Search results for " biotechnology"
showing 10 items of 3723 documents
Real Time Assessment of Potable Water Quality in Distribution Network based on Low Cost Multi-Sensor Array
2018
New concepts and techniques are replacing traditional methods of water quality parameters measurement systems. This paper proposed a new way of potable water quality assessment in distribution network using Multi Sensor Array (MSA). Extensive research suggests that following parameters i.e. pH, Dissolved Oxygen (D.O.), Conductivity, Oxygen Reduction Potential (ORP), Temperature and Salinity are most suitable to detect overall quality of potable water. Commonly MSA is not an integrated sensor array on some substrate, but rather comprises a set of individual sensors measuring simultaneously different water parameters all together. Based on research, a MSA has been developed followed by signal…
Recent advances in the application of innovative food processing technologies for mycotoxins and pesticide reduction in foods
2020
Abstract Background Agricultural products are a vital component of the human diet. However, these products can be contaminated by health-threatening pesticides and mycotoxins due to improper farming and storage practices. Besides, pesticide pollution can be also regarded as environmental pollution and pesticide reduction is among the Sustainable Development Goals (SDGs). While these hazardous chemicals are stable during several traditional food processing, innovative food processing technologies, including high-pressure processing (HPP), pulsed electric fields (PEF), cold plasma (CP), supercritical carbon dioxide (SC-CO2), and ultrasound (USN) processing, have been found to have good potent…
Recent insights for the green recovery of inulin from plant food materials using non-conventional extraction technologies: A review
2016
Abstract Inulin constitutes an important food ingredient, widely used for its fiber content, and its ability to substitute fat and sugar ingredients. Traditionally, industrial inulin production from chicory roots requires high extraction temperature (70–80 °C) and long extraction time (1–2 h). This conventional extraction is generally accompanied with the presence of a large amount of impurities in the extracted juice, mainly due to the application of high temperature, requiring thus further purification steps. To overcome these issues, developing novel extraction technologies, consuming less energy, faster, and providing high yield and purity, is of paramount importance to meet the require…
Influence of Innovative Processing on γ-Aminobutyric Acid (GABA) Contents in Plant Food Materials
2017
Over the last several decades, γ-aminobutyric acid (GABA) has attracted much attention due to its diverse physiological implications in plants, animals, and microorganisms. GABA naturally occurs in plant materials and its concentrations may vary considerably, from traces up to μmol/g (dry basis) depending on plant matrix, germination stage, and processing conditions, among other factors. However, due to its important biological activities, considerable interest has been shown by both food and pharmaceutical industries to improve its concentration in plants. Natural and conventional treatments such as mechanical and cold stimulation, anoxia, germination, enzyme treatment, adding exogenous gl…
Improving drinking water treatment without tariff impact: the Spanish case study
2017
Abstract Water is essential for our lives and activities. Everyone can drink good quality water, the question is whether they have access to it in the first place. Water quality and its treatment depend on the water source. This treatment has costs that users have to pay in the water tariff. It is very important to establish a water tariff that permits the best water treatment and has a low impact on the users. Cost functions are a useful tool to predict costs before an implementation or improvement. This article, using three easy steps (analysis, obtaining costs and modification of the water tariff) proposes improving water purification treatment using cost functions in order to find the b…
Acceptability of partially dealcoholized wines - Measuring the impact of sensory and information cues on overall liking in real-life settings
2009
International audience; In this study, the effect of partial alcohol reduction in wine on consumer expectation and overall liking was investigated in real-life settings (by a Home-Use-Test). By varying the wine in the bottle and by manipulating the information on the label, it was possible to assess the relative impact of sensory properties and information cues on overall liking. Standard Chardonnay and Syrah wines were partially dealcoholized from about 13.5% to about 9.5%. After bottling, these dealcoholized wines were presented once with information about real alcohol content (9.5%) and once with false information about alcohol content (13.5%). A third bottle with standard wine inside wa…
Natural oxygenation of Champagne wine during ageing on lees: A metabolomics picture of hormesis
2016
International audience; The oxygenation of Champagne wine after 4 and 6 years of aging on lees in bottle was investigated by FTICR-MS and UPLC-Q-TOF-MS. Three levels of permeability were considered for the stoppers, ranging from 0.2 to 1.8 mg/L/year of oxygen transfer rate. Our results confirmed a good repeatability of ultrahigh resolution FTICR-MS, both in terms of m/z and coefficient of variation of peak intensities among biological replicates. Vintages appeared to be the most discriminated features, and metabolite annotations suggested that the oldest wines (2006) were characterized by a higher sensitivity towards oxygenation. Within each vintage, the oxygenation mechanisms appeared to b…
Characterisation and optimal design of a new double sampling <i>c</i> chart
2019
This paper proposes a new double sampling scheme for c control chart (DS-c), which was designed to improve the performance of c chart or to reduce the inspection cost. The mathematical expression required to do an exact evaluation of ARL and ASN is deduced. Further, a bi-objective genetic algorithm is implemented to obtain the optimal design of the DS-c scheme. This optimisation is aimed to simultaneously minimising the error probability type II and the ASN, guaranteeing a desired level for the error probability type I. A performance comparison between the double sampling (DS), fixed parameters (FP), variable simple size (VSS) and exponential weighted moving average (EWMA) schemes for the c…
Effect of the junction angle on turbulent flow at a hydraulic confluence
2018
Despite the existing knowledge concerning the hydrodynamic processes at river junctions, there is still a lack of information regarding the particular case of low width and discharge ratios, which are the typical conditions of mountain river confluences. Aiming at filling this gap, laboratory and numerical experiments were conducted, comparing the results with literature findings. Ten different confluences from 45 ∘ to 90 ∘ were simulated to study the effects of the junction angle on the flow structure, using a numerical code that solves the 3D Reynolds Averaged Navier-Stokes (RANS) equations with the k- ϵ turbulence closure model. The results showed that the higher the junction angle, the …
RAVITA Technology : new innovation for combined phosphorus and nitrogen recovery
2018
Abstract Present phosphorus (P) recovery technologies mainly contain P recovery from sludge liquor or ash. These types of technologies are suitable for large wastewater treatment plants (WWTPs) with enhanced biological phosphorus removal (EBPR), digestion and/or incineration. In Finland and other Nordic countries, strict P discharge limits require chemical precipitation, thus EBPR alone is not sufficient. Ammonium recovery from wastewater, on the other hand, is not so often discussed. However, recovery from WWTP reject waters would decrease the energy demand of ammonium synthesis by Haber-Bosh technology and the energy demand of the WWTP's biological process. Helsinki Region Environmental S…