Search results for " Leaves"

showing 10 items of 251 documents

Chlorophyll a fluorescence, antioxidant enzymes and lipid peroxidation in tomato in response to ozone and benomyl

2001

Ozone is a widely distributed phytotoxic air pollutant and is known to reduce the yield of several important agricultural crops in Spain. However, benomyl has been found to lessen the adverse impact of ozone on plants. We studied the effects of ozone and benomyl on chlorophyll a fluorescence, antioxidant enzymes, and lipid peroxidation in tomato (Lycopersicon esculentum Mill. cv. Tiny Tim) grown in open-top chambers in the field. Our results indicate that benomyl prevented the peroxidation of membrane lipids and increased protection of PSII from ozone. There was also a significant reduction in the activity of the antioxidant enzyme superoxide dismutase in ozone-exposed plants that had not b…

ChlorophyllOzoneAntioxidantHealth Toxicology and Mutagenesismedicine.medical_treatmentToxicologyPhotosynthesisFluorescenceSuperoxide dismutaseLipid peroxidationchemistry.chemical_compoundOzoneSolanum lycopersicumBotanymedicineChlorophyll fluorescenceAir PollutantsbiologySuperoxide DismutaseChemistryChlorophyll Afungifood and beveragesBenomylGeneral Medicinebiology.organism_classificationPollutionFungicides IndustrialPlant LeavesOxidative StressHorticultureAir Pollution Indoorbiology.proteinBenomylLipid PeroxidationSolanaceaeEnvironmental Pollution
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Up-regulation of 1-deoxy-D-xylulose-5-phosphate synthase enhances production of essential oils in transgenic spike lavender.

2006

Abstract Spike lavender (Lavandula latifolia) is an aromatic shrub cultivated worldwide for the production of essential oils. The major constituents of these oils are monoterpenes, which are obtained from isopentenyl diphosphate and dimethylallyl diphosphate precursors through the plastidial methylerythritol phosphate (MEP) pathway and/or the cytosolic mevalonate pathway. 1-Deoxy-d-xylulose-5-P synthase (DXS) catalyzes the first step of the MEP pathway. A cDNA coding for the Arabidopsis (Arabidopsis thaliana) DXS was constitutively expressed in spike lavender. Gas chromatography/mass spectrometry analyses revealed that transgenic plants accumulated significantly more essential oils compared…

ChlorophyllPhysiologyTransgeneMolecular Sequence DataLavandula latifoliaPlant ScienceGenetically modified cropslaw.inventionlawGene Expression Regulation PlantTransferasesArabidopsisBotanyGeneticsOils VolatileArabidopsis thalianaEssential oilbiologyATP synthasefood and beveragesbiology.organism_classificationPlants Genetically ModifiedCarotenoidsUp-RegulationPlant LeavesLavandulaBiochemistrybiology.proteinMevalonate pathwayResearch ArticlePlant physiology
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Deoxyxylulose 5-phosphate reductoisomerase is not a rate-determining enzyme for essential oil production in spike lavender

2014

[EN] Spike lavender (Lavandula latifolia) is an economically important aromatic plant producing essential oils, whose components (mostly monoterpenes) are mainly synthesized through the plastidial methylerythritol 4-phosphate (MEP) pathway. 1-Deoxy-d-xylulose-5-phosphate (DXP) synthase (DXS), that catalyzes the first step of the MEP pathway, plays a crucial role in monoterpene precursors biosynthesis in spike lavender. To date, however, it is not known whether the DXP reductoisomerase (DXR), that catalyzes the conversion of DXP into MEP, is also a rate-limiting enzyme for the biosynthesis of monoterpenes in spike lavender. To investigate it, we generated transgenic spike lavender plants con…

ChlorophyllPhysiologyTransgeneMonoterpeneLavandula latifoliaMonoterpeneGene ExpressionFlowersPlant ScienceEssential oillaw.inventionchemistry.chemical_compoundBiosynthesisTransferaseslawBIOQUIMICA Y BIOLOGIA MOLECULAROils VolatilePlant OilsArabidopsis thalianaAldose-Ketose IsomerasesEssential oilPlant ProteinsATP synthasebiologyArabidopsis ProteinsDXR enzymeDXS enzymeSpike lavenderPlants Genetically Modifiedbiology.organism_classificationCarotenoidsDXP reductoisomerasePlant LeavesErythritolLavandulaPhenotypechemistryBiochemistryMonoterpenesbiology.proteinSugar PhosphatesAgronomy and Crop ScienceJournal of Plant Physiology
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Gaussian processes retrieval of leaf parameters from a multi-species reflectance, absorbance and fluorescence dataset.

2013

Abstract: Biochemical and structural leaf properties such as chlorophyll content (Chl), nitrogen content (N), leaf water content (LWC), and specific leaf area (SLA) have the benefit to be estimated through nondestructive spectral measurements. Current practices, however, mainly focus on a limited amount of wavelength bands while more information could be extracted from other wavelengths in the full range (400-2500 nm) spectrum. In this research, leaf characteristics were estimated from a field-based multi-species dataset, covering a wide range in leaf structures and Chl concentrations. The dataset contains leaves with extremely high Chl concentrations (>100 mu g cm(-2)), which are seldom es…

ChlorophyllSpecific leaf areaNitrogenBiophysicsRed edgeTreesAbsorbancesymbols.namesakeRadiology Nuclear Medicine and imagingGaussian processWater contentBiologyRemote sensingMathematicsRadiationRadiological and Ultrasound TechnologyPhysicsHyperspectral imagingWaterRegression analysisPlant LeavesChemistrySpectrometry FluorescencesymbolsCurve fittingAlgorithmsJournal of photochemistry and photobiology. B, Biology
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Influence of Feeding and Oviposition by Phytophagous Pentatomids on Photosynthesis of Herbaceous Plants

2010

Abstract Feeding by herbivorous insects may change photosynthetic activity of host plants. We studied how feeding and oviposition by herbivorous stink bugs, Murgantia histrionica and Nezara viridula (Heteroptera: Pentatomidae), affect photosynthetic parameters of Brassica oleracea (savoy cabbage) and Phaseolus vulgaris (French bean). First, we measured photosynthetic gas exchange, chlorophyll fluorescence imaging, and emission of induced volatile organic compounds (VOC) immediately after feeding and during a post-feeding period. Photosynthesis decreased rapidly and substantially in B. oleracea and P. vulgaris infested by feeding bugs. Stomatal conductance did not decrease proportionally wit…

ChlorophyllStomatal conductanceTime FactorsOvipositionBrassicaBiologyPhotosynthesisBiochemistryGas Chromatography-Mass SpectrometryHost-Parasite InteractionsHeteropteraTritrophic interactionschemistry.chemical_compoundPhotosynthesifoodPentatomidaeparasitic diseasesBotanyAnimalsPhotosynthesisChlorophyll fluorescenceEcology Evolution Behavior and SystematicsPhaseolusMurgantia histrionicaVolatile Organic CompoundsTerpenesFeedingSavoy cabbagefungiGreen leaf volatilesNezara viridulaFeeding BehaviorGeneral MedicinePentatomidaebiology.organism_classificationfood.foodPlant LeavesHeteroptera; Pentatomidae; Murgantia histrionica; Nezara viridula; Feeding; Oviposition; Photosynthesis; Tritrophic interactionsSettore AGR/11 - Entomologia Generale E ApplicatachemistryNezara viridulaChlorophyllFemaleSesquiterpenesJournal of Chemical Ecology
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Up-regulation of an N-terminal truncated 3-hydroxy-3-methylglutaryl CoA reductase enhances production of essential oils and sterols in transgenic Lav…

2007

Spike lavender (Lavandula latifolia) essential oil is widely used in the perfume, cosmetic, flavouring and pharmaceutical industries. Thus, modifications of yield and composition of this essential oil by genetic engineering should have important scientific and commercial applications. We generated transgenic spike lavender plants expressing the Arabidopsis thaliana HMG1 cDNA, encoding the catalytic domain of 3-hydroxy-3-methylglutaryl CoA reductase (HMGR1S), a key enzyme of the mevalonic acid (MVA) pathway. Transgenic T0 plants accumulated significantly more essential oil constituents as compared to controls (up to 2.1- and 1.8-fold in leaves and flowers, respectively). Enhanced expression …

ChlorophyllTransgeneArabidopsisStigmasterolLavandula latifoliaMevalonic AcidPlant ScienceMevalonic acidReductaselaw.inventionchemistry.chemical_compoundlawBotanyOils VolatileArabidopsis thalianaCarotenoidEssential oilchemistry.chemical_classificationStigmasterolbiologyPhytosterolsfood and beveragesPigments BiologicalPlants Genetically Modifiedbiology.organism_classificationCarotenoidsSitosterolsUp-RegulationPlant LeavesLavandulachemistryBiochemistryMonoterpenesHydroxymethylglutaryl CoA ReductasesSesquiterpenesAgronomy and Crop ScienceBiotechnologyPlant Biotechnology Journal
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An Investigation of the Seasonal Pattern of Mannitol Content in Deciduous and Evergreen Species of the Oleaceae Growing in Northern Sicily

2002

In several species of the Oleaceae, mannitol, already present at considerable levels, accumulates in response to stress. This family comprises both deciduous and evergreen species, and we investigated the role of mannitol in deciduous malacophyll and evergreen sclerophyll species growing under the same conditions in the field. The relationship between mannitol content and changes in rainfall or temperature was also studied. The mannitol content of leaves of Fraxinus ornus L., F. angustifolia Vahl., Olea europaea L. and Phillyrea media L. was determined by gas chromatography. Leaf samples were collected once a month for 1 year. In the two ash species, the seasonal pattern of mannitol content…

Chromatography GasAcclimatizationClimateOleaceaeRainPlant ScienceFraxinus angustifoliaFraxinusDisastersBotanyFraxinus ornus Fraxinus angustifolia Olea europaea Phillyrea media ash drought gas chromatography mannitol Oleaceae olive seasonal variation stressmedicineSettore BIO/04 - Fisiologia VegetaleMannitolSicilybiologyTemperatureOriginal ArticlesEvergreenPhillyreabiology.organism_classificationPlant LeavesDeciduousOleaOleaceaeMannitolSeasonsmedicine.drug
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Labdane Diterpenes from Stachys plumosa

2000

Three new labdane diterpenoids were isolated from the aerial parts of Stachys plumosa. The first two (1, 2) were the dextrorotatory enantiomers of the known 6-deoxyandalusol and 13-epijabugodiol. Structures were determined using NMR and MS techniques. The absolute stereochemistry of the third compound (3) was not experimentally proved.

Chromatography GasMagnetic Resonance SpectroscopyOptical RotationStereochemistryPharmaceutical ScienceGas Chromatography-Mass SpectrometryAnalytical ChemistryDextrorotatoryLabdanechemistry.chemical_compoundBalkan peninsulaDrug DiscoveryOrganic chemistryPharmacologyLamiaceaePlant StemsChemistryOrganic ChemistryAbsolute configurationStachys plumosaTerpenoidPlant LeavesItalyComplementary and alternative medicineChromatography GelMolecular MedicineSpectrophotometry UltravioletEpimerDiterpenesDiterpeneJournal of Natural Products
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Volatile compounds of flowers and leaves of Sideritis italica (Miller)Greuter et Burdet (Lamiaceae), a plant used as mountain tea

2010

Sideritis italica (Miller) Greuter et Burdet (Lamiaceae), widely used in ethnopharmacological medicine, occurs in Southern Italy and Sicily. The phytochemical composition of the essential oils of S. italica flowers and leaves, harvested in Piano Battaglia (Sicily), was analysed by GC and GC-MS. Of the 51 compounds, 43 in the oil from flowers and 29 in the oil from leaves were identified. Kaur-15-ene (20.0%) was recognised as the main constituent of the oil from flowers, together with beta-cubebene (12.1%), beta-pinene (8.5%), (Z)-nuciferol (6.5%), tricyclene (4.5%) and alpha-bisabolol (4.0%). In the oil from leaves, p-methoxyacetophenone (26.0%) prevailed, as did hexadecanoic acid (21.3%), …

Chromatography GasNonanalPlant compositionPalmitatesPlant ScienceFlowersBiologyBiochemistryGas Chromatography-Mass SpectrometryAnalytical ChemistryPalmitic acidchemistry.chemical_compoundBridged Bicyclo CompoundsBotanyPhytochemical compositionOils VolatileChemical compositionBicyclic Monoterpenesbeta-PineneLamiaceaeTeaOrganic Chemistrybiology.organism_classificationMonocyclic SesquiterpenesPlant LeaveschemistrySideritisMonoterpenesLamiaceaeSesquiterpenes
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Use of an enzyme-assisted method to improve protein extraction from olive leaves.

2013

The improvement of protein extraction from olive leaves using an enzyme-assisted protocol has been investigated. Using a cellulase enzyme (Celluclast® 1.5L), different parameters that affect the extraction process, such as the influence and amount of organic solvent, enzyme amount, pH and extraction temperature and time, were optimised. The influence of these factors was examined using the standard Bradford assay and the extracted proteins were characterised by sodium dodecyl sulphate polyacrylamide gel electrophoresis (SDS-PAGE). The optimum extraction parameters were: 30% acetonitrile, 5% (v/v) Celluclast® 1.5L at pH 5.0 and 55°C for 15min. Under these conditions, several protein extracts…

ChromatographybiologyChemistryPlant ExtractsSodiumExtraction (chemistry)Temperaturechemistry.chemical_elementGeneral MedicineCellulaseChemical FractionationAnalytical ChemistrySolventPlant LeavesElectrophoresisCellulaseOleaProtein purificationbiology.proteinElectrophoresis Polyacrylamide GelPolyacrylamide gel electrophoresisBradford protein assayFood SciencePlant ProteinsFood chemistry
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