Search results for "040103 agronomy & agriculture"

showing 10 items of 794 documents

Solanum aethiopicum gr. gilo and Its Interspecific Hybrid with S. melongena as Alternative Rootstocks for Eggplant: Effects on Vigor, Yield, and Frui…

2019

Grafting is generally considered effective in ameliorating vegetable crop tolerance to biotic and abiotic stresses. The use of interspecific hybrid as rootstock for eggplant may represent a valid alternative approach to enhance eggplant performance. However, studies on the effects of different rootstocks on eggplant plant vigor, yield, and fruit quality traits often show conflicting results. Thus, an experiment was performed in two spring&ndash

0106 biological sciencesMelongenaVegetative reproductioninterspecific hybridfruit quality attributesSettore AGR/04 - Orticoltura E Floricoltura01 natural sciencesCroplcsh:AgricultureCultivarHybridbiologyCrop yieldlcsh:Sscion/rootstock combination04 agricultural and veterinary sciencesbiology.organism_classificationyieldwild eggplant relativeHorticultureplant vigour040103 agronomy & agriculture0401 agriculture forestry and fisheriesSolanumRootstockAgronomy and Crop Science010606 plant biology & botany
researchProduct

Methodology for determining foliar penetration of herbicides with reference to oil-based adjuvants

1994

Oils are used extensively in pesticide formulation and in pesticide application as spray adjuvants. They improve the biological efficacy of several foliage-applied herbicides without impairing their selectivity. Beneficial effects were first observed with atrazine in maize (Zea mays; Jones and Anderson 1968; Nalewaja 1968) and with phenmedipham in sugar beet (Beta vulgaris: Miller and Nalewaja 1973). More recently, oils have met with success as spray adjuvants for graminicides (Buhler and Burnside 1984; Nalewaja 1986; Barrentine and McWorther 1988) and for bentazone (Doran and Andersen 1975; Nalewaja et al. 1975). Since they allow the use of reduced herbicide application rates, oils also im…

0106 biological sciencesMethyl oleatebiologyChemistry[SDV]Life Sciences [q-bio]Pesticide application04 agricultural and veterinary sciencesbiology.organism_classification01 natural sciencesZea mays[SDV] Life Sciences [q-bio]chemistry.chemical_compoundPesticide formulationAgronomyAgricultural spray adjuvant040103 agronomy & agriculture0401 agriculture forestry and fisheriesSugar beetAtrazineBeneficial effectsMETHODOLOGIE010606 plant biology & botany
researchProduct

Iodine Biofortification Counters Micronutrient Deficiency and Improve Functional Quality of Open Field Grown Curly Endive

2021

Human iodine (I) shortage disorders are documented as an imperative world-wide health issue for a great number of people. The World Health Organization (WHO) recommends I consumption through ingestion of seafood and biofortified food such as vegetables. The current work was carried out to appraise the effects of different I concentrations (0, 50, 250, and 500 mg L−1), supplied via foliar spray on curly endive grown in the fall or spring–summer season. Head fresh weight, stem diameter, head height, and soluble solid content (SSC) were negatively correlated to I dosage. The highest head dry matter content was recorded in plants supplied with 250 mg I L−1, both in the fall and spring–summer se…

0106 biological sciencesMicronutrient deficiencyBiofortificationGrowing seasonchemistry.chemical_elementPlant ScienceHorticultureBiologylcsh:Plant cultureIodine01 natural sciencesWorld healthFunctional compoundIngestionDry matter<i>Cichorium endivia</i> L. var. <i>crispum</i> Hegilcsh:SB1-1110SugarCichorium endivia L. var. crispum Hegigrowing seasonfunctional compoundsfood and beverages04 agricultural and veterinary sciencesAscorbic acidyieldHorticulturechemistrysugars040103 agronomy & agriculture0401 agriculture forestry and fisheriesiodine concentration010606 plant biology & botanymineral profileHorticulturae
researchProduct

Transformation of agricultural landscapes in the Anthropocene: Nature's contributions to people, agriculture and food security

2020

Fil: Vanbergen, Adam J. Université de Bourgogne Franche-Comté. AgroSup Dijon. Agroécologie. Francia. Fil: Aizen, Marcelo A. Universidad Nacional del Comahue. Instituto de Investigaciones en Biodiversidad y Medioambiente. Rio Negro, Argentina. Fil: Aizen, Marcelo A. Consejo Nacional de Investigaciones Científicas y Técnicas de Argentina. Instituto de Investigaciones en Biodiversidad y Medioambiente. Rio Negro, Argentina. Fil: Cordeau, Stephane. Université de Bourgogne Franche-Comté. AgroSup Dijon. Agroécologie. Francia. Fil: Garibaldi, Lucas A. Universidad Nacional de Río Negro. Instituto de Investigaciones en Recursos Naturales, Agroecología y Desarrollo Rural. Río Negro, Argentina. Fil: Ga…

0106 biological sciencesNatural resource economicsorganicAgricultura (General)010603 evolutionary biology01 natural sciencesnature's contributions to people12. Responsible consumptionecological intensificationBiodiversidad y ConservaciónSustainable agricultureNature-based SolutionsParticipatory managementGlobal ChangeAgricultural productivityEcosystem Servicesglobal changenature-based solutionsClimate-Smartagriculture2. Zero hungerFood securityOrganicbusiness.industry1. No povertyAgriculture04 agricultural and veterinary sciences15. Life on landEcologíasustainabilitySustainabilityclimate-smart13. Climate actionAgricultureNature's Contributions to PeopleSustainability[SDE]Environmental Sciences040103 agronomy & agriculture0401 agriculture forestry and fisheriesFood systemsIPMEcological Intensificationbusinessecosystem servicesLandscape planning
researchProduct

Grazing decreases N partitioning among coexisting plant species

2017

Herbivores play a key role in shaping ecosystem structure and functions by influencing plant and microbial community composition and nutrient cycling. This study investigated the long‐term effects of herbivores on plant resource acquisition. We explored differences in the natural δ15N signatures in plant, microbial and soil N pools, and examined mycorrhizal colonization in two tundra sites that have been either lightly or heavily grazed by reindeer for more than 50 years. The study examined changes in nutrient acquisition in five common tundra plants with contrasting traits and mycorrhiza status; the mycorrhizal dwarf shrubs, Betula nana, Vaccinium myrtillus and Empetrum hermaphroditum; a m…

0106 biological sciencesNutrient cycletundraBiologyravinteet010603 evolutionary biology01 natural sciencesmicrobial N biomassNutrientparasitic diseasesGrazingabove-belowground linkageskasvitravintoaineetarctic tundrabiomassa (teollisuus)plant-herbivore interactionsravinnekiertoEcology Evolution Behavior and SystematicsHerbivoreEcologyfungifood and beveragesnutrient cycling04 agricultural and veterinary sciencesVegetationTundramycorrhizal colonizationplant nutrient uptakeungulate grazingMicrobial population biologyAgronomy040103 agronomy & agriculturePlant species0401 agriculture forestry and fisheries
researchProduct

No apparent effect of invasive alien goldenrod on soil microbial communities or soil fauna feeding activity

2020

Abstract Invasive alien species spreading in abandoned agricultural landscape may negatively affect native organisms, including plants and soil biota. This study assessed the effects of invasion by Solidago sp. (goldenrod) in southern Poland on soil fauna feeding activity and on soil microorganism activity, biomass, and functional and taxonomic diversity, in a comparisons of paired plots: goldenrod-invaded plots and nearby non-invaded plots of semi-natural grassland. Goldenrod-invaded plots had fewer vascular plant species (paired t-test) than non-invaded ones, and showed a distinct plant community composition (ANOSIM). Non-invaded and invaded plots did not differ in a range of measured soi…

0106 biological sciencesOTUSoil biologyBiodiversityBeta diversitySolidago altissimaAlien speciesalien speciesMicrobial functional diversity010603 evolutionary biology01 natural sciencesbiological diversityvascular plantsEcology Evolution Behavior and SystematicsNature and Landscape ConservationBiomass (ecology)biologyEcologyVascular plantsIllumina sequencingPlant community04 agricultural and veterinary sciencesbiology.organism_classificationBiological diversityMicrobial population biologylllumina sequencingmicrobial functional diversity040103 agronomy & agriculture0401 agriculture forestry and fisheriesAlpha diversityActa Oecologica-International Journal of Ecology
researchProduct

Millerandage and flower abscission in ‘Grillo’, ‘Frappato’ and ‘Nero d’Avola’ grapevines: Some probable causes

2018

Some Sicilian cultivars, in particular vintage, showed a high percentage of flower abscissions and shot berries. In this paper, to understand these phenomena, some aspects of the flower morphology of three Sicilian cultivars (two black: ‘Nero d’Avola’ and ‘Frappato’; and one white: ‘Grillo’) was studied. The number of stamens, ovule adherence to the ovary wall and pollen germination were evaluated using standard light microscopy. At harvest, seed number was counted on 30 berries per cultivar. The percentage of six stamens was lowest in ‘Frappato’ and highest in ‘Grillo’. The ovule adherence to the ovary wall was highest in ‘Frappato’ and lowest in ‘Nero d’Avola’. The percentage of pollen ge…

0106 biological sciencesOvuleShot berry04 agricultural and veterinary sciencesBiologyHorticulture01 natural sciencesSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticultureAbscissionPollen germinationStamenSettore BIO/03 - Botanica Ambientale E Applicata040103 agronomy & agriculture0401 agriculture forestry and fisheriesCoulure010606 plant biology & botany
researchProduct

Carbohydrate dynamics in particle-size fractions of sandy spodosols following forest conversion to maize cropping

2006

International audience; In southwest France, much of the forested land on sandy spodosols has been converted to continuous maize cropping in the last few decades. To evaluate the impacts of this change on soil organic matter properties, we compared total organic C and neutral and amino sugars content in whole soil and particle size separates of two forested, and five related sites that had been either clear-cut for 12 and 18 mo, or cultivated to maize for 4-22yr. Soil carbohydrates accounted for 4-7% of the total organic C across all sites. Soil organic C contents of clear-cut and cultivated sites were only 57-79% of the average value measured in forested sites. Accordingly, carbohydrate co…

0106 biological sciencesPINE FORESTAmino sugarChronosequenceSoil ScienceMuramic acidSilt[SDV.SA.SDS]Life Sciences [q-bio]/Agricultural sciences/Soil study01 natural sciencesMicrobiologyPARTICLE SIZE SEPARATESUCRESchemistry.chemical_compoundPoaceaeFRACTIONNEMENT GRANULOMETRIQUE2. Zero hungerchemistry.chemical_classificationPODZOSOLBIOCHIMIESoil organic matterCARBOHYDRATESPIN MARITIME04 agricultural and veterinary sciences15. Life on landPodzolchemistryAgronomyMAIZE CROPPINGSoil water040103 agronomy & agriculture0401 agriculture forestry and fisheries010606 plant biology & botany
researchProduct

The drivers of soil microbial communities structure on forest stands along the altitudinal gradient in western carpathians

2020

Abstract This study examines the effect of the soil physicochemical properties and the vegetation diversity and composition on the soil microorganism community structure on the temperate forest stands along the altitudinal gradient. The studied stands were located at three altitudes (600, 900, and 1200 m a.s.l.) on five separate mountain slopes (treated as independent replicates) in the Western Carpathians Mountains (Poland). The soil physicochemical characteristics varied widely between the stands on these same altitude, and only the organic matter content, water-holding capacity and dissolved organic nitrogen differed significantly between the different altitudes, exhibited highest values…

0106 biological sciencesPLFA (Phospholipid fatty acids)Biology010603 evolutionary biology01 natural sciencesAltitudeSoil pHOrganic mattervascular plantsEcology Evolution Behavior and SystematicsNature and Landscape Conservationchemistry.chemical_classificationBiomass (ecology)EcologyVascular plantsTemperate forest04 agricultural and veterinary sciencesVegetationUnderstorySoil microbial communitieschemistryMountain forest soilssoil microbial communitiesPLFA040103 agronomy & agriculture0401 agriculture forestry and fisheriesMantel testmountain forest soilActa Oecologica
researchProduct

Experimental climate warming alters the relationship between fungal root symbiosis and Sphagnum litter phenolics in two peatland microhabitats

2017

International audience; Belowground interactions between plants and microorganisms are involved in numerous ecosystems processes such as carbon and nutrient cycling. Understanding their responses to on-going climate warming is thus of paramount importance to better predict future ecosystem functioning. We hypothesized that climate warming alters the interactions between Sphagnum litter phenolics and the fungal root symbiosis of the Ericale plant Andromeda polifolia in a Jura mountain peatland (France). We initiate a climate warming treatment (+1°C) in April 2008 in two microhabitats (lawns and hummocks). We measured polyphenolic contents, mycorrhizal and dark septate endophyte (DSE) root co…

0106 biological sciencesPeatSoil SciencephenoloxidaseperoxidaseDark septate endophyte01 natural sciencesMicrobiologySphagnum[ SDE ] Environmental Sciencesdark septate endophyteSymbiosisBotanyEcosystembryophyteRhizospherebiologyEcologyGlobal warmingplant secondary metabolites (PSM)04 agricultural and veterinary sciences15. Life on landbiology.organism_classification13. Climate actionericoid mycorrhizae[SDE]Environmental Sciences040103 agronomy & agricultureLitter0401 agriculture forestry and fisheries010606 plant biology & botany
researchProduct