Hg above the USA EPA internal exposure guideline of 1 mu g/g, and 27% exceeded the EFSA health-based guidance value of 1.9 mu g/g. The multivariate regression analysis revealed that age, smoking and fish consumption (sword fish, small fat fish, small lean fish) were the major predictors of mercury in hair. (C) …

AdultEnvironmental Engineering010504 meteorology & atmospheric sciencesHealth Toxicology and MutagenesisBreastfeedingMotherschemistry.chemical_element010501 environmental sciences01 natural sciencesValencianYoung AdultAnimal scienceRisk FactorsEnvironmental protectionBiomonitoringAnimalsHumansEnvironmental ChemistryMedicine0105 earth and related environmental sciencesBreastfeeding mothersbusiness.industrySmokingAge FactorsPublic Health Environmental and Occupational HealthMercuryGeneral MedicineGeneral ChemistryFish consumptionPollutionlanguage.human_languageMercury (element)Breast FeedingSeafoodchemistrySpainBiomonitoringlanguageFemalebusinessEnvironmental MonitoringHairChemosphere
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Concentrations and determinants of organochlorine levels among pregnant women in Eastern Spain

2010

Persistent organic pollutants (POPs) comprise a large variety of toxic substances with ample distribution. While exposure to these toxins occurs mainly through diet, maternal POP levels may be influenced by certain sociodemographic, environmental, or lifestyle factors. This is important given that these substances may have adverse effects on fetal development. The aim of this study is to examine the sociodemographic, environmental, lifestyle, and dietary determinants of the levels of hexachlorobenzene (HCB), b-hexachlorocyclohexane (b-HCH), 1,1,1-trichloro-2,2-bis(4-chlorophenyl)ethane (4,4′-DDT), 1,1-dichloro-2,2-bis(4-chlorophenyl)ethylene (4,4′-DDE), and polychlorinated biphenyls (PCB co…

AdultEnvironmental EngineeringDichlorodiphenyl DichloroethyleneDDTchemistry.chemical_compoundPregnancyEnvironmental healthmedicineHexachlorobenzeneHydrocarbons ChlorinatedEnvironmental ChemistryHumansWaste Management and DisposalPersistent organic pollutantPregnancyPCBOrganochlorine compoundCohortfood and beveragesHexachlorobenzenemedicine.diseasePollutionDietchemistryMaternal ExposureSpainEnvironmental chemistryCohortPopulation studyEnvironmental PollutantsFemaleBreast feedingBody mass indexHexachlorocyclohexaneCohort study
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Risk assessment of exposure to phthalates in breastfeeding women using human biomonitoring

2020

In this study, we assessed the presence of 14 phthalate metabolites in the urine of 104 lactating mothers from Valencia (Spain) who took part in the human biomonitoring project BETTERMILK. Nine of the metabolites studied showed detection frequencies >80%, whereas the rest of the metabolites presented low detection frequencies (<5%). The concentrations ranged from <LoQ to 1291 ng/mL with monoethyl phthalate showing the highest concentration, with a geometric mean of 34.90 ng/mL. In general, the phthalate metabolite levels quantified in the present study were lower than the urinary levels found in previous studies that involved lactating mothers. The consumption of packaged juices and the fre…

AdultEnvironmental EngineeringHealth Toxicology and Mutagenesis0208 environmental biotechnologyBreastfeedingPhthalic AcidsMothers02 engineering and technologyUrine010501 environmental sciencesUrine01 natural sciencesRisk Assessmentchemistry.chemical_compoundPhthalatesEnvironmental healthDiethylhexyl PhthalateBiomonitoringProduct PackagingEnvironmental ChemistryMedicineHumansLactation0105 earth and related environmental sciencesRisk assessmentbusiness.industryData CollectionPublic Health Environmental and Occupational HealthPhthalateGeneral MedicineGeneral ChemistryEnvironmental ExposurePollution020801 environmental engineeringHuman biomonitoringBreast FeedingchemistryMaternal ExposureSpainEnvironmental PollutantsFemaleRisk assessmentbusinessLactating mothersBiological Monitoring
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Galactose increase in an infant whose mother is heterozygous for peripheral uridine diphosphate galactose‐4‐epimerase deficiency

1991

AdultGalactosemiasMaleHeterozygotemedicine.medical_specialtyUridine diphosphate galactose-4-epimeraseBiologyUDPglucose 4-Epimerasechemistry.chemical_compoundInternal medicineGeneticsmedicineHumansTransaminasesGenetics (clinical)chemistry.chemical_classificationClinical Laboratory TechniquesGalactosemiaInfant NewbornCarbohydratemedicine.diseaseBreast FeedingEndocrinologyEnzymeBiochemistrychemistryRecien nacidoGalactoseFemaleInfant FoodJournal of Inherited Metabolic Disease
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Mantenimiento de la lactancia materna exclusiva a los 3 meses posparto: experiencia en un departamento de salud de la Comunidad Valenciana

2019

Resumen: Objetivos: Determinar la prevalencia de la lactancia materna exclusiva (LME) a los 3 meses posparto, y conocer las causas que contribuyen al abandono precoz. Diseño: Estudio observacional y restrospectivo. Emplazamiento: Departamento de Salud de la Ribera, Valencia, España. Participantes: Niños nacidos entre diciembre de 2012 y enero de 2017. Mediciones principales: prevalencia de lactancia materna al alta y de LME a los 3 meses. Motivos de abandono de LME. Determinación de Chi-cuadrado entre variables categóricas. Metodología: Las mujeres fueron entrevistadas en el posparto y a los 3 meses posparto, teniendo en cuenta las variables asociadas al inicio de la lactancia y su continua…

AdultHealth Knowledge Attitudes PracticeBreastfeeding03 medical and health sciences0302 clinical medicineInfants nadonsEarly weaningHumans030212 general & internal medicineProspective Studieslcsh:R5-920030504 nursingLactancia maternaPostpartum PeriodGeneral MedicineDestete precozOriginalesBreast FeedingRisk factorsSpainFemale0305 other medical scienceFamily Practicelcsh:Medicine (General)Factores de riesgoFollow-Up StudiesAtencion Primaria
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Eating at restaurants, at work or at home. Is there a difference? A study among adults of 11 European countries in the context of the HECTOR* project

2016

BACKGROUND/OBJECTIVES: To compare macronutrient intakes out of home-by location-to those at home and to investigate differences in total daily intakes between individuals consuming more than half of their daily energy out of home and those eating only at home.SUBJECTS/METHODS: Data collected through 24-h recalls or diaries among 23766 European adults. Participants were grouped as 'non-substantial', 'intermediate' and 'very substantial out-of-home' eaters based on energy intake out of home. Mean macronutrient intakes were estimated at home and out of home (overall, at restaurants, at work). Study/cohort-specific mean differences in total intakes between the 'very substantial out-of-home' and…

AdultMale0301 basic medicineGerontologyRestaurantsAlcohol DrinkingMedicine (miscellaneous)Context (language use)610 Medicine & healthDiet SurveysEating03 medical and health sciencesSex FactorsFeeding behaviorSex factorsEnvironmental healthDietary CarbohydratesHumansMedicine030109 nutrition & dieteticsNutrition and Dieteticsbusiness.industryAdult; Alcohol Drinking; Diet; Diet Records; Diet Surveys; Dietary Carbohydrates; Dietary Fats; Dietary Proteins; Energy Intake; Europe; Female; Humans; Linear Models; Male; Mental Recall; Sex Factors; Eating; Feeding Behavior; RestaurantsDietary intakeHealth sciences Medical and Health sciencesCiências médicas e da saúde2701 Medicine (miscellaneous)Feeding Behavior10060 Epidemiology Biostatistics and Prevention Institute (EBPI)medicine.diseaseDietary FatsObesityDiet RecordsDiet SurveysDietEuropeWork (electrical)Mental RecallLinear ModelsMedical and Health sciences2916 Nutrition and DieteticsFemaleDietary ProteinsCiências da Saúde Ciências médicas e da saúdeEnergy IntakebusinessBody mass index
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Diet supplementation during early lactation with non-alcoholic beer increases the antioxidant properties of breastmilk and decreases the oxidative da…

2013

After delivery and birth, mothers and neonates are exposed to oxidative stress. We tested whether supplementing the diet of breastfeeding mothers with non-alcoholic beer, a product rich in antioxidants, could improve their oxidative status and the antioxidant content of their milk. A prospective trial begun on Day 2 postpartum was conducted in mother-infant dyads.Sixty breastfeeding mothers and their infants were allocated to either a control group (n=30) on a free diet or a study group (n=30) on a free diet supplemented with 660 mL of non-alcoholic beer/day. The oxidative status of the mothers' breastmilk, plasma, and urine and the infant's urine was analyzed on Days 2 and 30 postpartum. T…

AdultMaleAntioxidantUbiquinonemedicine.medical_treatmentBreastfeedingPhysiologyMothersCarbonated BeveragesUrinemedicine.disease_causePediatricsAntioxidantschemistry.chemical_compoundLactationMaternity and MidwiferyMedicineHumansLactationProspective StudiesProspective cohort studyCoenzyme Q10Milk Humanbusiness.industryHealth PolicyInfant NewbornObstetrics and GynecologyBeerInfantPolyphenolsNon alcoholicOxidative Stressmedicine.anatomical_structureBreast FeedingchemistryDietary SupplementsFemalebusinessOxidative stressFollow-Up StudiesBreastfeeding medicine : the official journal of the Academy of Breastfeeding Medicine
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Absence of cardiovascular autonomic dysfunction and vagal pancreatic impairment in idiopathic achalasia of the oesophagus

2007

Abstract  Extra-oesophageal autonomic dysfunction in idiopathic achalasia is not well documented, due to contradictory results reported. We aimed to study the cardiovascular and pancreatic autonomic function in patients with idiopathic achalasia. Thirty patients with idiopathic achalasia (16M/14F; 34.5 ± 10.8 years) and 30 healthy volunteers (13M/17F; 34.8 ± 10.7 years) were prospectively studied. Age >60 years and conditions affecting results of autonomic evaluation were excluded. Both groups underwent the sham feeding test and plasmatic levels of pancreatic polypeptide (PP) were determined by radioimmunoassay (basal, at 5, 10, 20 and 30 min). Cardiovascular parasympathetic (deep breathing…

AdultMaleAutonomic functionmedicine.medical_specialtyAdolescentPhysiologyDiaphragmatic breathingAchalasiaAutonomic Nervous SystemPancreatic PolypeptideEatingEsophagusInternal medicinemedicineHumansPancreatic polypeptideEndocrine and Autonomic Systemsbusiness.industryGastroenterologyVagus NerveRadioimmunoassayMiddle Agedmedicine.diseaseSham feedingEsophageal AchalasiaBlood pressureTasteAnesthesiaCardiologyMasticationFemaleIdiopathic achalasiabusinessNeurogastroenterology &amp; Motility
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Socio-economic status and maternal BMI are associated with duration of breast-feeding of Norwegian infants

2018

AbstractObjectiveTo explore whether there is an association between socio-economic status and maternal BMI and duration of any breast-feeding/exclusive breast-feeding among Norwegian infants at 4 and 5 months of age in 2016.DesignCross-sectional design. Baseline data from a randomized controlled trial. Data concerning breast-feeding were collected by FFQ.SettingRecruitment was done at child health-care centres and through Facebook in 2016. In total, 960 infants/parents registered for participating in the study Early Food for Future Health.SubjectsA total of 715 infant/mother dyads completed the questionnaire when the child was between 5 and 6 months old.ResultsAt 5 months of age, 81·0 % of …

AdultMaleMothersMedicine (miscellaneous)NorwegianOverweightBody Mass Indexlaw.inventionOddsYoung Adult03 medical and health sciences0302 clinical medicineRandomized controlled triallaw030225 pediatricsmedicineHumans030212 general & internal medicineSocioeconomic statusNutrition and DieteticsNorwaybusiness.industryPublic Health Environmental and Occupational HealthInfantmedicine.diseaseResearch PapersObesitylanguage.human_languageBreast FeedingCross-Sectional StudiesSocioeconomic FactorslanguageFemalemedicine.symptombusinessBody mass indexBreast feedingDemographyPublic Health Nutrition
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Enteral versus parenteral early nutrition in ventilated adults with shock: a randomised, controlled, multicentre, open-label, parallel-group study (N…

2017

International audience; BackgroundWhether the route of early feeding affects outcomes of patients with severe critical illnesses is controversial. We hypothesised that outcomes were better with early first-line enteral nutrition than with early first-line parenteral nutrition.MethodsIn this randomised, controlled, multicentre, open-label, parallel-group study (NUTRIREA-2 trial) done at 44 French intensive-care units (ICUs), adults (18 years or older) receiving invasive mechanical ventilation and vasopressor support for shock were randomly assigned (1:1) to either parenteral nutrition or enteral nutrition, both targeting normocaloric goals (20–25 kcal/kg per day), within 24 h after intubatio…

AdultMaleParenteral NutritionPediatricsmedicine.medical_specialtyTime FactorsCritical CareSecondary infectionEnteral feedingClinical nutritionEnteral administrationlaw.invention03 medical and health sciencesEnteral Nutrition0302 clinical medicineRandomized controlled triallaw[ SDV.MHEP ] Life Sciences [q-bio]/Human health and pathologyHumansVasoconstrictor AgentsMedicineCumulative incidenceHospital Mortality030212 general & internal medicineNutritional supportAgedAcute critical illnessbusiness.industryMalnutritionHazard ratioShock030208 emergency & critical care medicineGeneral MedicineLength of StayMiddle AgedInterim analysisRespiration ArtificialThe enteral route3. Good healthTreatment OutcomeParenteral nutritionFemalebusiness[SDV.MHEP]Life Sciences [q-bio]/Human health and pathologyThe Lancet
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