Search results for " fruit quality."

showing 10 items of 31 documents

Effects of Gibberellic Acid on flowering in loquat

2010

In this work we studied the best concentration of gibberellic acid and period of tree sensitivity to reduce flowering in order to diminish hand thinning costs and improve fruit quality.

GA thinning fruit quality.Settore AGR/03 - Arboricoltura Generale E Coltivazioni Arboree
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Effects of plant type on two strawberry cultivars in Sicily

2014

In Sicily fresh plants have for years been replacing the once popular cold-stored ones. Good early cropping is the aim of all strawberry growers in the island’s Marsala district. The present trial tested the response of the new strawberry cultivars ‘Sabrosa’ and ‘Florida Fortuna’ using fresh plug and bare-root plants. ‘Florida Fortuna’ plug-plants turned out to be the most promising type as a cash crop in delivering extra early ripening.

HorticultureCash cropcultural technique fresh plant earliness yield fruit qualityRipeningCultivarSettore AGR/04 - Orticoltura E FloricolturaHorticultureBiologyCroppingFortuna
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Mi.P.A.F. targeted project for evaluation of European and Japanese plum rootstocks in Italy: Results of six years of observations

2007

The Mi.P.A.F. (Italian Ministry of Agriculture) targeted project "National Lists of Recommended Rootstocks and Cultivars", coordinated by Prof. F. Loreti, University of Pisa, aims at evaluating the performance of fruit rootstocks introduced into the Italian nursery market. As part of this project, trials were established to compare some of the most interesting rootstocks for European and Japanese plum in 9 different locations in Italy. The rootstocks tested were: 'Citation-Zaipime', 'GF 31', 'Marianna GF 8/1', 'Ishtara-Ferciana', 'Jaspi-Fereley', 'Julior-Ferdor', 'Myrobalan 29C', 'Myrobalan B', 'MrS 2/5' and 'Myrocal'. In 1995, nine orchards were planted at 5 × 5 m spacing; in each orchard,…

HorticultureGeographyJapanese plumForestryHorticultureRootstockAdaptability Fruit quality Growth Prunus domestica Prunus salicina Yield
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Assessment of yield and water productivity of clementine trees under surface and subsurface drip irrigation

2018

Abstract Irrigation systems aimed to optimize water use efficiency in agriculture have become essential due to the increasing water limitations that agriculture is currently facing. Assessment of crop responses to different irrigation systems and strategies are therefore encouraged to find the most efficient options for each specific case. The main objective of this study was to assess the performance of a citrus crop under a surface (SI) and subsurface drip irrigation (SSI) with 7 (SI7, SSI7) or 14 emitters (SI14, SSI14) per plant, as well as a third SS treatment (SSIA), identical to SSI7 but equipped with and additional drip line buried between the tree rows. Evaluations were made in term…

Irrigationbusiness.industry0208 environmental biotechnologySoil Science04 agricultural and veterinary sciences02 engineering and technologyDrip irrigationAgricultural engineering020801 environmental engineeringCropWater resourcesWater saving Citrus Soil/plant water status Fruit qualityAgricultureYield (wine)040103 agronomy & agricultureSettore AGR/08 - Idraulica Agraria E Sistemazioni Idraulico-Forestali0401 agriculture forestry and fisheriesEnvironmental scienceWater-use efficiencybusinessAgronomy and Crop ScienceProductivityEarth-Surface ProcessesWater Science and TechnologyAgricultural Water Management
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Comportamento agronomico di quattro nuovi portinnesti ibridi pesco x mandorlo in un impianto ad alta densità in Sicilia

2009

The present study was aimed to evaluate the agronomic behavior of different rootstocks, recently licensed by the Dipartimento di Coltura e Difesa delle Specie Legnose of the University of Pisa, and tested in a high density planting system (2220 trees/ha). Trials were carried out in an experimental orchard established by the Dipartimento di Colture Arboree of the University of Palermo and located in Sicily (Sciacca – Agrigento – 150 m a.s.l.). The observations were carried out on clonal rootstocks: I.S. 5/8 (Polluce); I.S. 5/19 (Castore); I.S. 5/23; I.S. 5/29 and GF 677 grafted at dormant bud with the low chill requirement cultivar “Tropic Snow”. The orchard was established in 2004, trees we…

Peach x almond hybridPrunus persicaSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeFruit qualitypeach rootstock Prunus dulcis x P. persica hybrids production efficiency high density planting system quality fruitRootstock breedingHigh density plantingsYield efficiencyRootstock breeding; High density plantings; Peach x almond hybrid; Yield efficiency; Fruit quality; Prunus persica
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Preliminary evaluation of sixPrunusrootstocks for peach in Italy

2018

In Italy, the evaluation of rootstocks is supported by the Ministry of Agriculture and carried out in a network of trials along the Country. This study evaluated growth and yield performance of ‘Big Top’ nectarine and ‘Rome Star’ peach grafted on six rootstocks of different origin and vigor, namely GF677 (the most widespread in Italy), Garnem, Adesoto, RootPac®20, RootPac®40, and RootPac®90, in three different locations, Castelvetrano (Sicily), Forlì and Cesena (Emilia-Romagna). Yield, number of fruits, trunk cross-sectional area (TCSA), average fruit weight, flesh firmness, soluble solids content (SSC) and titratable acidity (TA) were determined at the third leaf (2015). In all sites, tree…

Settore AGR/03 - Arboricoltura Generale E Coltivazioni Arboree0106 biological sciencesFruit qualityTrunk cross-sectional areaHarvest dateTree vigorHorticultureBiology010603 evolutionary biology01 natural sciencesSoluble solidHarvest date fruit quality soluble solids tree vigor trunk cross-sectional area010606 plant biology & botanyActa Horticulturae
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CHEMICAL AND SENSORY CHARACTERISTICS OF FIVE LOQUAT CULTIVARS

2015

Fruit quality can be evaluated by combining chemical-physical and sensory analyses. In this trial, both instrumental and sensory analyses were carried out on fruit of 5 loquat cultivars (‘Nespolone di Trabia’, ‘Sanfilippara’, ‘Virticchiara’, ‘MarcenA²â€™ and ‘Golden Nugget’), with the aim of assessing their commercial quality. Fruit weight, transversal and longitudinal diameter, total soluble solid content (TSS), and titratable acidity (TA) were measured. In addition, a sensory profile of each cultivar was defined by a trained panel, which generated 16 attributes. The highest fruit weight was found in ‘Golden Nugget’ and ‘Sanfilippara’; the latter exhibited also th…

Settore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeBrixHorticultureTasteAstringentSoluble solidsFleshSensory systemTitratable acidEriobotrya japonica fruit quality panel test flavor.CultivarHorticultureBiologyActa Horticulturae
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Responses of apple to partial root-zone drying. A review.

2013

Partial root-zone drying (PRD) is a relatively recent strategy aiming at substantial reduction of irrigation volume. It consists of the alternate irrigation of one portion of the root-zone with volumes reduced to about 40-50% of conventional water. PRD is based on the ability of roots in drying soil to produce hormonal signals, like abscissic acid (ABA), responsible for partial stomatal closure. In turn, partial stomatal closure would improve water use efficiency and increase fruit yield per unit of irrigation water. This technique has been tested on a number of fruit crops, including apple. In addition to climatic conditions, which mainly affect atmospheric water demand, soil properties an…

Settore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeDEFICIT IRRIGATION MALUS DOMESTICA YIELD FRUIT QUALITY WATER RELATIONS SOIL MOISTURE
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Fruit Ripening Evolution in Settembrina di Leonforte and Gialla Tardiva di Leonforte Peach [Prunus persica (L.) Batsch] Ecotypes

2015

The aim of this research was to define the most appropriate harvesting time for the late ripening peach ecotypes Gialla Tardiva di Leonforte and Settembrina di Leonforte. Farmers used to apply a paper bag to each fruit to protect it from Mediterranean fruit fly egg-laying. The use of this cultivation practice reduces the use of pesticides with a major impact on consumer choice, but makes it more difficult to identify fruit commercial harvest time. The study was carried out using destructive quality indexes and the DA-Meter. The results showed a good correlation between DA-Meter classes and the chemical and physical characteristics of the fruit, giving useful information on fruit ripening an…

Settore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticulturePrunusEcotypeDA-Meter fruit quality stone fruitBotanyRipeningHorticultureBiology
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Evolution of qualitative characteristics during blueberry fruit storage in a modified atmosphere

2015

The objective of this work was to evaluate the performance of different films to maintain MAP conditions for storing ‘Duke’ blueberries by verifying the evolution of qualitative traits of berries. The fruits were picked manually, individually deposited in polyethylene baskets and immediately transferred (1 h) to the laboratory under chilled conditions (10°C). The experimental storage units consisted of a pallet bag of two different types of film, polyethylene (100 μm) and a biobased film derived from starch (50 μm). The O2 and CO2 transmission rates, measured according to the ASTM F 2622-08 and ASTM F 2476-05 methods at 38°C and 90% RH, were, 2642 and 10654 [cm3/(m2·24 h)], respectively, fo…

Settore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticultureVaccinum sppModified atmosphereVaccinum spp.; postharvest; supply chain; fruit quality; pallet bagfruit qualitypallet bagEnvironmental scienceHorticultureVaccinum spp. postharvest supply chain fruit quality pallet bagpostharvestsupply chain
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