Search results for " yield"

showing 10 items of 550 documents

Optical characteristics of greenhouse plastic films affect yield and some quality traits of spinach (Spinacia oleracea L.) subjected to different nit…

2021

Light and nitrogen strongly affect the growth, yield, and quality of food crops, with greater importance in green leafy vegetables for their tendency to accumulate nitrate in leaves. The purpose of this research was to explore the effect of two greenhouse films (Film A and B) on yield, and quality of spinach grown under different nitrogen regimes (not fertilized—N0%

0106 biological sciencesChlorophyll aSpinaciaNitrate contentchemistry.chemical_elementPlant ScienceHorticulture01 natural sciencesSB1-1110CropGreenhouse diffuse-light filmchemistry.chemical_compoundNitrateAntioxidant activitybiologySpinach yieldfood and beveragesPlant culture04 agricultural and veterinary sciencesbiology.organism_classificationAscorbic acidNitrogenHorticulturechemistryYield (chemistry)040103 agronomy & agricultureGreenhouse clear film0401 agriculture forestry and fisheriesSpinachAscorbic acid010606 plant biology & botany
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Plant structure as a determinant of coriander (Coriandrum sativum L.) seed and straw yield

2020

Abstract Coriander (Coriandrum sativum L., Apiaceae) is a Mediterranean aromatic plant that is mainly cultivated for its fruits. Understanding the association between various vegetative and reproductive structures as they pertain to yield can help addressing efforts for achieving the highest productivity levels, by improving both cropping techniques and breeding. Multiple Regression (MR) analysis is a suitable tool to understand this association; notwithstanding, due to the plant’s inherent “weedy” growth, the interpretation of MR results in coriander is often difficult. Therefore, in our analysis we also calculated additional indicators of variable contribution to the model and to one anot…

0106 biological sciencesCorianderCoriandrumUmbelSoil SciencePlant Science01 natural sciencesSativumCoriandrum sativum L.Commonality analysiPath analysis (statistics)Dominance analysiA determinantStraw yieldApiaceaebiologyFruit yield04 agricultural and veterinary sciencesStrawbiology.organism_classificationSettore AGR/02 - Agronomia E Coltivazioni ErbaceeAgronomyMultiple regression analysi040103 agronomy & agriculture0401 agriculture forestry and fisheriesAgronomy and Crop ScienceCropping010606 plant biology & botanyEuropean Journal of Agronomy
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Water Status and Yield Response to Deficit Irrigation and Fertilization of Three Olive Oil Cultivars under the Semi-Arid Conditions of Tunisia

2019

Sustainability of olive production is possible by adopting the modern techniques of irrigation and fertilization. In Tunisia, olive trees are usually cultivated in poor soils, under semi-arid conditions characterized by water scarcity. This study investigated the effects of different water supply and fertilization on leaf water status and crop yield of three different olive oil varieties cultivated in central Tunisia, during four experimental seasons (2014&ndash

0106 biological sciencesFertigationIrrigationfertigationGeography Planning and DevelopmentDeficit irrigationTJ807-830Growing seasonManagement Monitoring Policy and LawTD194-19501 natural sciencesRenewable energy sourceschemlaliand koroneiki olive oil varietiesSettore AGR/08 - Idraulica Agraria E Sistemazioni Idraulico-Forestaliwater use efficiency (WUE)GE1-350CultivarWater-use efficiencychetouimidday leaf water potentialdeficit irrigationEnvironmental effects of industries and plantsRenewable Energy Sustainability and the EnvironmentCrop yield04 agricultural and veterinary sciencesand koroneiki olive oil varietieOlive treesEnvironmental sciencesHorticulture040103 agronomy & agriculture0401 agriculture forestry and fisheriesEnvironmental science010606 plant biology & botanySustainability
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Integrated management strategies of Meloidogyne incognita and Pseudopyrenochaeta lycopersici on tomato using a Bacillus firmus-based product and two …

2019

Abstract Because of the restrictions on chemical pesticide use and their negative effects on the environment, as well as on human and animal health, alternative strategies for plant pest and pathogen managements are highly desirable. The objective of this work was to evaluate the suitability of a commercial formulation of Bacillus firmus strain 1-1582, applied either alone or in combination with oxamyl or fosthiazate, to control the southern root-knot nematode Meloidogyne incognita and the fungal plant pathogen Pseudopyrenochaeta lycopersici under greenhouse conditions during two tomato crop cycles. Application of B. firmus suppressed nematode population levels during the second crop cycle …

0106 biological sciencesIntegrated pest managementBacillus firmuPopulationOxamyl01 natural sciencesTomatoCropchemistry.chemical_compoundMeloidogyne incognitaeducationSouthern root-knot nematodeeducation.field_of_studybiologyCorky rootCrop yieldfungiSettore AGR/12 - Patologia Vegetalefood and beveragesIntegrated pest managementSoil pathogenbiology.organism_classificationNematicide010602 entomologyHorticultureBiopesticidechemistryBacillus firmusAgronomy and Crop Science010606 plant biology & botanyCrop Protection
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Fruit Yield and Quality of ‘Valencia’ Orange Trees under Long-Term Partial Rootzone Drying

2020

Climate, soil and tree water status, fruit yields and quality of &lsquo

0106 biological sciencesIrrigationDeficit irrigationCitruvitamin COrange (colour)01 natural sciencesValencia orangejuice yieldcitruslcsh:AgriculturefoodSoluble solidsmedicineDehydrationsoluble solidsSugarHectareMathematicsCarotenoiddeficit irrigationlcsh:Scarotenoids04 agricultural and veterinary sciencesmedicine.diseaseSoluble solidfood.foodSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticulture040103 agronomy & agriculture0401 agriculture forestry and fisherieswater productivityfruit developmentAgronomy and Crop Science010606 plant biology & botanyAgronomy
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Response of grapevine (Cabernet Sauvignon cv) to above ground and subsurface drip irrigation under arid conditions

2018

Abstract The response of wine grapes to irrigation systems was investigated in a Cabernet Sauvignon/140 Ru vineyard in sandy loam soil in Sicily during a two-year study. Two different drip irrigation systems were evaluated: one surface drip and two subsurface drip irrigation systems, with the trickle line located at different distances from vine trunks. Vegetative and quantitative parameters, must quality and root distribution were compared among irrigation treatments. During the two study years, irrigation of grapevines via a subsurface drip system resulted in greater water use efficiency without affecting must composition. Establishing the trickle line near the trunk positively influenced…

0106 biological sciencesIrrigationDeficit irrigationSoil ScienceDrip irrigation01 natural sciencesVineyardRegulated deficit irrigationYield (wine)Root distributionWater-use efficiencyTRICKLEEarth-Surface ProcessesWater Science and TechnologyPredawn leaf water potentialPredawn leaf water potential; Regulated deficit irrigation; Root distribution; Water use efficiency; Yield and grape quality;Water use efficiency04 agricultural and veterinary sciencesSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeAgronomyLoamYield and grape quality040103 agronomy & agriculture0401 agriculture forestry and fisheriesEnvironmental scienceAgronomy and Crop Science010606 plant biology & botany
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Soil and Regulated Deficit Irrigation Affect Growth, Yield and Quality of ‘Nero d’Avola’ Grapes in a Semi-Arid Environment

2021

The present work studied the effect of two consecutive years of regulated deficit irrigation (RDI) compared to rain fed management on the vegetative growth, yield, and quality of ‘Nero d’Avola’ grapes. The trial was conducted separately in two soils (vertisol and entisol) located at the top and bottom hillside of the same vineyard. Vertisol was characterized by greater depth, organic matter, exchangeable K20, and total N than entisol. RDI was based on an irrigation volume at 25% of estimated crop evapotranspiration (ETc) up to end of veraison and 10% of estimated ETc up to 15 days before harvest. Predawn water potential (PDWP) was used as indicator of plant water status and irrigation timin…

0106 biological sciencesIrrigationDeficit irrigationpredawn and stem water potentialPlant ScienceVertisol01 natural sciencesVineyardArticle040501 horticulturegrape qualityYield (wine)Irrigation managementEcology Evolution Behavior and SystematicsGrape quality Predawn and stem water potential Yield Vitis vinifera<i>Vitis vinifera</i>EcologyBotany04 agricultural and veterinary sciencesSoil typeyieldSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeAgronomyQK1-989Vitis viniferaEnvironmental science0405 other agricultural sciencesEntisol010606 plant biology & botanyPlants
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Water-Related Variables for Predicting Yield of Apple under Deficit Irrigation

2019

, it did not reduce yield and gas exchange. In &lsquo

0106 biological sciencesIrrigationStomatal conductanceDeficit irrigationPlant Scienceleaf water saturation deficitHorticulturelcsh:Plant culture01 natural sciencesEvapotranspirationtranspiration productivitylcsh:SB1-1110DehydrationCultivarTranspirationMathematicsCrop yield04 agricultural and veterinary sciencesSettore AGR/03 - Arboricoltura Generale E Coltivazioni Arboreepartial root zone dryingHorticulturetranspiration efficiencystomatal conductance040103 agronomy & agriculture0401 agriculture forestry and fisheriesDNS root zoneWater use010606 plant biology & botanyHorticulturae
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Effects of different irrigation regimes on a super-high-density olive grove cv. “Arbequina”: vegetative growth, productivity and polyphenol content o…

2016

The effects of multiple irrigation regimes on the relationships among tree water status, vegetative growth and productivity within a super-high-density (SHD) “Arbequina” olive grove (1950 tree/ha) were studied for three seasons (2008–2010). Five different irrigation levels calculated as percentage of crop irrigation requirement using FAO procedures (Allen et al. in Crop evapotranspiration. Guidelines for computing crop water requirements. Irrigation and drainage paper 56. FAO, Rome, 1998) were imposed during the growing season. Periodically during the growing season, daytime stem water potential (Ψ STEM), inflorescences per branch, fruits per inflorescence and shoot absolute growth rate wer…

0106 biological sciencesIrrigationVegetative reproductionCrop yieldDeficit irrigationIrrigation schedulingGrowing seasonSoil Science04 agricultural and veterinary sciences01 natural sciencesCropSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeAgronomy040103 agronomy & agriculture0401 agriculture forestry and fisheriesDrainageAgronomy and Crop Science010606 plant biology & botanyMathematicsWater Science and Technology
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The consequences of size-selective fishing mortality for larval production and sustainable yield in species with obligate male care

2020

AbstractSize-based harvest limits or gear regulations are often used to manage fishing mortality and ensure the spawning biomass of females is sufficiently protected. Yet, management interactions with species’ mating systems that affect fishery sustainability and yield are rarely considered. For species with obligate male care, it is possible that size-specific harvest of males will decrease larval production. In order to examine how size-based management practices interact with mating systems, we modeled fisheries of two species with obligate care of nests, corkwing wrasse (Symphodus melops, Labridae) and lingcod (Ophiodon elongatus, Hexigrammidae) under two management scenarios, a minimum…

0106 biological sciencesLingcodeducation.field_of_studybiologyObligateurogenital system010604 marine biology & hydrobiologyFishingPopulationManagement Monitoring Policy and LawAquatic ScienceOceanographyMating systembiology.organism_classification010603 evolutionary biology01 natural sciencesFisheryWrasseFisheries managementeducationSustainable yieldEcology Evolution Behavior and SystematicsCorkwing wrasse
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