Search results for " sequestration"
showing 7 items of 107 documents
Response of Soil Microbial Communities to Iron-Porphyrin Catalytic Amendments.
2010
Intensive agricultural practices strongly increase CO2 emission from soil. Synthetic metal-porphyrins were shown to significantly decreased CO2 emission from soil due to an in-situ catalysis of oxidative polymerization of soil organic matter. This research aimed to assess the effects of iron-porphyrin (POR) amendments on soil microbial communities in three arable soils under wheat and maize cropping located in Naples, Turin and Piacenza, characterized by different pedological and climatic conditions. Bulk-soil and rhizo-soil were sampled during 4 years and the microbial groups directly involved in organic matter (OM) mineralization and in key processes of the nitrogen cycle were examined. M…
Effect of iron-porphyrin treatment on soil microbial communities
2009
Intensive agricultural management have led to an increasing transfer of carbon from soil organic matter (SOM) to atmospheric CO2. It is noteworthy that the flux of CO2 from the soil is ten times greater than fossil fuel emission from industrial and automotive activities. Piccolo and co-workers (1999) suggested that hydrophobic humic components in soil exerted hydrophobic protection towards easily degradable compounds. They postulated that associations of apolar molecules deriving from plant degradation and microbial activity incorporate more polar molecules, thus preventing their otherwise rapid microbial degradation and enhancing their persistence in soil. Moreover, synthetic metal-porphyr…
Effect of agricultural practices on soil microbial communities
2008
Soil carbon sequestration is an important and immediate sink for removing atmospheric carbon dioxide and slowing global warming. Agricultural practices strongly impact CO2 emission from the soil and the loss of soil organic matter is lower when “no-till” agriculture is practiced. The present work was performed in order to investigate effects of different agricultural practices on soil microbial communities. Field experiments took place at three Italian locations strongly differing in pedological, chemical and climatic characteristics: Naples, Turin and Piacenza. Soils were subjected to four management practices such as traditional (TRA), minimum tillage (MIN) and amendments with compost (CO…
Sequestration of biogenic amines by alginic and fulvic acids.
2006
The interaction of natural (alginic and fulvic acids) and synthetic (polyacrylic acid 2.0 kDa) polyelectrolytes with some protonated polyamines [diamines: ethylendiamine, 1,4-diaminobutane (or putrescine), 1,5-diaminopentane (or cadaverine); triamines: N-(3-aminopropyl)-1,4diaminobutane (or spermidine), diethylenetriamine; tetramine: N.N'-bis(3-aminopropyl)-1,4-diaminobutane (or spermine); pentamine: tetraethylene-pentamine; hexamine: pentaethylenehexamine] was studied at T=25 degrees C by potentiometry and calorimetry. Measurements were performed without supporting electrolyte, in order to avoid interference, and results were reported at I=0 mol L(-1). For all the systems, the formation of…
Straw uses trade-off only after soil organic carbon steady-state
2018
Soil organic matter (SOM) is the key for a healthy soil and a relevant property to achieve the sustainability on soil management. However, soils are still net exporters of organic matter. One example is the use of wheat straw residue for industrial and energy applications, which has gained attention in the last years. The offfarm use of this abundant and low cost resource should follow sustainability criteria to avoid soil degradation and SOM losses. Straw residue incorporation is recognized as a recommended management practice to control erosion and mitigate CO2 emissions by increasing SOM. The goal of this work was: i) to evaluate the steady-state carbon (C) level in relation to C input a…
Complex plant quality—microbiota–population interactions modulate the response of a specialist herbivore to the defence of its host plant
2022
Many specialist herbivores have evolved strategies to cope with plant defences, with gut microbiota potentially participating to such adaptations. In this study, we assessed whether the history of plant use (population origin) and microbiota may interact with plant defence adaptation. We tested whether microbiota enhance the performance of Melitaea cinxia larvae on their host plant, Plantago lanceolata and increase their ability to cope the defensive compounds, iridoid glycosides (IGs). The gut microbiota were significantly affected by both larval population origin and host plant IG level. Contrary to our prediction, impoverishing the microbiota with antibiotic treatment did not reduce larv…
The MIMOSE Approach to Support Sustainable Forest Management Planning at Regional Scale in Mediterranean Contexts
2017
In recent decades, Mediterranean landscapes have been affected by human-induced drivers, such as land use and climate change. Forest ecosystems and landscapes have been particularly affected in mountainous regions due to limited management and stewardship, especially in remote areas. Therefore, there is a need to set up new strategies to enhance ecosystem services in forested areas which, in turn, will benefit local communities and economies. In this study, we implemented a new approach—Multiscale Mapping of Ecosystem Services (MIMOSE)—to assess ecosystem services in Mediterranean forests located in a mountainous region of Italy. We spatially assessed timber provision and carbon sequestrati…