Search results for " typical"
showing 10 items of 26 documents
Industrial application of selected lactic acid bacteria isolated from local semolinas for typical sourdough bread production
2016
Abstract Four obligate heterofermentative lactic acid bacteria (LAB) strains (Weissella cibaria PON10030 and PON10032 and Leuconostoc citreum PON 10079 and PON10080) were tested as single strain starters, mono-species dual strain starters, and multiple strain starter for the preparation and propagation of sourdoughs for the production of a typical bread at industrial level. The kinetics of pH and TTA during the daily sourdough refreshments indicated a correct acidification process for all trials. The concentration of lactic and acetic acid increased consistently during fermentation. The resulting molar ratios between these two organic acids in the experimental trials were lower than those o…
A Typical Immune T/B Subset Profile Characterizes Bicuspid Aortic Valve: In an Old Status?
2018
Bicuspid valve disease is associated with the development of thoracic aortic aneurysm. The molecular mechanisms underlying this association still need to be clarified. Here, we evaluated the circulating levels of T and B lymphocyte subsets associated with the development of vascular diseases in patients with bicuspid aortic valve or tricuspid aortic valve with and without thoracic aortic aneurysm. We unveiled that the circulating levels of the MAIT, CD4+IL−17A+, and NKT T cell subsets were significantly reduced in bicuspid valve disease cases, when compared to tricuspid aortic valve cases in either the presence or the absence of thoracic aortic aneurysm. Among patients with tricuspid aortic…
Just noticeable differences in component concentrations modify the odor quality of a blending mixture.
2008
International audience; The odors we perceive are mainly the result of mixtures of odorants that, however, are commonly perceived as single undivided entities; nevertheless, the processes involved remain poorly explored. It has been recently reported that perceptual blending based on configural olfactory processing can cause odorant mixtures to give rise to an emergent odor not present in the components. The present study examined whether specific component proportions are required to elicit an emergent odor. Starting from the composition of a ternary target mixture in which an emergent pineapple odor was perceived, 4 concentration levels of each component were chosen to elicit just noticea…
Solution of the Lindblad equation in Kraus representation
2006
The so-called Lindblad equation, a typical master equation describing the dissipative quantum dynamics, is shown to be solvable for finite-level systems in a compact form without resort to writing it down as a set of equations among matrix elements. The solution is then naturally given in an operator form, known as the Kraus representation. Following a few simple examples, the general applicability of the method is clarified.
Simulation of matrix product states for dissipation and thermalization dynamics of open quantum systems
2020
Abstract We transform the system/reservoir coupling model into a one-dimensional semi-infinite discrete chain through unitary transformation to simulate the open quantum system numerically with the help of time evolving block decimation (TEBD) algorithm. We apply the method to study the dynamics of dissipative systems. We also generate the thermal state of a multimode bath using minimally entangled typical thermal state (METTS) algorithm, and investigate the impact of the thermal bath on an empty system. For both cases, we give an extensive analysis of the impact of the modeling and simulation parameters, and compare the numerics with the analytics.
Nella giostra della social photography
2018
Oggi la fotografia va ben oltre la fissazione dei ricordi. Il volume riprende la nota ricerca di Bourdieu relativa agli usi sociali della fotografia intorno alla metà degli anni Sessanta. Da questa si desume che un tempo gli scatti dei non professionisti, mediati dall'habitus di classe, intercettavano i momenti topici della vita sociale e le tipicità espresse da una cultura condivisa. Mentre le foto dei professionisti aspiravano a riconoscere i momenti decisivi in senso autoriale in vari ambiti (reportage, moda, paesaggio, pubblicità ). Oggi, in virtù dell'accelerazione sociale, siamo incerti sulla direzione della Storia. Tutti i fenomeni sono potenzialità del mondo, come tutte le immagini …
Microbial characterisation of fermented meat productions from the Sicilian breed "Suino Nero dei Nebrodi"
2012
Two traditional sausage products (“salsiccia” and “salame”) processed from the raw meat of the Black Sicilian swine “Suino Nero dei Nebrodi” were microbiologically investigated during the manufacturing and ripening stages. Both products were dominated by lactic acid bacteria (LAB), especially rod-shaped types. The concentration of enterococci was consistent in salame. Coagulase-negative cocci increased slower than LAB. Yeasts showed an increasing trend during the ripening of both products. Enterobacteriaceae were counted at a constant level of about 105 CFU/g in both products, while pseudomonads diminished during ripening. Coagulase-positive staphylococci, Listeria monocytogenes and Salmone…
I tamburi a cornice in Sicilia
2015
Le prime attestazioni della presenza del tamburo a cornice in Sicilia risalgono al V secolo a.C. Lo strumento è poi documentato fino ai giorni nostri attraverso raffigu¬razioni, documenti d’archivio, resoconti di viaggiatori stranieri, testi di interesse folklorico e, piuttosto ampiamente, dalla ricerca etnomusicologica moderna, per mezzo di audio-registrazioni e videofilmati. Morfologia, tecniche esecutive, repertori, decorazioni, contesto d’uso dei tamburelli in Sicilia si inscrivono nel più ampio quadro dell’area italiana (centro-meridionale) e mediterranea, ma con alcune specificità, soprattutto nelle tecniche esecutive. Queste, sebbene affini a quelle impiegate in altre regioni italian…
Il Polar prima del Polar: il poliziesco italo-americano tra fine Ottocento e gli anni Trenta del Novecento
2018
Tra la fine dell’Ottocento e gli anni Trenta del Novecento, alcuni Italiani immigrati negli Stati Uniti – quali, fra gli altri, Bernardino Ciambelli, Italo Stanco, Garibaldi Marto Lapolla, Louis Forgione, nonché il sodalizio letterario costituito da Michael Fiaschetti e Prosper Buranelli – si sono cimentati nel genere del poliziesco con alcuni testi che, partendo da alcune delle caratteristiche tipiche del Mystery, quali la serializzazione e l’incardinamento della fabula in uno specifico contesto urbano, insieme ad alcuni degli elementi caratteriali dei personaggi dell’Hard boiled non perdono mai di vista la peculiare ‘missione’ di denuncia politica, economica e sociale. Facendo del problem…
Shedding light on typical species: Implications for habitat monitoring
2021
Habitat monitoring in Europe is regulated by Article 17 of the Habitats Directive, which suggests the use of typical species to assess habitat conservation status. Yet, the Directive uses the term “typical” species but does not provide a definition, either for its use in reporting or for its use in impact assessments. To address the issue, an online workshop was organized by the Italian Society for Vegetation Science (SISV) to shed light on the diversity of perspectives regarding the different concepts of typical species, and to discuss the possible implications for habitat monitoring. To this aim, we inquired 73 people with a very different degree of expertise in the field of veget…