Search results for " Fisheries"

showing 10 items of 1031 documents

Biochemical Quality of Crop Residues and Carbon and Nitrogen Mineralization Kinetics under Nonlimiting Nitrogen Conditions

2000

International audience; Statistical relationships were established between the fate of C and N from 47 types of crop residues and their biochemical characteristics during a soil incubation at 15°C. The incubations were carried out under nonlimiting N in order to differentiate the effects of biochemical characteristics of residues from those of soil N availability. Depending on the residue, the apparent mineralization of residue C after 168 d varied from 330 to 670 g kg−1 of added C. Mineralization kinetics were described using a two-compartment decomposition model that decomposes according to first-order kinetics. Amounts of C mineralized after 7 d and the decomposition rate coefficient of …

0106 biological sciences[SDE] Environmental SciencesCrop residue[SDV]Life Sciences [q-bio][SDV.SA.AGRO]Life Sciences [q-bio]/Agricultural sciences/AgronomySoil Sciencechemistry.chemical_element[SDV.SA.SDS]Life Sciences [q-bio]/Agricultural sciences/Soil study01 natural sciencesBotanyOrganic matterAGRONOMIENitrogen cycleChemical compositionIncubationComputingMilieux_MISCELLANEOUS2. Zero hungerchemistry.chemical_classificationfood and beverages04 agricultural and veterinary sciencesMineralization (soil science)15. Life on landNitrogen[SDV] Life Sciences [q-bio]chemistryEnvironmental chemistry[SDE]Environmental Sciences040103 agronomy & agriculture0401 agriculture forestry and fisheriesHordeum vulgare010606 plant biology & botany
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Protocol for the Definition of a Multi-Spectral Sensor for Specific Foliar Disease Detection: Case of “Flavescence Dorée”

2018

Flavescence Doree (FD) is a contagious and incurable grapevine disease that can be perceived on leaves. In order to contain its spread, the regulations obligate winegrowers to control each plant and to remove the suspected ones. Nevertheless, this monitoring is performed during the harvest and mobilizes many people during a strategic period for viticulture. To solve this problem, we aim to develop a Multi-Spectral (MS) imaging device ensuring an automated grapevine disease detection solution. If embedded on a UAV, the tool can provide disease outbreaks locations in a geographical information system allowing localized and direct treatment of infected vines. The high-resolution MS camera aims…

0106 biological sciences[SDE] Environmental SciencesDisease detectionComputer science[SDV]Life Sciences [q-bio]Multispectral imageradiometric/geometric correctionsFeature selectionMulti spectral01 natural sciencesfeature selection[INFO.INFO-TS]Computer Science [cs]/Signal and Image Processing[SDV.BV]Life Sciences [q-bio]/Vegetal Biology[SDV.BV] Life Sciences [q-bio]/Vegetal Biologytexture analysisProtocol (science)Artificial neural networkbusiness.industrymultispectral sensorOutbreakPattern recognition04 agricultural and veterinary sciencesFlavescence Dorée3. Good health[SDV] Life Sciences [q-bio]Identification (information)classification[SDE]Environmental Sciences040103 agronomy & agriculture0401 agriculture forestry and fisheriesFlavescence doréeArtificial intelligencebusiness010606 plant biology & botany
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Growth stimulation of seventeen fallow leguminous plants inoculated with Glomus aggregatum in Senegal

2001

Abstract Tropical legumes from fallowed areas in Senegal were inoculated with a tropical strain of Glomus aggregatum to test their relative mycorrhizal dependency in a greenhouse experiment. Twelve species among the seventeen tested showed a significant growth increase when mycorrhizal. Their mycorrhizal dependency varied from 92.7% for Indigofera stenophylla to 26.2% for Prosopis julifora . A significant positive correlation was found between mycorrhizal dependency and root hair length. The results confirm the high mycorrhizal dependency of legumes which are economically very important in the restoration of soil fertility of fallowed areas in the Sahelian and Soudano-Sahelian zones.

0106 biological sciences[SDE] Environmental SciencesProsopis[SDV]Life Sciences [q-bio]Soil Science01 natural sciencesMicrobiologySymbiosisBotanyMycorrhizaComputingMilieux_MISCELLANEOUSbiologyInoculationCrotalariaTropics04 agricultural and veterinary sciences15. Life on landbiology.organism_classification[SDV] Life Sciences [q-bio]AgronomyInsect Science[SDE]Environmental Sciences040103 agronomy & agriculture0401 agriculture forestry and fisheriesGlomus aggregatumSoil fertility010606 plant biology & botany
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Cross-resistance to aryloxyphenoxypropionate and cyclohexanedione herbicides in foxtail millet (Setaria italica)

1997

Abstract Nearly isogenic backcrossed populations of foxtail millet ( Setaria italica (L.) Beauv.), resistant and susceptible to sethoxydim, were used in dose response analysis to seven acetyl-coenzyme A carboxylase inhibiting herbicides, aryloxyphenoxypropionate, and cyclohexanedione. Mortality and fresh and dry weights were recorded at the seedling stage. Results of greenhouse experiments showed that the resistant type was cross-resistant to all tested herbicides. Sethoxydim only was completely safe for the crop while three other herbicides had a moderate effect on the growth of resistant plants at recommended field doses. The last three herbicides had too high a toxicity to be used on mil…

0106 biological sciences[SDE] Environmental SciencesSetariaHealth Toxicology and MutagenesisField experiment[SDV]Life Sciences [q-bio]Population01 natural sciencesBotanyPoaceaeeducationComputingMilieux_MISCELLANEOUSeducation.field_of_studybiologyfood and beverages04 agricultural and veterinary sciencesGeneral Medicinebiology.organism_classificationPhytopharmacology[SDV] Life Sciences [q-bio]HorticultureSeedlingFoxtail[SDE]Environmental Sciences040103 agronomy & agriculture0401 agriculture forestry and fisheriesPhytotoxicityAgronomy and Crop ScienceRESISTANCE GENETIQUE010606 plant biology & botany
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Defoliation-induced changes in carbon allocation and root soluble carbon concentration in field-grown Lolium perenne plants: do they affect carbon av…

2005

Summary 1It is hypothesized that defoliation-induced changes in plant carbon allocation and root soluble C concentration modify rhizosphere C availability and, further, the abundance and activity of soil microbes and their grazers. To test this hypothesis, field-grown Lolium perenne swards were defoliated twice during their second growing season at two nitrogen availabilities (added N or no added N). Plant, soil and microbial attributes were measured 2 and 4 days after the last defoliation, and nematode abundance was measured 6 days after the last defoliation. 2Defoliation decreased shoot production in plots where N was added, but had no significant effect in plots where N was not added. Ro…

0106 biological sciences[SDE] Environmental Sciences[SDV]Life Sciences [q-bio]Growing season010603 evolutionary biology01 natural sciencesLolium perennePoaceaeEcology Evolution Behavior and SystematicsComputingMilieux_MISCELLANEOUS2. Zero hungerRhizosphereBiomass (ecology)RAY GRASS ANGLAISbiology04 agricultural and veterinary sciences15. Life on landbiology.organism_classification[SDV] Life Sciences [q-bio]Microbial population biologyAgronomyShootSoil water[SDE]Environmental Sciences040103 agronomy & agriculture0401 agriculture forestry and fisheriesPLANTE POUR HERBAGE
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Study of the growth of herbicide-resistant black-grass populations

1991

International audience

0106 biological sciences[SDE] Environmental Sciences[SDV]Life Sciences [q-bio]Herbicide resistant04 agricultural and veterinary sciencesBiologyBlack grass01 natural sciences[SDV] Life Sciences [q-bio]Agronomy[SDE]Environmental Sciences040103 agronomy & agriculture0401 agriculture forestry and fisheriesVULPINComputingMilieux_MISCELLANEOUS010606 plant biology & botany
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Variations spatiales et temporelles des communautés adventices des cultures annuelles en France

2007

Although arable weed species are particularly well adapted to habitats characterised by high levels of disturbance(ploughing, harvest), the degree and rate at which agro-ecosytems have been transformed in the last 50 years in Europe(use of chemicals, changes in crop rotations) has led to profound changes in the composition and diversity of arable weedcommunities. This thesis provides an update on the composition and diversity of weed communities that can be foundacross the main crop types and regions of France. It also addresses two objectives i) applying (community) ecologytheories for the analysis and interpretation of spatial and temporal variations in weed communities and ii) using the …

0106 biological sciences[SDE] Environmental Sciences[SDV]Life Sciences [q-bio]specialistsspecies turnovercommunauté.CommunityPlant Science01 natural sciencesVALEURS INDICATRICES D'ELLENBERGarable weedCOMMUNAUTEplant functional typespecies richnessBIOVIGILANCE FLOREfield margins[SDV.EE]Life Sciences [q-bio]/Ecology environmentabundancediversité fonctionnelleGENERALISTESflora shifts04 agricultural and veterinary sciencesfunctional diversityBORD DE CHAMPGROUPE FONCTIONNEL[SDV] Life Sciences [q-bio][SDV.EE] Life Sciences [q-bio]/Ecology environmentGeographyADVENTICESNICHE ECOLOGIQUEfrequency[SDE]Environmental SciencesSPECIALISTESTURNOVERrichesse spécifiquegeneralistsniche écologiqueCHANGEMENT DE FLORE010603 evolutionary biologyEllenberg indicator valuesABONDANCERICHESSE SPECIFIQUEniche breadthfréquencecropping practices changesFREQUENCECHANGEMENT DE TECHNIQUES CULTURALESDIVERSITE FONCTIONNELLEgénéralistes040103 agronomy & agriculture0401 agriculture forestry and fisheriesspécialistesTRAITS BIOLOGIQUES
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Variations in soil-water use by grapevine according to plant water status and soil physical-chemical characteristics - A 3D spatio-temporal analysis.

2016

14 pages; International audience; Understanding plant and soil-water relationships is crucial to optimise agricultural management. In this multidisciplinary work, soil geophysics and plant physiological measurements are coupled and a statistical method is proposed to visualising plant soil-water uptake in space and time. The method is applied in a vineyard context and shows differences in the use of tranpirable soil water by grapevine according to the type of soil and the time of the day (day/night).During two years the water stress experienced by a single Chardonnay/SO4 grapevine clone was monitored both at pre-dawn and midday by leaf water potentials in two field plots exclusively differe…

0106 biological sciences[SDV.SA.AGRO]Life Sciences [q-bio]/Agricultural sciences/Agronomy[ SDV.SA.SDS ] Life Sciences [q-bio]/Agricultural sciences/Soil studySoil ScienceContext (language use)Plant ScienceSoil water uptake[SDV.SA.SDS]Life Sciences [q-bio]/Agricultural sciences/Soil studyTerroir01 natural sciencesVineyardPedotransfer function[ SDV.SA.AGRO ] Life Sciences [q-bio]/Agricultural sciences/AgronomyElectrical resistivity tomography (ERT)Plant water stressElectrical resistivity tomographyTerroir2. Zero hungerWater stressVitis vinifera L. (grapevine)04 agricultural and veterinary sciences15. Life on landRoots6. Clean waterAgronomySoil water040103 agronomy & agriculture0401 agriculture forestry and fisheriesEnvironmental scienceScale (map)Agronomy and Crop Science010606 plant biology & botany
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Comparative study of the efficiency of buffer zones and harvest discarding on gene flow containment in oilseed rape. A modelling approach

2009

International audience; Oilseed rape (OSR) genes can escape fields in space via pollen and seeds and in time via volunteers resulting from seeds lost before or during oilseed rape harvests. Previous simulation studies and field observations showed that co-existence at the landscape level of contrasting OSR varieties such as genetically modified (GM) and non-GM varieties require costly measures that are difficult to implement, such as isolation distances between OSR fields and stringent volunteer control in all fields and road margins. In the present study, two local strategies, non-GM buffer zones aroundGMfields and discarding the harvest of boundary plants of non-GM fields, were tested in …

0106 biological sciences[SDV.SA]Life Sciences [q-bio]/Agricultural sciencesBuffer zoneSoil ScienceHARVEST DISCARDINGPlant Sciencemedicine.disease_cause01 natural sciencesGene flowLandscape levelPollenmedicineGENE FLOWCropping systemBUFFER ZONECOLZAMathematics2. Zero hungerGMOCO-EXISTENCESimulation modeling04 agricultural and veterinary sciences15. Life on landPollen dispersalMODELAgronomy040103 agronomy & agriculture0401 agriculture forestry and fisheriesAgronomy and Crop ScienceCropping010606 plant biology & botany
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Sustainable production of fennel and dill by intercropping

2008

Intercropping is claimed to be one of the most significant cropping techniques in sustainable agriculture, and much research and many reviews attribute to its utilization a number of environmental benefits, from promoting land biodiversity to diversifying agricultural outcome. In this sense, intercropping is thought to be a useful means of minimizing the risks of agricultural production in many environments, including those typical of under-developed or marginal areas. In order to validate this hypothesis in a representative area of the semiarid Mediterranean environment, we evaluated the possibility of growing dill and fennel, both belonging to the family Apiaceae, in temporary intercroppi…

0106 biological sciences[SDV.SA]Life Sciences [q-bio]/Agricultural sciencesEnvironmental EngineeringfennelBiomassInteraction01 natural sciencesdillYield (wine)Anethum graveolens L.Cropping systemComputingMilieux_MISCELLANEOUSMathematics2. Zero hunger[SDV.EE]Life Sciences [q-bio]/Ecology environment[SDV.SA] Life Sciences [q-bio]/Agricultural sciencesbiologybusiness.industryIntercropping04 agricultural and veterinary sciences15. Life on landbiology.organism_classificationSettore AGR/02 - Agronomia E Coltivazioni Erbacee[SDV.EE] Life Sciences [q-bio]/Ecology environmentAgronomyAgricultureSemi-arid climatemedicinal and aromatic plant040103 agronomy & agriculture0401 agriculture forestry and fisheriesFoeniculum vulgare Mill.businessCroppingintercroppingAgronomy and Crop Science010606 plant biology & botany
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