Search results for "35"

showing 10 items of 2413 documents

Vaquita Face Extinction from Bycatch. Comment on Manjarrez-Bringas, N. et al., Lessons for Sustainable Development: Marine Mammal Conservation Polici…

2019

We are among the scientists who have documented the environmental and ecological changes to the Upper Gulf of California following the reduction in the Colorado River’s flow. We object to any suggestion that our research supports Manjarrez-Bringas et al.’s conclusion that the decline in the Colorado River’s flow is the reason for the decline in the population of the endangered vaquita porpoise (Phocoena sinus). Manjarrez-Bringas et al.’s conclusions are incongruent with their own data, their logic is untenable, their analyses fail to consider current illegal fishing practices, and their recommendations are unjustified and misdirected. Vaquita face extinction because of bycatch, not because …

0106 biological sciences<i>Phocoena sinus</i>010504 meteorology & atmospheric sciencesVaquitaGeography Planning and DevelopmentPopulationEndangered speciesTJ807-830PhocoenaManagement Monitoring Policy and Lawmarine mammalbycatchTD194-195010603 evolutionary biology01 natural sciencesRenewable energy sourcesfisheries policybiology.animalGulf of CaliforniavaquitaGE1-350education0105 earth and related environmental sciencesSustainable developmenteducation.field_of_studybiologyEnvironmental effects of industries and plantsRenewable Energy Sustainability and the Environmentbiology.organism_classificationFisheryBycatchEnvironmental sciencesGeographySustainabilityPorpoiseSustainability
researchProduct

Primary production calculations for sea ice from bio-optical observations in the Baltic Sea

2016

Abstract Bio-optics is a powerful approach for estimating photosynthesis rates, but has seldom been applied to sea ice, where measuring photosynthesis is a challenge. We measured absorption coefficients of chromophoric dissolved organic matter (CDOM), algae, and non-algal particles along with solar radiation, albedo and transmittance at four sea-ice stations in the Gulf of Finland, Baltic Sea. This unique compilation of optical and biological data for Baltic Sea ice was used to build a radiative transfer model describing the light field and the light absorption by algae in 1-cm increments. The maximum quantum yields and photoadaptation of photosynthesis were determined from 14C-incorporatio…

0106 biological sciencesAtmospheric ScienceEnvironmental Engineering010504 meteorology & atmospheric scienceseducationOceanographySolar irradianceAtmospheric sciences01 natural sciencesAtmospheric radiative transfer codesprimary production calculationsbiogeochemistrySea ice14. Life underwaterAbsorption (electromagnetic radiation)1172 Environmental scienceslcsh:Environmental sciences0105 earth and related environmental scienceslcsh:GE1-350geographygeography.geographical_feature_categoryEcologyChemistry010604 marine biology & hydrobiologySea IceGeologyAlbedoGeotechnical Engineering and Engineering GeologyColored dissolved organic matterFast ice13. Climate actionClimatologySea ice thickness
researchProduct

A Knowledge-Based System as a Sustainable Software Application for the Supervision and Intelligent Control of an Alcoholic Fermentation Process

2020

One goal of specialists in food processing is to increase production efficiency in accordance with sustainability by optimising the consumption of raw food materials, water, and energy. One way to achieve this purpose is to develop new methods for process monitoring and control. In the winemaking industry, there is a lack of procedures regarding the common work based on knowledge acquisition and intelligent control. In the present article, we developed and tested a knowledge-based system for the alcoholic fermentation process of white winemaking while considering the main phases: the latent phase, exponential growth phase, and decay phase. The automatic control of the white wine&rsquo

0106 biological sciencesAutomatic controlComputer scienceGeography Planning and DevelopmentTJ807-830BiomassManagement Monitoring Policy and LawEthanol fermentationTD194-19501 natural sciencesRenewable energy sourcesKnowledge-based systems0404 agricultural biotechnology010608 biotechnologyBioreactorGE1-350knowledge-based systemProcess engineeringWinemakingEnvironmental effects of industries and plantsRenewable Energy Sustainability and the Environmentbusiness.industrysustainable intelligent controlProcess (computing)food and beverages04 agricultural and veterinary sciences040401 food scienceKnowledge acquisitionSubstrate concentrationwinemakingEnvironmental sciencesalcoholic fermentation processFood processingFermentationbusinessIntelligent controlSustainability
researchProduct

New data about Chiropterofauna of the “Monte Pellegrino” Nature Reserve (Palermo, Italy)

2021

This work increase the knowledge related to bat fauna present in the “Monte Pellegrino” Nature Reserve in the Palermo municipality. The acoustic sampling took place in the summer/autumn season using the D500X Bat detector in 22 samples. The identified signals were attributed to 8 species and one genus. The Taxa with the most passes in the reserve are: Tadarita teniotis followed by Pipistrellus kuhlii, Hypsugo savii (100% of Costancy), Pipistrellus pygmaeus, Pipistrellus pipistrellus, Plecotus sp., Miniopterus schreibersii and last with a single recording Rhinolophus ferrumequinum and Rhinolophus hipposideros. The dendrogram of similarity shows 3 distinct bats cenosis. Two samples present in…

0106 biological sciencesBats Sicily Monte Pellegrino Censusbiology010604 marine biology & hydrobiologyRhinolophus hipposiderosRhinolophus ferrumequinumSettore BIO/05 - ZoologiaForestrybiology.organism_classification010603 evolutionary biology01 natural sciencesBat detectorEnvironmental sciencesGeographyHypsugo saviiPipistrellus pygmaeusPipistrellus kuhliiGE1-350PlecotusPipistrellus pipistrellus
researchProduct

The Monumental Olive Trees as Biocultural Heritage of Mediterranean Landscapes: The Case Study of Sicily

2021

Monumental olive trees, with their longevity and their remarkable size, represent an important information source for the comprehension of the territory where they grow and the human societies that have kept them through time. Across the centuries, olive trees are the only cultivated plants that tell the story of Mediterranean landscapes. The same as stone monuments, these green monuments represent a real Mediterranean natural and cultural heritage. The aim of this paper is to discuss the value of monumental trees as “biocultural heritage” elements and the role they play in the interpretation of the historical stratification of the landscape. We present the results of a survey of the most s…

0106 biological sciencesBiocultural diversityGeography Planning and DevelopmentHistorical ecologyTJ807-830Ancient treesManagement Monitoring Policy and LawTD194-195010603 evolutionary biology01 natural sciencesRenewable energy sourcesNatural (archaeology)agrobiodiversity; ancient trees; biocultural diversity; biodiversity; heritage trees; historical ecology; long-lived trees; <i>Olea europaea</i>; veteran treesGE1-350Olea europaeaCultivated plant taxonomyEnvironmental effects of industries and plantsRenewable Energy Sustainability and the EnvironmentBiodiversityArchaeologyBiocultural diversitylanguage.human_languageOlive treesEnvironmental sciencesAgrobiodiversityCultural heritageLong‐lived treesGeographyVeteran treeslanguageHeritage treesAgricultural biodiversityHistorical ecologySicilian010606 plant biology & botanySustainability; Volume 13; Issue 12; Pages: 6767
researchProduct

Database of diazotrophs in global ocean: abundance, biomass and nitrogen fixation rates

2012

Marine N&lt;sub&gt;2&lt;/sub&gt; fixing microorganisms, termed diazotrophs, are a key functional group in marine pelagic ecosystems. The biological fixation of dinitrogen (N&lt;sub&gt;2&lt;/sub&gt;) to bioavailable nitrogen provides an important new source of nitrogen for pelagic marine ecosystems and influences primary productivity and organic matter export to the deep ocean. As one of a series of efforts to collect biomass and rates specific to different phytoplankton functional groups, we have constructed a database on diazotrophic organisms in the global pelagic upper ocean by compiling about 12 000 direct field measurements of cyanobacterial diazotroph abundances (based on microscopic …

0106 biological sciencesBiogeochemical cyclePHYTOPLANCTON010504 meteorology & atmospheric sciencesPRODUCTION PRIMAIREFONCTIONNEMENT DE L'ECOSYSTEMEBiologycomputer.software_genre01 natural sciencesDeep seaABONDANCEAbundance (ecology)PhytoplanktonEcosystem14. Life underwaterlcsh:Environmental sciences0105 earth and related environmental scienceslcsh:GE1-350Biomass (ecology)BIOMASSEDatabase010604 marine biology & hydrobiologyFIXATION BIOLOGIQUE DE L'AZOTElcsh:QE1-996.5MICROORGANISMEPelagic zoneBASE DE DONNEESlcsh:GeologyOceanography13. Climate action[SDU]Sciences of the Universe [physics]MILIEU MARINNitrogen fixationGeneral Earth and Planetary Sciencescomputer
researchProduct

EST based phylogenomics of Syndermata questions monophyly of Eurotatoria

2008

Abstract Background The metazoan taxon Syndermata comprising Rotifera (in the classical sense of Monogononta+Bdelloidea+Seisonidea) and Acanthocephala has raised several hypotheses connected to the phylogeny of these animal groups and the included subtaxa. While the monophyletic origin of Syndermata and Acanthocephala is well established based on morphological and molecular data, the phylogenetic position of Syndermata within Spiralia, the monophyletic origin of Monogononta, Bdelloidea, and Seisonidea and the acanthocephalan sister group are still a matter of debate. The comparison of the alternative hypotheses suggests that testing the phylogenetic validity of Eurotatoria (Monogononta+Bdel…

0106 biological sciencesCharacter evolutionEvolutionRotiferaZoologyBiology010603 evolutionary biology01 natural sciencesAcanthocephalaEvolution Molecular03 medical and health sciencesMonophylyPhylogeneticsHelminthsQH359-425RNA Ribosomal 18SAnimalsBdelloideaPhylogenyEcology Evolution Behavior and Systematics030304 developmental biologyExpressed Sequence Tags0303 health sciencesPhylogenetic treeSyndermata; phylogenetic positionGenomicsSequence Analysis DNADNA Helminthbiology.organism_classificationGenetics PopulationSister groupPlatyhelminthsEvolutionary biologyMolecular phylogeneticsAcanthocephalaResearch ArticleBMC Evolutionary Biology
researchProduct

Multiple paths to cold tolerance: the role of environmental cues, morphological traits and the circadian clock gene vrille

2021

AbstractBackgroundTracing the association between insect cold tolerance and latitudinally and locally varying environmental conditions, as well as key morphological traits and molecular mechanisms, is essential for understanding the processes involved in adaptation. We explored these issues in two closely-related species, Drosophila montana and Drosophila flavomontana, originating from diverse climatic locations across several latitudes on the coastal and mountainous regions of North America. We also investigated the association between sequence variation in one of the key circadian clock genes, vrille, and cold tolerance in both species. Finally, we studied the impact of vrille on fly cold…

0106 biological sciencesCircadian clockInsect01 natural scienceskylmänkestävyysCCRTQH540-549.5vuorokausirytmimedia_commonsopeutuminenphotoperiodism0303 health sciencesluonnonvalintaNatural selectionLatitudeEcologyEcologylatitudeCold TemperatureBody colourDrosophilaCuesResearch ArticleRNA interference (RNAi)RNA-interferenssimahlakärpäsetympäristötekijätEvolutionmedia_common.quotation_subjectGrowing seasonBiology010603 evolutionary biologyLatitudebody weight03 medical and health sciencesmorfologiabioclimatic variablesDrosophila montanaBioclimatic variablesCircadian ClocksCold acclimationQH359-425AnimalsCircadian rhythmCTmin030304 developmental biologygeenitDrosophila flavomontanafungibody colour15. Life on landBody weight13. Climate actionNorth AmericaBMC Ecology and Evolution
researchProduct

Conservation and people: Towards an ethical code of conduct for the use of camera traps in wildlife research

2020

International audience; Abstract 1. Camera trapping is a widely employed tool in wildlife research, used to estimate animal abundances, understand animal movement, assess species richness and understand animal behaviour. In addition to images of wild animals, research cameras often record human images, inadvertently capturing behaviours ranging from innocuous actions to potentially serious crimes. 2. With the increasing use of camera traps, there is an urgent need to reflect on how researchers should deal with human images caught on cameras. On the one hand, it is important to respect the privacy of individuals caught on cameras, while, on the other hand, there is a larger public duty to re…

0106 biological sciencesCode of conductmedia_common.quotation_subjectPARTNERS principles for community‐based conservationInternet privacyComputingMethodologies_IMAGEPROCESSINGANDCOMPUTERVISIONWildlifeprivacyhuman rights010603 evolutionary biology01 natural sciencesEcology and Environment[SHS]Humanities and Social Sciencessnow leopardGE1-35014. Life underwaterlawQH540-549.5Ethical codemedia_commonEcologyHuman rightscamera trapcode of conductbusiness.industry010604 marine biology & hydrobiology15. Life on landethicsEnvironmental sciencesGeographySnow leopardCamera trapPARTNERS principles for community-based conservationbusinessEcological Solutions and Evidence
researchProduct

The Importance of Phytoplankton Biomolecule Availability for Secondary Production

2017

The growth and reproduction of animals is affected by their access to resources. In aquatic ecosystems, the availability of essential biomolecules for filter-feeding zooplankton depends greatly on phytoplankton. Here, we analyzed the biochemical composition, i.e., the fatty acid, sterol and amino acid profiles and concentrations as well as protein, carbon, nitrogen, and phosphorus content of 17 phytoplankton monocultures representing the seven most abundant phytoplankton classes in boreal and sub-arctic lakes. To examine how the differences in the biochemical composition between phytoplankton classes affect their nutritional quality for consumers, we assessed the performance of Daphnia, on …

0106 biological sciencesCyanobacteriafreshwater food webslcsh:Evolutionrasvahapotsterols01 natural sciencesDaphnialcsh:QH359-425ravintoaineetmedia_common2. Zero hungerchemistry.chemical_classificationEcologybiologynutritional ecologyEcologyAquatic ecosystemplanktonvesiekosysteemit1181 Ecology evolutionary biologyReproductionmedia_common.quotation_subjecteducationchemistry.chemical_elementaminohapot010603 evolutionary biologyZooplanktonfatty acidslcsh:QH540-549.5PhytoplanktonBotany14. Life underwatersyanobakteeritEcology Evolution Behavior and Systematicssterolitamino acids010604 marine biology & hydrobiologyPhosphorusfungita1182Fatty acidmikrolevätbiology.organism_classificationchemistryDaphniavesikirputta1181lcsh:EcologycryptophytesravintoverkotFrontiers in Ecology and Evolution
researchProduct