Search results for " so2"

showing 10 items of 26 documents

Ecology and technological capability of lactic acid bacteria isolated during Grillo grape vinification in the Marsala production area

2011

Grapes of the “Grillo” variety, used to produce Marsala wine, were harvested from five vineyards with different climatic and agronomic parameters, in order to obtain a first mapping of lactic acid bacteria (LAB) inhabiting the production area. Marsala base wine production was followed at a large-scale, and also two experimental vinifications, with different lysozyme and SO2 concentrations and in combination, were carried out at pilot-plant scale. LAB communities and conventional chemical parameters were periodically analysed. LAB were found on grapes at an average concentration of about 102 CFU g−1 which decreased during the transformation process. A total of 146 colonies were collected, bu…

LysozymeSO2Applied Microbiology and BiotechnologyLactic acid bacteria; Grillo grapes; Marsala wine; Lysozyme; SO2chemistry.chemical_compoundMicrobial ecologyGrillo grapesBotanyLactic acid bacteriaLactic acid bacteria Grillo grapes Marsala wine Lysozyme SO2Food scienceGrillo grapeMarsala wineWinemakingWinebiologyLactococcus lactisfood and beveragesbiology.organism_classificationLactic acidchemistrybacteriaLysozymeBacteriaSettore AGR/16 - Microbiologia AgrariaEnterococcus faeciumAnnals of Microbiology
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RAPID SENSING OF VOLCANIC SO2 FLUXES USING A DUAL ULTRAVIOLET CAMERA SYSTEM: NEW TECHNIQUES AND MEASUREMNETS AT SOUTHERN ITALIAN VOLCANOES.

2012

RAPID SENSING OF VOLCANIC SO2 FLUXESNEW TECHNIQUES AND MEASUREMNETS AT SOUTHERN ITALIAN VOLCANOES.DUAL ULTRAVIOLET CAMERA SYSTEMSettore GEO/08 - Geochimica E Vulcanologia
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Recent advances in ground based ultraviolet remote sensing of volcanic SO2 fluxes

2011

Remote sensing volcanic SO2 fluxesSettore GEO/08 - Geochimica E Vulcanologia
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Diversité des Brettanomyces et de leur résistance au SO2. Les nouvelles avancées vers une meilleure gestion du SO2 en vinification.

2019

International audience; Des recherches ont été menées par le Groupe National « Lutte contre Brettanomyces » et plus particulièrement sur la relation SO2 et Brettanomyces bruxellensis afin d’approfondir les connaissances sur le comportement de la levure et d’apporter des données essentielles à une bonne gestion du risque.Une grande diversité de la levure Brettanomyces a été mise en évidence (identification de différents groupes génétiques) ainsi que des comportements différents vis-à-vis du SO2 : sensibles, tolérants ou résistant. Grâce à la mise au point d’un outil prédictif (TYP \ Brett), les professionnels pourront connaître le groupe génétique pour mieux intervenir.Ces travaux ont égalem…

Résistance au SO2LevuresSulfite[SDV.BV]Life Sciences [q-bio]/Vegetal BiologyBrettanomycesGestion du SO2[SDV.BV] Life Sciences [q-bio]/Vegetal BiologyVinification4-éthylphénol
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Changes in SO2 flux degassing regime prior to the 2014 Stromboli eruption

2015

Volcanic eruptions are often accompanied by release of huge amounts of magmatic SO2. Capturing sizeable precursory SO2 flux variations prior to eruption has revealed far more challenging, instead, in spite of the recent progresses in instrumental gas monitoring. Here, we report on the SO2 fluxes variations we detected at Stromboli volcano prior to the effusive eruption started on the 6th August 2014. The SO2 fluxes were regularly quantified at high-rate (0.5 Hz) using two fully autonomous permanent SO2 camera devices installed - within the framework the ERC-FP7 project "Bridge"- at two sites located at 0.5 km (Roccette) and 1.75 km (Sciara del Fuoco rim) distance from the crater terrace. Th…

Stromboli SO2 fluxSettore GEO/08 - Geochimica E Vulcanologia
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UV camera measurements of fumarole field degassing (La Fossa crater, Vulcano Island)

2011

UV camera SO2 degassing
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UVolc: A software platform for measuring volcanic SO2 fluxes

2012

We present here a novel stand-alone software platform, UVolc, for remotely sensed measurement of volcanic SO"2 emission rates. Such data are important diagnostics of activity conditions, with utility in forecasting measures. This code is made user friendly to enable volcanologists, who are not experts in the underlying physics of spectroscopy, to perform their own measurements. The program provides considerable reduction in errors and far greater operating flexibility than existing analogous code, which, unlike UVolc, can only interface with hardware no longer in manufacture. UVolc will be described here, including a presentation of data collected with this program in the field.

Volcanic SO2 monitoring Volcanic gas geochemistry Volcano remote sensingFlexibility (engineering)geographyUser Friendlygeography.geographical_feature_categorybusiness.industryInterface (computing)Real-time computingField (computer science)Settore GEO/08 - Geochimica E VulcanologiaSoftwareVolcanoCode (cryptography)Computers in Earth SciencesbusinessReduction (mathematics)GeologyInformation SystemsRemote sensingComputers & Geosciences
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First determination of magma-derived gas emissions from Bromo volcano, eastern Java (Indonesia)

2015

The composition and fluxes of volcanic gases released by persistent open-vent degassing at Bromo Volcano, east Java (Indonesia), were characterised in September 2014 from both in-situ Multi-GAS analysis and remote spectroscopic (dual UV camera) measurements of volcanic plume emissions. Our results demonstrate that Bromo volcanic gas is water-rich (H2O/SO2 ratios of 56-160) and has CO2/SO2 (4.1 +/- 0.7) and CO2/S-tot (3.2 +/- 0.7) ratios within the compositional range of other high-temperature magma-derived gases in Indonesia. H-2/H2O and H2S/SO2 ratios constrain a magmatic gas source with minimal temperature of 700 degrees C and oxygen fugacity of 10(-17)-10(-18) bars. UV camera sensing on …

Volcanic gaseBromo volcanoJavaEastern javaAtmospheric sciencesVolcanic gases SO2 and CO2 fluxesVolcanic GasesBromo volcano; Eastern java; Indonesia; Multi-GAS; SO2 and CO2 fluxes; Tengger caldera; Volcanic gases; Geochemistry and Petrology; GeophysicsFlux (metallurgy)Caldera Eastern JavaSO2 and CO2 fluxesGeochemistry and PetrologyMineral redox bufferTengger[SDU.STU.VO]Sciences of the Universe [physics]/Earth Sciences/VolcanologyeventGas compositionVolcanic gasescomputer.programming_languageevent.disaster_typegeographygeography.geographical_feature_categoryIndonesia Multi-GASTengger CalderaSO2 and CO2 fluxeSettore GEO/08 - Geochimica E VulcanologiaPlumeEastern Java IndonesiaGeophysicsVolcanoIndonesia13. Climate actionMagmaTengger calderacomputerGeologySeismologyMulti-GAS
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In situ Volcano Monitoring: Present and Future

2015

During the last couple of decades, volcanology has evolved significantly, allowing for an improved understanding of volcanic processes preceding, accompanying and following eruptive events. Key elements to these achievements are the huge amounts of high quality data being collected by networks of increasingly sensitive instruments deployed at active volcanoes. The diffusion of continuous, precise measurements of: (1) wide-band ground displacement; (2) flux and chemistry of volatile emissions; and (3) the spatio-temporal variations of potential fields (e.g., gravity) now permit imaging the mechanism that controls mass transfer underneath volcanoes to an unprecedented level of detail. Joined …

Volcano monitoringArts and Humanities (all)Volcano seismologyGround deformationVolcanic SO2 fluxGravity methodVolcanic plume
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Study and characterization of the "Viable but non-culturable" state in Saccharomyces cerevisiae

2013

The viable but not culturable (VBNC) state has been studied in detail in bacteria. Bycontrast the VBNC state in other microorganisms, including particularly eukaryotes, has receivedmuch less attention. However, it has been suggested that in wine, Brettanomyces yeast cells mayenter a Viable But Not Culturable State, in particular in the presence of high, sulfur dioxide(SO2) concentration.To provide conclusive evidences for the existence of a VBNC state in yeast, especially in S.cerevisiae as a model organism, the capacity of different S cerevisiae strains to become viableand not cultivable after a sulfite stress with various concentrations of SO2 was studied by flowcytometry (FCM) using fluo…

[SDV.SA]Life Sciences [q-bio]/Agricultural sciences[ SDV.BV ] Life Sciences [q-bio]/Vegetal Biology[SDV.SA] Life Sciences [q-bio]/Agricultural sciencesSaccahromyces cerevisiaeÉtat viable mais non cultivable[SHS.ECO]Humanities and Social Sciences/Economics and FinanceCytométrie de fluxViable but non-culturableVin[SDV.BV]Life Sciences [q-bio]/Vegetal Biology[ SHS.ECO ] Humanities and Social Sciences/Economies and financesStress SO2[SDV.BV] Life Sciences [q-bio]/Vegetal Biology[SHS.ECO] Humanities and Social Sciences/Economics and Finance[ SDV.SA ] Life Sciences [q-bio]/Agricultural sciences
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