Search results for " concentration"

showing 10 items of 1684 documents

Ocean Acidification and the Loss of Phenolic Substances in Marine Plants

2012

Rising atmospheric CO(2) often triggers the production of plant phenolics, including many that serve as herbivore deterrents, digestion reducers, antimicrobials, or ultraviolet sunscreens. Such responses are predicted by popular models of plant defense, especially resource availability models which link carbon availability to phenolic biosynthesis. CO(2) availability is also increasing in the oceans, where anthropogenic emissions cause ocean acidification, decreasing seawater pH and shifting the carbonate system towards further CO(2) enrichment. Such conditions tend to increase seagrass productivity but may also increase rates of grazing on these marine plants. Here we show that high CO(2) …

0106 biological sciencesCymodocea nodosaved/biology.organism_classification_rank.speciesCarbonatesSecondary MetabolismMarine and Aquatic Scienceslcsh:MedicinePlant Science01 natural scienceschemistry.chemical_compoundGlobal Change Ecologylcsh:SciencePhysiological EcologyMultidisciplinaryAlismatalesbiologyEcologyEcologyPlant BiochemistryMarine EcologyOcean acidificationPotamogetonaceaeHydrogen-Ion ConcentrationSeagrassProductivity (ecology)ItalyCarbon dioxideCoastal EcologyResearch ArticleOceans and SeasMarine Biology010603 evolutionary biologyStatistics NonparametricHydrothermal VentsPhenolsPlant-Environment InteractionsTerrestrial plantSeawater14. Life underwaterocean acidification climate change mediterranean sea seagrassBiologyAnalysis of VarianceChemical EcologyMarylandved/biology010604 marine biology & hydrobiologyPlant Ecologyfungilcsh:R15. Life on landCarbon Dioxidebiology.organism_classificationSalinitychemistry13. Climate actionEarth Scienceslcsh:QRuppia maritima
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Looking for Hidden Enemies of Metabarcoding: Species Composition, Habitat and Management Can Strongly Influence DNA Extraction while Examining Grassl…

2021

Despite the raising preoccupation, the critical question of how the plant community is composed belowground still remains unresolved, particularly for the conservation priority types of vegetation. The usefulness of metabarcoding analysis of the belowground parts of the plant community is subjected to a considerable bias, that often impedes detection of all species in a sample due to insufficient DNA quality or quantity. In the presented study we have attempted to find environmental factors that determine the amount and quality of DNA extracted from total plant tissue from above- and belowground samples (1,000 and 10,000 cm2). We analyzed the influence of land use intensity, soil properties…

0106 biological sciencesDNA qualitylcsh:QR1-502Plant Roots01 natural sciencesBiochemistrylcsh:MicrobiologyGrasslandgraminoid vegetationSoilCalamagrostis epigejosзлаковая растительностьSoil pHVegetation typeBiomassDNA extractionHolcus lanatusgeography.geographical_feature_categoryEcologybiologyвидовой составBiodiversityVegetationHydrogen-Ion ConcentrationPlantsGrasslandпастбищные сообществаЦентральная Европаbelowground diversityRegression AnalysisSeasonsДНКMagnesium OxideRiskrootsDNA PlantNitrogenPoaceae010603 evolutionary biologyкорнеплодыArticleCoronillaDNA Barcoding TaxonomicMolecular BiologyEcosystemgeographyсреда обитанияCentral EuropePlant communityDNAbiology.organism_classificationAgronomyметабаркодированиеPoland010606 plant biology & botanyBiomolecules
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Ocean acidification impairs vermetid reef recruitment

2014

Vermetids form reefs in sub-tropical and warm-temperate waters that protect coasts from erosion, regulate sediment transport and accumulation, serve as carbon sinks and provide habitat for other species. The gastropods that form these reefs brood encapsulated larvae; they are threatened by rapid environmental changes since their ability to disperse is very limited. We used transplant experiments along a natural CO2 gradient to assess ocean acidification effects on the reef-building gastropod Dendropoma petraeum. We found that although D. petraeum were able to reproduce and brood at elevated levels of CO2, recruitment success was adversely affected. Long-term exposure to acidified conditions…

0106 biological sciencesDendropoma petraeumGeologic Sediments010504 meteorology & atmospheric sciencesOceans and SeasGastropoda01 natural sciencesArticleCLIMATE-CHANGE ECOLOGYWater MovementsAnimals14. Life underwaterReefMollusca0105 earth and related environmental sciencesgeographyMultidisciplinarygeography.geographical_feature_categorybiologyEcologyCoral Reefs010604 marine biology & hydrobiologyfungiECOSYSTEM ECOLOGYWaterOcean acidificationCoral reefCarbon DioxideHydrogen-Ion Concentrationbiology.organism_classificationBroodFisheryHabitatEnvironmental scienceECOSYSTEM ECOLOGY; CLIMATE-CHANGE ECOLOGYEnvironmental issues with coral reefsgeographic locationsScientific Reports
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Estimating cod egg developmental stage based on DNA concentration

2017

Abstract Pelagic egg surveys are commonly used to map Atlantic cod spawning areas in the northeastern Atlantic. However, a sampling location may not necessarily indicate a spawning location, because more developed eggs may have drifted long distances in coastal currents. Newly spawned eggs have only a few embryonic cells, whereas eggs in later developmental stages have progressively larger numbers of cells and hence greater amounts of DNA. The progression through developmental stages largely depends on temperature, which influences cell division and growth. Preservation of the eggs for later analysis presents logistical dilemmas. Preservation in ethanol is suitable for DNA extraction but ob…

0106 biological sciencesDevelopmental stageEcology010604 marine biology & hydrobiologyDna concentrationAquatic ScienceBiologyOceanography010603 evolutionary biology01 natural sciencesPeer reviewAndrologyembryonic structuresEcology Evolution Behavior and Systematics
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Transgenerational acclimation to seawater acidification in the Manila clam Ruditapes philippinarum: Preferential uptake of metabolic carbon

2017

Abstract Ocean acidification may interfere with the calcifying physiology of marine bivalves. Therefore, understanding their capacity for acclimation and adaption to low pH over multiple generations is crucial to make predictions about the fate of this economically and ecologically important fauna in an acidifying ocean. Transgenerational exposure to an acidification scenario projected by the end of the century (i.e., pH 7.7) has been shown to confer resilience to juvenile offspring of the Manila clam, Ruditapes philippinarum. However, whether, and to what extent, this resilience can persist into adulthood are unknown and the mechanisms driving transgenerational acclimation remain poorly un…

0106 biological sciencesEnvironmental Engineering010504 meteorology & atmospheric sciencesAcclimatizationRuditapesBiology01 natural sciencesAcclimatizationCondition indexTotal inorganic carbonDissolved organic carbonAnimalsEnvironmental ChemistryJuvenileSeawaterWaste Management and Disposal0105 earth and related environmental sciencesEcology010604 marine biology & hydrobiologyWater PollutionOcean acidificationCarbon DioxideHydrogen-Ion Concentrationbiology.organism_classificationPollutionCarbonBivalviaSeafoodSeawaterEnvironmental MonitoringScience of The Total Environment
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Colonization of flax roots and early physiological responses of flax cells inoculated with pathogenic and nonpathogenic strains of Fusarium oxysporum

2003

ABSTRACT Fusarium oxysporum includes nonpathogenic strains and pathogenic strains that can induce necrosis or tracheomycosis in plants. The objective of this study was to compare the abilities of a pathogenic strain (Foln3) and a nonpathogenic strain (Fo47) to colonize flax roots and to induce early physiological responses in flax cell culture suspensions. Both strains colonized the outer cortex of the root; however, plant defense reactions, i.e., the presence of wall appositions, osmiophilic material, and collapsed cells, were less frequent and less intense in a root colonized by Foln3 than by Fo47. Early physiological responses were measured in flax cell suspensions confronted with germin…

0106 biological sciencesFusariumCell Culture TechniquesFungus01 natural sciencesApplied Microbiology and BiotechnologyPlant RootsMicrobiologyConidium03 medical and health sciencesPlant MicrobiologyFusariumFlaxFusarium oxysporumExtracellularCells CulturedComputingMilieux_MISCELLANEOUS030304 developmental biologyPlant Diseases[SDV.EE]Life Sciences [q-bio]/Ecology environment0303 health sciencesEcologybiologyInoculationfood and beveragesFungi imperfectiHydrogen PeroxideHydrogen-Ion Concentrationbiology.organism_classificationKinetics[SDV.EE] Life Sciences [q-bio]/Ecology environmentCell cultureREPONSE DE LA PLANTECalcium010606 plant biology & botanyFood ScienceBiotechnology
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Wild

2021

Graphical abstract

0106 biological sciencesGermplasmPhytochemistryTPCC total phenolic contentElderberry flowerISSR inter-simple sequence repeatElderberry fruitIC50 the half maximal inhibitory concentrationBerrySambucus nigra01 natural sciencesArticleTFC total flavonoid contentDW dry weightSARS-CoV2 severe acute respiratory syndrome coronavirus 2Rutinchemistry.chemical_compoundBotanyELISA enzyme linked immunosorbent assayCultivarAntiviralComputingMethodologies_COMPUTERGRAPHICSGenetic diversityACE2 angiotensin converting enzyme 2biology010405 organic chemistryPVPP polyvinylpyrrolidoneSambucus nigra L.biology.organism_classification0104 chemical scienceschemistryHPLC high-performance liquid chromatographyTEAC trolox equivalent anti-radical capacityGene poolAgronomy and Crop Science010606 plant biology & botanyBinding domainIndustrial crops and products
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Genetic Transformation of Serratula tinctoria (Dyer’s Savory) for Ecdysteroid Production

1999

Serratula tinctoria is a perennial plant of the Compositae family with medium-sized, serrated leaves and purple flowers (Loste 1937). This plant, also known as dyer’s savory, is widespread in Europe but with an irregular distribution. Inflorescences (capitula) are purple and are usually unisexual, staminate, or pistillate. In Europe, the flowering period extends from July to September. More than 40 species have been described in Europe, North Africa, and Asia. The plants produce large amounts of secondary metabolites, in particular ecdysteroids at very high concentration in roots (up to 2% dry wt.), in flowers, and in leaves (Bathori et al. 1986; Rudel et al. 1992; Corio-Costet et al. 1993b…

0106 biological sciencesHigh concentration0303 health sciencesEcdysteroidPolypodine BbiologyPerennial plant[SDV]Life Sciences [q-bio]Stamenbiology.organism_classification01 natural sciences03 medical and health scienceschemistry.chemical_compoundSerratulaInflorescencechemistryBotanyHairy root cultureComputingMilieux_MISCELLANEOUS030304 developmental biology010606 plant biology & botany
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Ocean acidification affects somatic and otolith growth relationship in fish: Evidence from an in situ study

2019

Ocean acidification (OA) may have varied effects on fish eco-physiological responses. Most OA studies have been carried out in laboratory conditions without considering the in situ p CO 2 /pH variability documented for many marine coastal ecosystems. Using a standard otolith ageing technique, we assessed how in situ ocean acidification (ambient, versus end-of-century CO 2 levels) can affect somatic and otolith growth, and their relationship in a coastal fish. Somatic and otolith growth rates of juveniles of the ocellated wrasse Symphodus ocellatus living off a Mediterranean CO 2 seep increased at the high- p CO 2 site. Also, we detected that slower-growing individuals living at ambient p C…

0106 biological sciencesIn situ010504 meteorology & atmospheric sciencesSomatic cellCoastal fishPCO2Marine BiologyBiology01 natural sciencesOtolithCoastal fishOtolithic MembranemedicineCO2 seepAnimalsSeawaterEcosystem0105 earth and related environmental sciencesOtolithvariability010604 marine biology & hydrobiologyOcean acidificationOcean acidificationCarbon DioxideHydrogen-Ion ConcentrationAgricultural and Biological Sciences (miscellaneous)Oceanographymedicine.anatomical_structureSomatic growthFish <Actinopterygii>sense organsGeneral Agricultural and Biological SciencesIn situ study
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Iodine Biofortification Counters Micronutrient Deficiency and Improve Functional Quality of Open Field Grown Curly Endive

2021

Human iodine (I) shortage disorders are documented as an imperative world-wide health issue for a great number of people. The World Health Organization (WHO) recommends I consumption through ingestion of seafood and biofortified food such as vegetables. The current work was carried out to appraise the effects of different I concentrations (0, 50, 250, and 500 mg L−1), supplied via foliar spray on curly endive grown in the fall or spring–summer season. Head fresh weight, stem diameter, head height, and soluble solid content (SSC) were negatively correlated to I dosage. The highest head dry matter content was recorded in plants supplied with 250 mg I L−1, both in the fall and spring–summer se…

0106 biological sciencesMicronutrient deficiencyBiofortificationGrowing seasonchemistry.chemical_elementPlant ScienceHorticultureBiologylcsh:Plant cultureIodine01 natural sciencesWorld healthFunctional compoundIngestionDry matter<i>Cichorium endivia</i> L. var. <i>crispum</i> Hegilcsh:SB1-1110SugarCichorium endivia L. var. crispum Hegigrowing seasonfunctional compoundsfood and beverages04 agricultural and veterinary sciencesAscorbic acidyieldHorticulturechemistrysugars040103 agronomy & agriculture0401 agriculture forestry and fisheriesiodine concentration010606 plant biology & botanymineral profileHorticulturae
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