Search results for " MIC"

showing 10 items of 11429 documents

Synchronous attack is advantageous: mixed genotype infections lead to higher infection success in trematode parasites

2011

Co-infecting parasite genotypes typically compete for host resources limiting their fitness. The intensity of such competition depends on whether parasites are reproducing in a host, or using it primarily as a transmission vehicle while not multiplying in host tissues (referred to as ‘competition hypothesis’). Alternatively, simultaneous attack and co-infection by several parasite genotypes might facilitate parasite infection because such a diverse attack could present an additional challenge to host immune defence (referred to as ‘facilitation hypothesis’). We tested the competition hypothesis by comparing the production of transmission stages (cercariae) from snails infected with one or …

0106 biological sciencesCompetitive BehaviorGenotypemedia_common.quotation_subjectZoologyTrematode InfectionsBiology010603 evolutionary biology01 natural sciencesPolymerase Chain ReactionGeneral Biochemistry Genetics and Molecular BiologyCompetition (biology)Host-Parasite Interactions03 medical and health sciencesGenotypeParasite hostingAnimalsCercariaResearch ArticlesFinland030304 developmental biologyGeneral Environmental Sciencemedia_commonLymnaea0303 health sciencesAnalysis of VarianceGeneral Immunology and MicrobiologyHost (biology)Transmission (medicine)ReproductionGenetic VariationGeneral Medicinebiology.organism_classificationObligate parasiteOncorhynchus mykissImmunologyFacilitationTrematodaTrematodaGeneral Agricultural and Biological SciencesProceedings of the Royal Society B-Biological Sciences
researchProduct

Fermentation at non-conventional conditions in food- and bio-sciences by the application of advanced processing technologies

2017

The interest in improving the yield and productivity values of relevant microbial fermentations is an increasingly important issue for the scientific community. Therefore, several strategies have been tested for the stimulation of microbial growth and manipulation of their metabolic behavior. One promising approach involves the performance of fermentative processes during non-conventional conditions, which includes high pressure (HP), electric fields (EF) and ultrasound (US). These advanced technologies are usually applied for microbial inactivation in the context of food processing. However, the approach described in this study focuses on the use of these technologies at sub-lethal levels,…

0106 biological sciencesComputer scienceFood HandlingContext (language use)Bacterial Physiological Phenomena01 natural sciencesApplied Microbiology and BiotechnologyFight-or-flight response0404 agricultural biotechnologyElectricity010608 biotechnologyPressure[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process EngineeringMetabolic StressBacteriabusiness.industry[SDE.IE]Environmental Sciences/Environmental EngineeringTemperature04 agricultural and veterinary sciencesGeneral Medicine040401 food scienceMicrobial inactivationBiotechnologyHigh pressureFermentationFood processingFermentationStress conditionsBiochemical engineeringbusinessBiotechnology
researchProduct

Covariation in population trends and demography reveals targets for conservation action

2021

Wildlife conservation policies directed at common and widespread, but declining, species are difficult to design and implement effectively, as multiple environmental changes are likely to contribute to population declines. Conservation actions ultimately aim to influence demographic rates, but targeting actions towards feasible improvements in these is challenging in widespread species with ranges that encompass a wide range of environmental conditions. Across Europe, sharp declines in the abundance of migratory landbirds have driven international calls for action, but actions that could feasibly contribute to population recovery have yet to be identified. Targeted actions to improve condit…

0106 biological sciencesConservation of Natural ResourcesdemographyproductivityRange (biology)PopulationPopulation DynamicsWildlifemigration010603 evolutionary biology01 natural sciencesGeneral Biochemistry Genetics and Molecular Biology010605 ornithologypopulation trendsBirdsAbundance (ecology)AnimalseducationProductivityResearch ArticlesGeneral Environmental ScienceWildlife conservationInternational calleducation.field_of_studyGeneral Immunology and MicrobiologyEcology:Samfunnsvitenskap: 200 [VDP]conservationGeneral Medicine15. Life on landEuropeGeographyAction (philosophy)1181 Ecology evolutionary biologyAnimal MigrationGeneral Agricultural and Biological SciencesDemography
researchProduct

Sex pheromone identified after solid phase microextraction from tergal glands of female alates in Cornitermes bequaerti (Isoptera, Nasutitermitinae)

2002

For the first time, a termite sex pheromone secreted by tergal glands has been isolated and identified. In the mandibulate nasute termite Cornitermes bequaerti, pairing of swarming imagoes is mediated by a sex pheromone secreted by females from their tergal glands. These well developed sexual glands located in front of tergites 8, 9, 10 are essentially composed of class 1 and 2 cells, but also of some glandular units of class 3 cells. The major volatile compound of tergal secretion was isolated by solid phase microextraction (SPME) and identified by GC-MS as (3Z, 6Z, 8E)-dodecatrien-1-ol. Sex attraction bioassays with synthetic (3Z, 6Z, 8E)-dodecatrien-1-ol showed that this alcohol was the …

0106 biological sciencesCornitermes bequaerti[SPI.GPROC] Engineering Sciences [physics]/Chemical and Process EngineeringSwarming (honey bee)ZoologyAlateAnatomyBiology[SDV.IDA] Life Sciences [q-bio]/Food engineeringSolid-phase microextraction010603 evolutionary biology01 natural sciencesAttraction010602 entomologyCellular originInsect ScienceSex pheromone[SDV.IDA]Life Sciences [q-bio]/Food engineering[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process EngineeringEcology Evolution Behavior and SystematicsComputingMilieux_MISCELLANEOUS
researchProduct

The application of the CRISPR-Cas9 genome editing machinery in food and agricultural science: Current status, future perspectives, and associated cha…

2019

The recent progress in genetic engineering has brought multiple benefits to the food and agricultural industry by enhancing the essential characteristics of agronomic traits. Powerful tools in the field of genome editing, such as siRNA-mediated RNA interference for targeted suppression of gene expression and transcription activator-like effector nucleases (TALENs) and zinc-finger nucleases (ZFNs) for DNA repair have been widely used for commercial purposes. However, in the last few years, the discovery of the CRISPR-Cas9 system has revolutionized genome editing and has attracted attention as a powerful tool for several industrial applications. Herein, we review current progresses in the uti…

0106 biological sciencesCrops AgriculturalComputer scienceBioengineeringComputational biology01 natural sciencesApplied Microbiology and Biotechnology03 medical and health sciencesGenome editingRNA interference010608 biotechnologyTranscription Activator-Like Effector NucleasesCRISPRFood IndustryHumans030304 developmental biologyGene Editing0303 health sciencesTranscription activator-like effector nucleasebusiness.industryPlants Genetically ModifiedZinc finger nucleaseZinc Finger NucleasesAgricultureGene TargetingEthical concernsCRISPR-Cas SystemsbusinessGenetic EngineeringBiotechnologyBiotechnology advances
researchProduct

Towards food, feed and energy crops mitigating climate change

2011

Agriculture is an important source of anthropogenic emissions of the greenhouse gases (GHG), methane (CH 4 ) and nitrous oxide (N 2 O), and crops can affect the microbial processes controlling these emissions in many ways. Here, we summarize the current knowledge of plant–microbe interactions in relation to the CH 4 and N 2 O budgets and show how this is promoting new generations of crop cultivars that have the potential to mitigate GHG emissions for future agricultural use. The possibility of breeding low GHG-emitting cultivars is a paradigm shift towards sustainable agriculture that balances climate change and food and bioenergy security.

0106 biological sciencesCrops AgriculturalConservation of Natural ResourcesClimate ChangePlant ExudatesNitrous OxideClimate changePlant ScienceBiology7. Clean energy01 natural scienceskyoto protocolnitrogenCarbon CycleSoilBioenergyemission in agricultureSustainable agriculture[SDV.BV]Life Sciences [q-bio]/Vegetal BiologySoil Microbiology2. Zero hungerFood securityBacteriabusiness.industryAgroforestrymicrobial processmethanen2o04 agricultural and veterinary sciences15. Life on landNitrogen Cycleghg emissionEnergy crop13. Climate actionAgriculturegreenhouse gasGreenhouse gasWetlandsSustainabilityRhizosphere040103 agronomy & agriculture0401 agriculture forestry and fisheriesbusiness010606 plant biology & botany
researchProduct

Binding Site Alteration Is Responsible for Field-Isolated Resistance to Bacillus thuringiensis Cry2A Insecticidal Proteins in Two Helicoverpa Species

2010

Background Evolution of resistance by target pests is the main threat to the long-term efficacy of crops expressing Bacillus thuringiensis (Bt) insecticidal proteins. Cry2 proteins play a pivotal role in current Bt spray formulations and transgenic crops and they complement Cry1A proteins because of their different mode of action. Their presence is critical in the control of those lepidopteran species, such as Helicoverpa spp., which are not highly susceptible to Cry1A proteins. In Australia, a transgenic variety of cotton expressing Cry1Ac and Cry2Ab (Bollgard II) comprises at least 80% of the total cotton area. Prior to the widespread adoption of Bollgard II, the frequency of alleles conf…

0106 biological sciencesCrops AgriculturalInsecticidesHelicoverpa punctigeraScienceUNESCO::CIENCIAS DE LA VIDA::Biología de insectos (Entomología)::Entomología generalBacillus thuringiensisBacterial ProteinGenetically modified cropsHelicoverpa armigera01 natural sciencesMicrobiologyLepidoptera genitaliaInsecticide Resistance03 medical and health sciencesBacterial ProteinsBacillus thuringiensisBotanyBacillus thuringiensiBiotechnology/Applied MicrobiologyAnimalsMode of actionBiotechnology/Plant BiotechnologyHelicoverpaInsecticide030304 developmental biology0303 health sciencesMultidisciplinaryBinding SitesbiologyAnimalQfungiBinding SiteRbiology.organism_classificationBinding site alterationHelicoverpa speciesLepidoptera010602 entomologyCry1AcBacillus thuringiensis; Binding site alteration; Helicoverpa speciesMedicine:CIENCIAS DE LA VIDA::Biología de insectos (Entomología)::Entomología general [UNESCO]Plant Biology/Agricultural BiotechnologyResearch ArticleProtein BindingPLoS ONE
researchProduct

The cost of open access publication of papers by spanish authors in five areas of the social sciences

2021

[ES] La publicación en abierto de los artículos conlleva unos gastos conocidos como cargos por procesamiento de artículos (APC, en sus siglas en inglés). El objetivo de este trabajo es determinar el coste de los artículos publicados en abierto mediante APC de autoría española en cinco categorías temáticas de las ciencias sociales: Humanities (Multidisciplinary), Sociology, Information Science & Library Science, Education & Educational Research y Communication de la Colección Principal de la Web of Science (WoS) durante el periodo 2012-2019. Se han identificado las revistas, las instituciones financiadoras y los modelos de publicación más frecuentes. El estudio indica que de las 223 revistas…

0106 biological sciencesCultural StudiesSociology and Political ScienceTotal costArticle processing chargeLibrary scienceBIBLIOTECONOMIA Y DOCUMENTACIONlcsh:A01 natural sciencesInformation scienceSocial sciencesapcGeneral Works03 medical and health sciencesOpen AccessPublicación en abierto010608 biotechnologyPolitical scienceAmedia_common.cataloged_instanceCiencias socialesEuropean unionmedia_common0303 health sciencesbiology030306 microbiologybusiness.industryGeneral Arts and Humanitiesciencias socialesEurosScientometricsbiology.organism_classificationAPCEducational researchCargo por procesamiento de artículosPublishingArticle Processing Chargeslcsh:General Workspublicación en abiertobusinesscargo por procesamiento de artículosArbor: Ciencia, Pensamiento y Cultura
researchProduct

Bioethics and neuroethics

2019

Neuroethics officially appeared at the start of the 21st century due to the progress made by the neurosciences, as an applied ethics related to bioethics, but also as an independent discipline in its own right. As an applied ethics, it tackles issues bordering on bioethics. As independent neuroethics, it deals with established philosophical problems from a neuroscientific standpoint in the broader sense. It involves two central questions: the design of a framework in which to select, interpret and integrate data from neuroscience on morality and outlining the appropriate method or methods for this new branch of knowledge. In both cases, most neuroethicists curiously claim to take a naturali…

0106 biological sciencesCultural StudiesneuroenhancementSociology and Political Sciencemedia_common.quotation_subjectnaturalismmétodo01 natural sciencesGeneral Works03 medical and health sciencesjuicio moral010608 biotechnologyANeuroethicsNaturalismmedia_common0303 health sciencesfundamentación de la moralética030306 microbiologyGeneral Arts and HumanitiesPhilosophynaturalismoneuroéticamoral judgementBioethicsMoralityethicsApplied ethicsEpistemologylibertadmethodfree willNeuroethicsmoral foundationneuromejoramientoArbor
researchProduct

Influence of monoterpenoids on the growth of freshwater cyanobacteria

2021

Abstract Cyanobacteria are characterized by a very high tolerance to environmental factors. They are found in salt water, fresh water, thermal springs, and Antarctic waters. The wide spectrum of habitats suitable for those microorganisms is related to their particularly effective metabolism; resistance to extreme environmental conditions; and the need for only limited environmental resources such as water, carbon dioxide, simple inorganic salts, and light. These metabolic characteristics have led to cyanobacterial blooms and the production of cyanotoxins, justifying research into effective ways to counteract the excessive proliferation of these microorganisms. A new and interesting idea fo…

0106 biological sciencesCyanobacteriaBloomformationMicroorganismCyanobacterial consortiumAntarctic RegionsFresh Water010501 environmental sciencesCyanobacteria01 natural sciencesApplied Microbiology and Biotechnologychemistry.chemical_compoundEnvironmental BiotechnologyPhytoplanktonBotany0105 earth and related environmental sciencesbiology010604 marine biology & hydrobiologyInhibition of growthGeneral MedicineMetabolismMonoterpenoidEutrophicationbiology.organism_classificationEugenolEucalyptolchemistryCarbon dioxideMonoterpenesPhotosynthetic bacteriaBloom formationBiotechnologyApplied Microbiology and Biotechnology
researchProduct