Search results for "65"
showing 10 items of 1111 documents
La navegació medieval al Canal de la Mànega
2017
L'itinerari missioner de Sant Vicent Ferrer a Mallorca (1413-1414)
2018
Las viviendas secundarias ilegales de la etapa del desarrollismo. El ejemplo de Gilet (Valencia)
2018
La peste en Requena durante los siglos XVI y XVII. Sistemas fronterizos de profilaxis y vigilancia
2018
La carretera de Cerdà a Enguera (1856-1868) : Un proyecto fallido de obra civil
2014
El viaje de Niclas Von Popplau por Europa (1483-1486)
2018
El censo de la población de España de 1860: Notas de propedéutica sobre la población ocupada
2018
El disseny físic de les séquies valencians durant els segles XVI-XVIII
2017
Investigación e innovación educativa del medio ruraL: una aproximación desde la Geografía escolar
2017
Report of the Scientific Committee of the Spanish Agency for Food Safety and Nutrition (AESAN) on the review and update of Dietary Recommendations fo…
2020
*This record is given in both English and Spanish Until now, the established dietary patterns have not demonstrated to achieve the goal of maintaining good health in the general population. In addition to the human health, the current dietary models, called “Sustainable Healthy Diets”, take into account the concept of sustainability in all its aspects. With this goal in mind the World Health Organization (WHO) and the Food and Agriculture Organization of the United Nations (FAO) encourage the development of national food-based dietary recommendations within the specific context of the Sustainable Healthy Diets, taking into account the social, cultural, economic, ecological and environmental…