Search results for " Orti"

showing 10 items of 229 documents

Effetti della densità d'impianto e della concimazione azotata sulla qualità dell'aglio coltivato in Sicilia

2010

Allium sativum fertilizzazione orticoltura di pieno campoSettore AGR/04 - Orticoltura E Floricoltura
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Mapping quantitative trait loci affecting biochemical and morphological fruit properties in eggplant (Solanum melongena L.)

2016

Eggplant berries are a source of health-promoting metabolites including antioxidant and nutraceutical compounds, mainly anthocyanins and chlorogenic acid; however, they also contain some anti-nutritional compounds such as steroidal glycoalkaloids (SGA) and saponins, which are responsible for the bitter taste of the flesh and with potential toxic effects on humans. Up to now, Quantitative Trait Loci (QTL) for the metabolic content are far from being characterized in eggplant, thus hampering the application of breeding programs aimed at improving its fruit quality. Here we report on the identification of some QTL for the fruit metabolic content in an F2 intraspecific mapping population of 156…

Anthocyanin0106 biological sciences0301 basic medicineQTLSettore AGR/13 - Chimica AgrariaPopulationSolasonineSettore AGR/04 - Orticoltura E FloricolturaPlant ScienceQuantitative trait locuslcsh:Plant culture01 natural sciencesBioactive compoundsAnthocyanins03 medical and health scienceschemistry.chemical_compoundGlycoalkaloidChlorogenic acidBotanylcsh:SB1-1110educationSolanaceaeOriginal Researcheducation.field_of_studyFruit qualitybiologyFleshAnthocyanins; Bioactive compounds; Chlorogenic acid; Fruit quality; Glycoalkaloid; QTL; Solanaceae; Plant Sciencefood and beveragesChlorogenic acidbiology.organism_classification030104 developmental biologychemistryGlycoalkaloidBioactive compoundSolanumSolanaceae010606 plant biology & botany
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Micropropagation of Globe Artichoke (Cynara cardunculus L. var. scolymus).

2013

The globe artichoke (Cynara cardunculus L. var. scolymus) is a perennial plant cultivated in the Mediterranean region and the Americas for its edible young flower heads. Although vegetative propagation by offshoots or by “ovoli” (underground dormant axillary buds) has been the primary method of propagation, the potential for the diffusion of diseases and the phenotypic variability can be very high. The propagation of this species by axillary shoot proliferation from in vitro cultured meristems produces systemic pathogen free plants and a higher multiplication rate as compared to that obtained by conventional agamic multiplication. Axillary shoot proliferation can be induced from excised sho…

Axillary shoot proliferation Globe artichoke offshoots underground buds vegetable cropbiologyVegetative reproductionfungiCynarafood and beveragesSettore AGR/04 - Orticoltura E Floricolturabiology.organism_classificationchemistry.chemical_compoundMurashige and Skoog mediumMicropropagationchemistryAxillary budShootCytokininBotanyScolymus
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LE SPECIE DELLA FLORA VASCOLARE SICILIANA INCLUSE NELLE NORMATIVE INTERNAZIONALI

2012

Species of sicilian vascular flora included in the international laws. The present paper aims to divulgate the knowledge of the Sicilian flora protected at international level and includes a check-list of the Sicilian vascular flora recorded in international normatives on the protection of nature and biodiversity. For each normative general information is given together with a reference list to further deepen the contents, the aims and the present implementation in Italy.

BERNA CONVENTIONSettore AGR/11 - Entomologia Generale E ApplicataCITESBARCELLONA CONVENTION HABITAT DIRECTIVESettore BIO/03 - Botanica Ambientale E ApplicataSettore AGR/04 - Orticoltura E Floricoltura
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Effect of Nitrogen Fertilization on the Quality of Swiss Chard at Harvest and during Storage as Minimally Processed Produce

2014

The effects of different levels of nitrogen fertilization (0-50-100-150-200 kg ha-1), minimal processing and cold storage (14 days at 4°C) on yield and quality of fresh-cut Swiss Chard (Beta vulgaris L. var. cicla L.) were evaluated. Increasing the level of nitrogen fertilization over 100 kg N ha-1, plants had a higher fresh weight, reduced their dry matter content and resulted taller and leafier. Total and marketable yield increased linearly as increasing nitrogen level. Both nitrate and ascorbic acid content at harvest increased as increasing nitrogen supply. Nitrogen fertilization negatively affected the yield of minimal processing. No effect on appearance and quality loss during cold st…

Beta vulgaris var. cicla leafy vegetables nitrogen fertilization minimally processed vegetables cold storageSettore AGR/04 - Orticoltura E Floricoltura
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Citazione del progetto dell'autore in F. Purini, Vema, una nuova città italiana per la Biennale di Venezia.

2006

Il progetto è citato nel saggio introduttivo di F. Purini, che concerne l’esplorazione progettuale presentata alla X Biennale di Venezia: Vema, una nuova città italiana. I venti progettisti, tra cui Santo Giunta, sono stati selezionati tramite una ricognizione su libri e riviste, tenendo anche conto della complessità della scena architettonica italiana, che presenta notevoli articolazioni regionali oltre a consistenti e profonde differenze di impostazione tra le numerose scuole di architettura.

Biennale di Venezia Vema OrtiSettore ICAR/14 - Composizione Architettonica E Urbana
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BIOFORTIFICATION AND INNOVATIVE SUSTAINABLE AGRONOMIC PRACTICES TO ENHANCE YIELD AND QUALITY OF LEAFY AND FRUITING VEGETABLES

2022

BiostimulantSustainable agronomic practiceSettore AGR/04 - Orticoltura E FloricolturaVegetableBiofortificationHerbaceous grafting
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Prove preliminari per la valorizzazione della borragine (Borrago officinalis L.) come prodotto minimamente processato

2012

La borragine (Borago officinalis L.) è una pianta erbacea annuale tomentosa della famiglia Boraginaceae originaria dell'Europa e del Nord Africa, ampiamente diffusa in molti paesi mediterranei. Questa pianta è coltivata in tutto il mondo ed è usata per scopi medicinali nonché per la preparazione di bevande e per essere consumata cruda o cotta. La coltivazione della borragine è principalmente orientata alla produzione di seme, mentre la coltura da ortaggio è molto limitata e spesso si ricorre alla raccolta delle piante spontanee per soddisfare le richieste di mercato. Al fine di valorizzare il potenziale orticolo di questa specie, la presente ricerca ha lo scopo di valutare la possibilità di…

Borragine IV gamma post-raccoltaSettore AGR/04 - Orticoltura E Floricoltura
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Effects of packaging on shelf-life and quality of minimally processed fennel

2018

Fennel is not a widespread product among minimally processed vegetables, due to the fast deterioration mainly caused by browning of the cut surfaces, even during cold storage. In order to extend the shelf-life of fresh-cut fennel, the influence of different packaging techniques was studied. Sliced fennel, dipped in a citric acid solution (0.5%), was placed in polystyrene trays, sealed with PE film or vacuum packaged in PE bags and stored up to 14 days at 4°C. During this period the weight loss, soluble solid content, pH, color and firmness were evaluated. Minimally processed fennel packed in sealed trays and cold-stored at 4°C, extended its shelf-life to 14 days maintaining acceptable quali…

Browning Cold storage Foeniculum vulgare Fresh-cut Vacuum storagemedia_common.quotation_subjectEnvironmental scienceQuality (business)Settore AGR/04 - Orticoltura E FloricolturaAgricultural engineeringHorticultureShelf lifemedia_commonActa Horticulturae
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Assessing Hydrus-2D model to investigate the effects of different on-farm irrigation strategies on potato crop under subsurface drip irrigation

2019

The objective of this paper was to assess the performance of Hydrus-2D model to simulate the effects of different on-farm irrigation strategies applied on potato crop. The ability of the model to simulate the stress coefficient (Ks), obtained as the ratio between actual and maximum transpiration, and to define the productive function of potato crop under the semi-arid conditions of central Tunisia were also evaluated. Experiments were carried out on potato crop under full (FI) and deficit irrigation (DI) and two different water qualities supplied by means of a subsurface drip irrigation system. Results evidenced that the model, despite some discrepancies locally observed, can fairly accurat…

CWSI; Deficit irrigation; Hydrus-2D; Potato crop; Saline water; Stress coefficientHydrusIrrigationlcsh:Hydraulic engineeringGeography Planning and DevelopmentDeficit irrigation0207 environmental engineeringSettore AGR/04 - Orticoltura E Floricoltura02 engineering and technologyAgricultural engineeringDrip irrigationAquatic ScienceBiochemistryCroplcsh:Water supply for domestic and industrial purposeslcsh:TC1-978Settore AGR/08 - Idraulica Agraria E Sistemazioni Idraulico-Forestali020701 environmental engineeringDeficit irrigationWater Science and TechnologyTranspirationlcsh:TD201-500CWSIHydrus-2DPotato crop04 agricultural and veterinary sciencesSaline waterRelative yieldSoil water040103 agronomy & agricultureStress coefficient0401 agriculture forestry and fisheriesEnvironmental science
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