Search results for "ACC"
showing 10 items of 15276 documents
THE INFLUENCE OF THIAMINE IN THE FERMENTATION OF THE WINE YEASTS
2011
Due to the enzymatic equipment, the yeast cell produces alcoholic fermentation by the meaning of a zimazic complex which catalyzes in different stages the redox processes of the carbohydrates, which are able to ferment, ultimately leading to ethanol. The fermentation rate is an exponential function being influenced by the cells concentration in the development environment and the starter cultures of micro-organisms. Most of the yeast strains do ferment some substrates rich in hexosanes and oligoglucides: sucrose, maltose, raffinose, lactose and celobiose. The biomass quantity may be increased in various ways. An important aspect in the increasing of the multiplication rate of the yeast cell…
La performance delle imprese incubate nel Consorzio ARCA nel periodo 2003 – 2011: talune valutazioni sull’efficacia degli incubatori di imprese
2014
The Paper presents an analysis of the performance of the startups promoted by business incubator at the University of Palermo, providing a contribution to the debate on the "third mission" of the university and the creation of favorable conditions for its implementation. Il Paper presenta un'analisi delle performance delle imprese promosse dall'incubatore di imprese dell'Università di Palermo, fornendo un contributo al dibattito sulla "terza missione" dell'università e sulla creazione di condizioni favorevoli alla sua realizzazione.
Utilisation des critères non financiers pour évaluer ou piloter la performance : analyse théorique
2005
The determinants which explain the use of non-financial measures in order to evaluate or drive the performance belong to disciplinary (contractual) and knowledge-based approaches. The aim of this paper is to propose a theoretical analysis of these explanations. For the disciplinary view, we realize a typology of the existing literature. We show that others theories explain the choice of non-financial measures too. For the knowledge-based view, we propose a synthesis of the existing literature in which the link between non-financial and theoretical explanations exists. Finally, we explain why the Balanced Scorecard can be associated to the disciplinary view and the Intellectual Capital to th…
External Assessors as “Reviewers” for Quality Assurance of Open Access Journals
2017
Fractional viscoelastic transversally isotropic Timoshenko beam
2014
In this paper the viscoelastic behavior of pultruded beams has been examined. Pultruded beams are constituted by a polymer infilled with reinforcement in longitudinal direction, while in the orthogonal direction no fiber are present for technological reasons. As a consequence the material has two different behaviors in longitudinal and in orthogonal directions. It follows that pultruded beams are transversally isotropic, and the shear deformation may not be neglected. Based upon the previous observations and assuming for Creep and/or Relaxation test the power law, the constitutive equations are ruled by fractional operators. From constitutive laws, and assuming the Timoshenko beam theory to…
La sensibilità agli indizi semantici e alla struttura morfologica della parola: un confronto tra dislessici evolutivi e normolettori
2008
Conservazione dei titoli. Trascrizione e restituzione della nota
2010
The role of oral health professionals in tobacco cessation
2008
Tobacco is the major independent risk factor for the development of oral cancer and potentially malignant lesions. It is also involved in the pathogenesis of periodontal disease. The members of the dental team can play an effective role in tobacco preventing and cessation as they provide preventive and therapeutic services to a basically healthy population on a regular basis. In this paper, the authors present specific strategies to guide oral health professionals (i.e. dentist and dental hygienist) providing smoking cessation interventions. The “Five A’s” strategic approach represents a brief and effective protocol for smoking cessation that members of dental team can use with all patients…