Search results for " Traceability"

showing 10 items of 23 documents

Distribution of REEs in soil-citrus limon system(L.) Osbeck

2017

The consumers have an increasing interest about food traceability with respect to safety, quality and typicality issues. The knowledge of a chemistry relationship between the soil and the agricultural products is an important tool for the quality assessment of food. Citrus Limon is the most important fruit tree crop in the world and the detection of potential fraud could improve by using tools linking the chemistry composition of this production to its typical growing area. This study use rare earth elements (REEs) as geochemical tracers. The REEs are a set of 14 elements, from lanthanum to lutetium that can be divided in light rare earth elements (LREEs), from La to Gd and heavy rare earth…

Settore AGR/13 - Chimica Agrariarare earth elements geochemical tracers food traceability Citrus Limon
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ANALYSIS OF MICROSATELLITE MARKERS IN SICILIAN GOATS BREED FOR TRACEABILITY OF GIRGENTANA TYPICAL DAIRY PRODUCTS

2013

The establishment of useful analytical methods able to ensure the origin of the products, including the breed used, are important in maintaining the reliability of these products in order to develop a market segment. Traceability, obtained by molecular analysis, could be a reliable proposal for the authentication and valorization of animal products. In Sicily, the three most important dairy goat breeds are Girgentana (GR), Maltese (ML) and Derivata di Siria (DS). The GR is an endangered autochthonous goat breed. Preservation of endangered breeds could be achieved by establishing economic reasons for their survival. The aim of this work was to verify the use of microsatellite markers to asse…

Settore AGR/17 - Zootecnica Generale E Miglioramento GeneticoMICROSATELLITE MARKERS GOAT TRACEABILITY
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Use of microsatellite markers for genetic traceability of Girgentana dairy products

2015

Genetic traceability is based on the identification of both animals and their products through the study of DNA. With the goal of developing a genetic traceability system for dairy products, the aim of this study was to identify specific microsatellite markers able to discriminate among the most important Sicilian dairy goat breeds, in order to detect possible adulteration in Girgentana dairy products. A total of 20 microsatellite markers were analyzed on a total of 338 individual samples from Girgentana (GIR), Maltese (MAL) and Derivate di Siria (DdS) goat breeds. The first step was to identify breed specific microsatellite markers that can be used for the traceability of dairy products. A…

Settore AGR/17 - Zootecnica Generale E Miglioramento GeneticoMicrosatellite markers Traceability Dairy products Girgentana goat breed
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APPLICATION OF MOLECULAR MARKERS FOR GENETIC TRACEABILITY OF SICILIAN AUTOCHTHONOUS BREEDS AND TYPICAL DAIRY PRODUCTS

In Sicilia, le razze bovine, ovine e caprine e le loro produzioni lattiero-casearie rappresentano una risorsa importante per l’economia del settore zootecnico. Alcuni di questi prodotti di origine animale sono “prodotti monorazza” e rappresentano elementi importanti per la conservazione e lo sviluppo di queste popolazioni, dei territori e delle tradizioni locali. Il processo di valorizzazione, autenticazione e tracciabilità delle produzioni lattiero-casearie richiede una conoscenza approfondita sulla struttura genetica delle razze, sulle caratteristiche morfologiche e attitudinali, sulla distribuzione geografica/ambiente di produzione e sulla diversità genetica entro e tra razze. Uno strume…

Settore AGR/17 - Zootecnica Generale E Miglioramento Geneticomicrosatellite markers traceability dairy products Girgentana goat breed mitochondrial DNA autochthonous Sicilian breeds
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Application of microsatellite markers as potential tools for traceability of Girgentana goat breed dairy products

2015

In livestock, breed assignment may play a key role in the certification of products linked to specific breeds. Traceability of farm animals and authentication of their products can contribute to improve breed profitability and sustainability of animal productions with significant impact on the rural economy of particular geographic areas and on breed and biodiversity conservation. With the goal of developing a breed genetic traceability system for Girgentana dairy products, the aim of this study was to identify specific microsatellite markers able to discriminate among the most important Sicilian dairy goat breeds, in order to detect possible adulteration in Girgentana dairy products. A tot…

Veterinary medicineTraceabilityRural economybusiness.industryBreed genetic traceabilityMolecular markersBiologyGirgentana goat dairy productBreedGirgentana goat breedBiotechnologySettore AGR/17 - Zootecnica Generale E Miglioramento GeneticoBiodiversity conservationBreed genetic traceability; Girgentana goat dairy products; Molecular markersMicrosatelliteDna poolsLivestockbusinessFood ScienceFood Research International
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Distribution of YLOID in soil-grapevine system (Vitis vinifera L.) as tool for geographical characterization of agro-food products. A two years case …

2017

The knowledge of a chemistry relationship between the soil and the agricultural products is an important tool for the quality assessment of food. We studied YLOID (Y, La and lanthanoids), recognized as very useful tracers due their coherent and predictable behavior, to trace and evaluate their distribution from soil to the grape in Vitis vinifera L. Because much of the world’s viticulture is based on grafting, and rootstocks have proved affect vine growth, yield, fruit and wine quality, we carried out experimental trials to analyse the YLOID distribution of two different red cultivars, grafted onto six different rootstocks, on the same soil. The YLOID amounts, the relationship Heavy vs Ligh…

VineSettore AGR/13 - Chimica Agraria010501 environmental sciencesBiology01 natural sciencesLanthanoid Series ElementsAnalytical ChemistrySoilYield (wine)BotanyVitisYttriumCultivar0105 earth and related environmental sciencesWineGeographybusiness.industry010401 analytical chemistryfood and beveragesAgricultureGeneral MedicineGrafting0104 chemical sciencesLanthanoids Cabernet Sauvignon Nero d’Avola Geographical origin ICP-MS TraceabilitySettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticultureAgricultureSettore CHIM/03 - Chimica Generale E InorganicaFruitViticulturebusinessRootstockFood ScienceFood chemistry
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Développement de méthodes de référence pour les biomarqueurs du bilan lipidique : application au contrôle qualité en biologie clinique

2013

Reliable measurements in medical biology are essential for early screening and appropriate follow-up of patients. Ensuring metrological traceability of clinical measurements to higher order reference methods or certified reference materials enables to obtain comparable results over time and between different laboratories that could use different methods to quantify the same biomarker.In this study, reference methods were developed and validated for lipid profile biomarkers (total cholesterol, triglycerides, HDL-C, and LDL-C). Their value added in proficiency testing schemes was demonstrated against consensus mean. They were also used to characterize a certified reference material (CRM) that…

[SDV.SA]Life Sciences [q-bio]/Agricultural sciencesMetrological traceability[SDV.SA] Life Sciences [q-bio]/Agricultural sciencesMass spectrometryCommutabilityProficiency testing schemesSpectrométrie de masseLaboratoires de biologie médicaleMéthodes de référenceClinical LaboratoriesCholesterolReference methodsCholestérolCommutabilitéCertified Reference MaterialsTraçabilité métrologiqueEvaluation externe de la qualitéTriglycéridesMatériaux de Référence Certifiés[ SDV.SA ] Life Sciences [q-bio]/Agricultural sciencesTriglycerides
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DNA barcoding for Arecaceae and Fabaceae species identification of two plant collections

2021

DNA barcoding is a well-known technique that enable species identification by using universal DNA sequences from a small fragment of the genome. In this work, the effectiveness of DNA barcoding approach was evaluated in order to identify different taxonomic groups among two families (Arecaceae and Fabaceae) from two flowering plant collections: some were economically important taxa from nursery production and Mediterranean plants with ornamental attitude for possible new introduction. Three chloroplast DNA barcode regions (matK, rbcL and trnH-psbA) proposed by the Consortium for the Barcode of Life (CBOL) were tested in 22 Arecaceae species and in eight Fabaceae species, including Ceratonia…

biologyGenetic distanceArecaceaeFabaceaeHorticulturebiology.organism_classificationDNA barcodingGenetic certificationSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreePCRPlant traceabilityBotanySpecies identificationSequencingPhylogenetic tree
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Mediterranean coccolith ecobiostratigraphy since the penultimate Glacial (the last 145,000years) and ecobioevent traceability

2015

The Mediterranean Sea is a miniature ocean ideal to test the response of marine ecosystems to amplified orbital and suborbital climate changes. Here we present coccolith data from a Sardinia Channel gravity core (Arcose C_33) analysed over the last 145,000 years, with a mean resolution of about 900 years. The study highlights that regional phytoplankton assemblages underwent significant modifications between the penultimate glacial and the last interglacial, as well as between the last glacial and the Holocene. The N ratio palaeoproductivity index suggests reduced productivity levels and the development of a deep nutricline during the last interglacial and the Holocene. Within the last glac…

coccoliths Mediterranean Sea late Quaternary ecobiostratigraphy ecobioevent traceabilityCoccolithsbiologygenetic structuresCoccolits; Mediterranean Sea; Late Quaternary; EcobiostratigrahyPaleontologyGlobigerina bulloidesEcobioevent traceabilityLate QuaternaryOceanographybiology.organism_classificationCoccolitsEcobiostratigraphyOceanographyMediterranean seaInterglacialMediterranean SeaGephyrocapsa oceanicaGlacial periodStadialEcobiostratigrahyHoloceneGeologyEmiliania huxleyi
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New chemiometric technique applied to traceability of Sicilian honey of Sulla (Hedysarum coronarium L.)

The consumers have an increasing interest about food traceability with respect to safety, quality and typicality issues. Food traceability is an important issue in food safety and quality control, with impacts on food security, its quantity and overall availability. Furthermore, the possibility of tracing the origin of foodstuff is assuming an increasingly important role at the legislative level, as a tool that may allow to prove on product authenticity and to control adulteration. So, establish systems to trace food products through specified stages of production, processing and distribution play a key role also to ensure food safety. In the last years, several of analytical techniques hav…

food traceability REEs distribution honey fingerprinting techniques chemometric approachSettore AGR/13 - Chimica Agraria
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