Search results for " Review"

showing 10 items of 2090 documents

Estimating cod egg developmental stage based on DNA concentration

2017

Abstract Pelagic egg surveys are commonly used to map Atlantic cod spawning areas in the northeastern Atlantic. However, a sampling location may not necessarily indicate a spawning location, because more developed eggs may have drifted long distances in coastal currents. Newly spawned eggs have only a few embryonic cells, whereas eggs in later developmental stages have progressively larger numbers of cells and hence greater amounts of DNA. The progression through developmental stages largely depends on temperature, which influences cell division and growth. Preservation of the eggs for later analysis presents logistical dilemmas. Preservation in ethanol is suitable for DNA extraction but ob…

0106 biological sciencesDevelopmental stageEcology010604 marine biology & hydrobiologyDna concentrationAquatic ScienceBiologyOceanography010603 evolutionary biology01 natural sciencesPeer reviewAndrologyembryonic structuresEcology Evolution Behavior and Systematics
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Eight decades of adaptive changes in herring reproductive investment: the joint effect of environment and exploitation

2021

Abstract Reproductive investment is a central trait for population dynamics and productivity. Fishing and environmental variations are major drivers affecting population structure, dynamics, and adaptation of life-history and behavioural traits. However, those factors are often considered independently, and few studies take into account their joint effect. In this study, we investigate the contribution of environment, fishing pressure, and intra-specific competition to variation in the reproductive investment of the Norwegian spring-spawning herring (Clupea harengus), a stock that has been fished for centuries, and monitored for decades. Reproductive investment and post-spawning weight were…

0106 biological sciencesEcologyNatural resource economics010604 marine biology & hydrobiologyfungiAdaptive changeAquatic ScienceBiologyVDP::Matematikk og Naturvitenskap: 400::Zoologiske og botaniske fag: 480::Marinbiologi: 497OceanographyInvestment (macroeconomics)010603 evolutionary biology01 natural sciencesPeer reviewHerringJoint (building)Ecology Evolution Behavior and Systematics
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Replicated marine protected areas (MPAs) support movement of larger, but not more, European lobsters to neighbouring fished areas

2018

The European lobster Homarus gammarus is heavily exploited in the Norwegian fishery, and several management actions have been implemented to protect the species. Three marine protected areas (MPAs) excluding all but hook and line type fishing gear were established along the Skagerrak coast in 2006, effectively banning the trap-based fishery for European lobster. Lobster populations within MPAs and adjacent control areas were studied by capture-mark-recapture and recovery methods every year from prior to MPA establishment to the present. During 2006-2014, a total of 4682 and 3317 lobsters were captured (including recaptures) in the MPAs and control areas, respectively. In all MPAs, protectio…

0106 biological sciencesEcologybiology010604 marine biology & hydrobiologyAquatic Sciencebiology.organism_classification010603 evolutionary biology01 natural sciencesPeer reviewFisheryGeographyHomarus gammarusBathymetryMarine protected areaEcology Evolution Behavior and SystematicsMarine Ecology Progress Series
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The ability of fish ecolabels to promote a change in the sustainability awareness

2021

Abstract Researchers, environmentalists, as well as fisheries and retailers, have been focusing their attention on the design, use and effects that fish ecolabels have on sustainability. The fish processing industry and large retailers have rapidly adopted several market-based standards, with consequences for two major stakeholders: fishermen and consumers. Although the standards have shown rather positive results, from the perspectives of marine biodiversity conservation, the fish industry and trade, it is not clear how they are able to support a change in people’s awareness about sustainability. For this reason, the present work reviews and analyses the literature, produced in the last te…

0106 biological sciencesEconomics and EconometricsECONOMIA APLICADAExploitManagement Monitoring Policy and LawAquatic Science01 natural sciencesSettore AGR/01 - Economia Ed Estimo RuraleMarketingFish processingStock (geology)General Environmental Science010604 marine biology & hydrobiology04 agricultural and veterinary sciencesMarine biodiversityFishSustainability040102 fisheriesSystematic review0401 agriculture forestry and fisheriesMarine stewardship councilFriend of the SeaBusinessEcolabelSustainability awarenessFish Friend of the Sea Marine stewardship council Systematic review Sustainability awarenessLaw
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Landmarks in the historical development of twenty first century food processing technologies.

2017

International audience; Over a course of centuries, various food processing technologies have been explored and implemented to provide safe, fresher-tasting and nutritive food products. Among these technologies, application of emerging food processes (e.g., cold plasma, pressurized fluids, pulsed electric fields, ohmic heating, radiofrequency electric fields, ultrasonics and megasonics, high hydrostatic pressure, high pressure homogenization, hyperbaric storage, and negative pressure cavitation extraction) have attracted much attention in the past decades. This is because, compared to their conventional counterparts, novel food processes allow a significant reduction in the overall processi…

0106 biological sciencesEngineeringSociology of scientific knowledgeArchitectural engineeringEmerging food technologies[SDV.BIO]Life Sciences [q-bio]/BiotechnologyFood Handling[SDV]Life Sciences [q-bio]Hydrostatic pressureThermal processingNanotechnologyNovel food01 natural sciencesHistory 21st Century0404 agricultural biotechnologyHigh pressure homogenization010608 biotechnologyPressureHistorical review[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process EngineeringUltrasonicsbusiness.industryTwenty-First CenturyTemperature04 agricultural and veterinary sciencesEnergy consumptionEquipment DesignFood safetyNon-thermal processing040401 food scienceFood processingbusinessConventional food process[SDV.AEN]Life Sciences [q-bio]/Food and NutritionFood ScienceFood research international (Ottawa, Ont.)
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Coping styles in farmed fish: consequences for aquaculture

2017

Individual differences in physiological and behavioural responses to stressors are increasingly recognised as adaptive variation and thus raw material for evolution and fish farming improvements including selective breeding. Such individual variation has been evolutionarily conserved and is present in all vertebrate taxa including fish. In farmed animals, the interest in consistent trait associations, that is coping styles, has increased dramatically over the last years because many studies have demonstrated links to performance traits, health and disease susceptibility and welfare. This study will review (i) the main behavioural, neuroendocrine, cognitive and emotional differences between …

0106 biological sciencesFish farmingmedia_common.quotation_subjectThe-Year PerchRainbow-TroutManagement Monitoring Policy and LawAquatic Science010603 evolutionary biology01 natural sciencesCatfish Clarias-GariepinusDevelopmental psychologyAquaculturePersonality0501 psychology and cognitive sciences050102 behavioral science & comparative psychology14. Life underwatermedia_commonSalmon Salmo-SalarEuropean Sea-BassEcologybusiness.industryEcologyindividual variationSole Solea-Senegalensis05 social sciencesStressorSocial environmentStress-ResponsivenessCognitionstress responseSeabream Sparus-AurataTrout Oncorhynchus-MykissPeer reviewpersonalitybehavioural syndromesTraitbusinessfarm animalsAfrican Catfish
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Bridging Ecology and Evolution

2017

Already by the early dawn of evolutionary biology, it was appreciated that ecological differences among species’ habitats, resources, and environments were key drivers of evolution and speciation. Thus, research on interactions between ecology and evolution is not a novel endeavor. It has, however, become increasingly popular to provide these interactions with ‘a new wrapping’, that is, the study of eco-evolutionary dynamics [1]. Consequently, eco-evolutionary dynamics is not a newly developed theory but rather a novel framework within which to study the interplay of ecology and evolution.

0106 biological sciencesFunctional ecology010504 meteorology & atmospheric sciencesEcologyevoluutiobook reviewsBiology01 natural sciencesekologiaBridging (programming)kirja-arvostelutevolutionta1181Evolutionary ecologyecologyEcology Evolution Behavior and Systematics010606 plant biology & botany0105 earth and related environmental sciencesTrends in Ecology and Evolution
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Harvest selection on multiple traits in the wild revealed by aquatic animal telemetry

2019

12 pages, 6 figures, 5 tables.-- This is an open access article under the terms of the Creat ive Commo ns Attri bution License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited

0106 biological sciencesHome rangevulnerabilityhome rangeBiology010603 evolutionary biology01 natural sciencescatchability03 medical and health sciencesHomarus gammaruslcsh:QH540-549.5DecapodaEuropean lobster14. Life underwaterrepeatabilityacoustic telemetryEcology Evolution Behavior and SystematicsSelection (genetic algorithm)Original Research030304 developmental biologyNature and Landscape Conservation0303 health sciencesEcologyEcologyDecapodaAquatic animalVDP::Matematikk og Naturvitenskap: 400::Zoologiske og botaniske fag: 480::Marinbiologi: 497biology.organism_classificationPeer reviewEvolutionary ecologylcsh:EcologyFisheries managementmovementfishery selection
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How Long Is Too Long in Contemporary Peer Review? Perspectives from Authors Publishing in Conservation Biology Journals

2015

Delays in peer reviewed publication may have consequences for both assessment of scientific prowess in academics as well as communication of important information to the knowledge receptor community. We present an analysis on the perspectives of authors publishing in conservation biology journals regarding their opinions on the importance of speed in peer-review as well as how to improve review times. Authors were invited to take part in an online questionnaire, of which the data was subjected to both qualitative (open coding, categorizing) and quantitative analyses (generalized linear models). We received 637 responses to a total of 6,547 e-mail invitations sent. Peer-review speed was gene…

0106 biological sciencesPersistence (psychology)GerontologyMedical educationMultidisciplinarybusiness.industryPrestigelcsh:Reducationlcsh:MedicineComputer-assisted web interviewingBibliometrics010603 evolutionary biology01 natural sciencesPeer reviewCompetition (economics)03 medical and health sciences0302 clinical medicinePublishingMedicinelcsh:Q030212 general & internal medicineChemistry (relationship)lcsh:SciencebusinessPLOS ONE
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A Systematic Literature Review of Historic Garden Management and Its Economic Aspects

2020

Historic gardens are important parts of humanity’s built heritage within the designed landscape, providing many environmental, economic and socio-cultural benefits. Management is a key part of their conservation, perhaps the most difficult because it is costly, must be continual, and requires a skilled workforce. This systematic review looks at the literature addressing historic garden management, with special attention regarding the social, economic and environmental aspects of sustainability. Academic studies on this subject come from many different disciplines, making it both stimulating and fragmented. It is now time to consolidate these interdisciplinary efforts into a clear vision, in…

0106 biological sciencesValue (ethics)Geography Planning and DevelopmentSubject (philosophy)TJ807-830010501 environmental sciencesManagement Monitoring Policy and LawTD194-19501 natural sciencesRenewable energy sourcesheritage value assessmentStudy methodsPolitical scienceSettore AGR/01 - Economia Ed Estimo RuraleCultural heritage managementhistoric garden typeconservation policyGE1-350historic garden typesconservation planning0105 earth and related environmental sciencesEnvironmental effects of industries and plantsRenewable Energy Sustainability and the Environmentbusiness.industryurban landscapePublic relationsEnvironmental sciencessocial economic and environmental sustainabilitySystematic reviewheritage managementWorkforceSustainabilityinterdisciplinary approachesBuilt heritagebusiness010606 plant biology & botanySustainability
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