Search results for " strategies"
showing 10 items of 514 documents
Verbal fluency in school-aged Spanish children: analysis of clustering and switching organizational strategies, employing different semantic categori…
2021
La tarea de fluidez verbal (FV) es una medida de la flexibilidad cognitiva y la estrategia de búsqueda dentro del léxico y el tema semántico. En este trabajo, se probó el uso de estrategias organizativas, es decir, agrupación y cambio en la fluidez semántica y fonológica en niños españoles sanos divididos en dos grupos: el grupo 1 de niños más pequeños (de 8 a 9 años) y el grupo 2 de niños mayores (de 10 años de edad) –11) introducción de diferentes letras (F, A, S y P, M, R) y categorías semánticas (animales y comidas o bebidas). La fluidez semántica fue mayor que la fluidez fonológica en ambos grupos de edad. Además, los niños mayores mostraron un mejor desempeño de ambas fluencias que lo…
Revenue-Aware Resource Allocation in the Future Multi-Service IP Networks
2006
In the future IP networks, a wide range of different service classes must be supported in a network node and different classes of customers will pay different prices for their used node resources based on their Service-Level-Agreements. In this paper, we link the resource allocation issue with pricing strategies and explore the problem of maximizing the revenue of service providers in a network node by optimally allocating a given amount of node resources among multiple service classes. Under the linear pricing strategy, the optimal resource allocation scheme is derived for the case that no firm Quality-of-Service (QoS) guarantees are required for all service classes, which can achieve the …
Systemic Development of Service Innovation
2015
This chapter explores the intrinsic characteristics of services and service systems and presents systemic approach to produce service innovations. The chapter consists of elaborating the characteristics of services and the principles of systemic development, discussing service matrixes, service systems, service strategies and business models, and special challenges related to the development of services and service innovations. Services are always produced in service systems consisting of combination of service personnel and information systems. Customers are involved in these systems by interacting with the front end of service organization. The key issue in service development and innovat…
Agriculture in a Sicilian inland area: Strategies and motivations of conversion towards multifunctional activities
2016
The main topic of the paper concerns multifunctional farms, their activities and motivations for starting up, and on the other hand visitor satisfaction. To this purpose, a preliminary sample survey was carried out addressed to 13 farms in 3 Sicilian provinces. The aim was to identify positive and negative aspects of the services offered. The most relevant findings of the survey are the variety of activities and services, a widespread use of internet services, efficient means of communications and a significant growth in labour force. On the other side, long time is generally needed in order to obtain administrative authorizations or to carry out farm plants, as well as excessive pay-back t…
Marketing strategies for mediterranean wineries competitiveness the case of pantelleria
2013
Pantelleria is the largest of the Sicilian satellite islands. Its economy, after tourism, is based on farming. The main crop is the “Zibibbo” grape, from which it is obtained “Passito” and “Moscato di Pantelleria”, both sweet fortified wines. The aim of this study was to analyze the possible marketing strategies in order to boost the competitiveness of the Pantellian wine sector that produce a controlled designation of origin product. Besides, through an appropriate survey, we studied the organizational models of Pantellian wineries. In addition, through SWOT analysis, we spelled out the main factors of specificity of Pantellian wine chain to promote appropriate individual and collective co…
THE SICILIAN VINEYARD/WINE MAKING CULTURE IN THE INTERNATIONAL CONTEXT CAUGHT BETWEEN THE MARKET CRISIS AND THE NEW COMPETITIVE BUSINESS SCENERY.
2010
The world wine market was subject, in the last few years, to deep changes that have affected the production, consumption and trade flows as a result of both the new CMO wine reform and the entry of new producing countries in EU as well as of the processes of liberalization of international trade. The market liberalisation and the increasing globalisation, widened the opportunities for placing wine as a product in new markets, unreachable until a few years ago: China, India, the Far East, and large areas of Central and South America, are not to be considered only as new competitors in various manufacturing sectors, but could provide important new market opportunities for wine companies and n…
Identification of breed informative single nucleotide polymorphisms for assigning individual in Sicilian dairy sheep
2015
Assignment tests using genetic information to establish population membership of individuals, provide the most direct methods to determine the population of origin of unknown individuals. The identification of the breed or population of origin of individuals potentially offers unbiased tools in livestock and is useful in a variety of biological contexts. The aim of this study was to identify the minimum number of informative SNPs from highthroughput genotyping data in Sicilian dairy sheep breeds, and to investigate their usefulness for breed assignment purposes. Individuals of Valle del Belice (48), Comisana (48) and Pinzirita (53) sheep breeds were genotyped using Illumina OvineSNP50K Geno…
Floristic, phenological and chorological differences in the annual vegetation of Sardinia.
2007
The therophytic flora of Sardinia has been split into four main groups, basing on the ecologic requirements of species. The following groups have been recognized: flora of dry entisoils, flora of periodically swampy or submerged entisoils, flora of coastal sites, flora of fields, road edges and human settlements. Either, most frequent or exclusive species were ascribed to each group. A species was considered “exclusive” when its relative frequency outside a given group was estimated ≤10%. Differences have been highlighted within the groups, dealing with chorology, growth form, flowering time, colour of flowers, pollination and seed dispersal strategies.
Biotechnology and Conservation of Cultural Heritage
2017
Over the past few decades, biotechnology has provided innovative techniques useful for diagnosing cultural heritage deterioration induced by microbiological systems and for defining efficient conservation/restoration strategies. Seen from this per- spective, the International Congress on Molecular Biology and Cultural Heritage held in Seville (Spain) in 2003 represents a milestone. This book comes from the experience gained in the last decade of basic and applied research, developed in the Laboratory of Biology and Biotechnology for Cultural Heritage (LaBBCH), within the framework of national and international research projects and in collaboration with other Italian and foreign research in…