Search results for " K"
showing 10 items of 22846 documents
Parameter identification and state estimation of a microalgae dynamical model in sulphur deprived conditions: Global sensitivity analysis, optimizati…
2014
International audience; In this article, a dynamic model describing the growth of the green microalgae Chlamydomonas reinhardtii , under light attenuation and sulphur‐deprived conditions leading to hydrogen production in a photobioreactor is presented. The strong interactions between biological and physical phenomena require complex mathematical expressions with an important number of parameters. This article presents a global identification procedure in three steps using data from batch experiments. First, it includes the application of a sensitivity function analysis, which allows one to determine the parameters having the greatest influence on model outputs. Secondly, the most influentia…
Landmarks in the historical development of twenty first century food processing technologies.
2017
International audience; Over a course of centuries, various food processing technologies have been explored and implemented to provide safe, fresher-tasting and nutritive food products. Among these technologies, application of emerging food processes (e.g., cold plasma, pressurized fluids, pulsed electric fields, ohmic heating, radiofrequency electric fields, ultrasonics and megasonics, high hydrostatic pressure, high pressure homogenization, hyperbaric storage, and negative pressure cavitation extraction) have attracted much attention in the past decades. This is because, compared to their conventional counterparts, novel food processes allow a significant reduction in the overall processi…
Valorisation of Dairy Wastes Through Kefir Grain Production
2019
The main aim of this work was to investigate on kefir grains (KGs) increase using different dairy by-products. To this purpose, whey and deproteinized whey from cow, goat and sheep milk were compared to the pasteurized milk of the corresponding animal species. Each substrate was inoculated with 3% (w/v) of KGs cultivated in ultra-high temperature cow milk and evalu- ated for pH decrease, total titratable acidity increase and development of lactic acid bacteria (LAB) and yeasts released in the matrices after 24 h incubation at three different temperatures (20, 25 and 30 °C). The genotypic characterization of the dominating microbial populations resulted in the identification of two LAB belon…
Combination of the OSA process with thermal treatment at moderate temperature for excess sludge minimization
2019
Abstract This study investigated the chance to couple the conventional Oxic Settling Anaerobic (OSA) process with a thermic treatment at moderate temperature (35 °C). The maximum excess sludge reduction rate (80%) was achieved when the plant was operated under 3 h of hydraulic retention time (HRT). Compared with the conventional OSA system, the thermic treatment enabled a further improvement in excess sludge minimization of 35%. The observed yield coefficient decreased from 0.25 gTSS gCOD−1 to 0.10 gTSS gCOD−1 when the temperature in the anaerobic reactor was increased to 35 °C, despite the lower HRT (3 h vs 6 h). Moreover, the thermic treatment enabled the decrease of filamentous bacteria,…
Advanced methods of plant disease detection. A review
2014
International audience; Plant diseases are responsible for major economic losses in the agricultural industry worldwide. Monitoring plant health and detecting pathogen early are essential to reduce disease spread and facilitate effective management practices. DNA-based and serological methods now provide essential tools for accurate plant disease diagnosis, in addition to the traditional visual scouting for symptoms. Although DNA-based and serological methods have revolutionized plant disease detection, they are not very reliable at asymptomatic stage, especially in case of pathogen with systemic diffusion. They need at least 1–2 days for sample harvest, processing, and analysis. Here, we d…
Temperate Fish Detection and Classification: a Deep Learning based Approach
2021
A wide range of applications in marine ecology extensively uses underwater cameras. Still, to efficiently process the vast amount of data generated, we need to develop tools that can automatically detect and recognize species captured on film. Classifying fish species from videos and images in natural environments can be challenging because of noise and variation in illumination and the surrounding habitat. In this paper, we propose a two-step deep learning approach for the detection and classification of temperate fishes without pre-filtering. The first step is to detect each single fish in an image, independent of species and sex. For this purpose, we employ the You Only Look Once (YOLO) …
Water Status and Yield Response to Deficit Irrigation and Fertilization of Three Olive Oil Cultivars under the Semi-Arid Conditions of Tunisia
2019
Sustainability of olive production is possible by adopting the modern techniques of irrigation and fertilization. In Tunisia, olive trees are usually cultivated in poor soils, under semi-arid conditions characterized by water scarcity. This study investigated the effects of different water supply and fertilization on leaf water status and crop yield of three different olive oil varieties cultivated in central Tunisia, during four experimental seasons (2014&ndash
Temperature differences associated with colour do not determine where the acorn ant Temnothorax crassispinus (Hymenoptera: Formicidae) chooses to nest
2021
Temperature is an important factor for invertebrates. Social insects build nests, which along with their ability to thermoregulate, provide shelter from extreme temperatures. However, for many species of ants the most common method of controlling the temperature inside a nest is to choose a suitable nest site. During a fi eld experiment, the choice of nest site by the acorn ant Temnothorax crassispinus, a species which lives in coniferous and mixed forests, was studied. It typically occupies ephemeral nest sites and can move to a new nest site several times in one season. It was predicted that in early spring, dark coloured nest sites would be warmer and thus more frequently occupied by ant…
An Updated Checklist of the Sicilian Native Edible Plants: Preserving the Traditional Ecological Knowledge of Century-Old Agro-Pastoral Landscapes
2020
The traditional use of native wild food plants (NWFP) may represent a valuable supplementary food source for the present and future generations. In Sicily, the use of wild plants in the human diet dates back to very ancient times and still plays an important role in some rural communities. Moreover, in this regard, the natural and cultural inheritance of this island is wealthy and diversified for several reasons. First, Sicily hosts a rich vascular flora, with 3,000 native and 350 endemic plants. Second, due to its central position in the Mediterranean, the island has acted as a veritable melting pot for the ethnobotanical knowledge of the rural communities of the entire basin. We reviewed …
<p><strong>Cytotaxonomical remarks on <em>Loncomelos visianicum </em>(Hyacinthaceae), a poorly known species endemic to Croat…
2020
Loncomelos visianicum, a rare and poorly known geophyte of the Croatian flora, was described from the remote and uninhabited Adriatic island of Palagruža as Ornithogalum visianicum, and it has not been collected again for over a century. Basing on living materials, recently rediscovered in the locus classicus, it was possible to carry out a careful investigation regarding the morphology, karyology, leaf anatomy, and ecology of this very peculiar species. It is triploid, showing 2n = 42 + 0–5B chromosomes, taxonomically quite isolated, showing some morphological relationships with L. narbonense and L. creticum. Currently, L. visianicum is represented by a low number of individuals growing in…