Search results for "AGEs"

showing 10 items of 8832 documents

Temperature effects explain continental scale distribution of cyanobacterial toxins

2018

Insight into how environmental change determines the production and distribution of cyanobacterial toxins is necessary for risk assessment. Management guidelines currently focus on hepatotoxins (microcystins). Increasing attention is given to other classes, such as neurotoxins (e.g., anatoxin-a) and cytotoxins (e.g., cylindrospermopsin) due to their potency. Most studies examine the relationship between individual toxin variants and environmental factors, such as nutrients, temperature and light. In summer 2015, we collected samples across Europe to investigate the effect of nutrient and temperature gradients on the variability of toxin production at a continental scale. Direct and indirect…

light climate0106 biological sciencesthermoclineBacterial toxinstoksiinitlimit of quantitationToxines bacterianesMicrocystin-LRToxicology01 natural sciencesAnatoxin-aanalogs and derivativesBLOOMSDirect EffectsuracilWater Pollutantschemistry.chemical_classificationTemperaturesFRESH-WATERlatitudemaximum buoyancy frequency6. Clean waterclimate changeIndirect effectsEUTROPHICATIONmicrocystin RRarticlesGROWTHlämpötilaLAKESmicrocystin; anatoxin; cylindrospermopsin; temperature; direct effects; indirect effects; spatial distribution; European Multi Lake Surveyepilimnetic temperatureta1172cyanobacteria lakes climate warming microcystin; anatoxin; cylindrospermopsin; temperature; direct effects; indirect effects; spatial distribution; European Multi Lake SurveyZoologyArticlewater pollutantMICROCYSTIS-AERUGINOSAAlkaloidsSettore BIO/07 - ECOLOGIANATURAL SCIENCES. Biology.Spatial distributionMicrocystis aeruginosaUracillakesyanobakteeritIndirect Effectsliquid chromatography-mass spectrometry1172 Environmental sciencesEkologinutrient010604 marine biology & hydrobiologylcsh:RmicrobiologyClimatic changesmicrocystin LRAnatoxinLakesSpatial Distributionchemistrynodularinmicrobial diversityphytoplanktonta1181CylindrospermopsinTropanesCyanobacteriaAquatic Ecology and Water Quality ManagementanalysisHealth Toxicology and Mutagenesislcsh:Medicineenvironmental parameters010501 environmental sciencesmedicine.disease_causenitrogenchemistry.chemical_compoundsea surface temperatureenvironmental factorddc:550Canvi climàticphosphorusPRIRODNE ZNANOSTI. Biologija.limit of detectionEcologyCyanobacteria ToxinsbiologyTemperaturelevinneisyysmicrocystin ; anatoxin ; cylindrospermopsin ; temperature ; direct effects ; indirect effects ; spatial distribution ; European Multi Lake SurveyNodularintropane derivativeEuropeDAPHNIA-MAGNAİndirect EffectsCylindrospermopsinDirect effectsmicrobial communityEnvironmental Monitoringhigh performance liquid chromatographyMicrocystinsClimate ChangeBacterial ToxinsMicrocystinMicrocystinCyanobacteriavälittömät oikeusvaikutuksetcyanobacteriumddc:570geographic distributionmedicinebacterial toxincontrolled studyddc:610Institut für Biochemie und Biologie0105 earth and related environmental sciencesnonhumanWIMEKToxinlongitudePHYTOPLANKTON ASSEMBLAGESEuropean Multi Lake SurveyAquatic EcologyNITROGEN AVAILABILITYanatoxin aAquatische Ecologie en Waterkwaliteitsbeheerbiology.organism_classificationClimatic changeCLIMATE13. Climate actionresponse variableCanvis climàtics
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Efficiency of acetic acid and formic acid as a catalyst in catalytical and mechanocatalytical pretreatment of barley straw

2016

In this study, the potential of organic acids (formic acid, acetic acid) in a catalytical and mechanocatalytic conversion of lignocellulosic barley straw to valuable sugars is explored using sulfuric acid as a reference. Acid-catalyzed hydrolysis has been carried out with acid-impregnated samples as well as unmodified barley straw. In the mechanocatalytical approach, pretreatment consists of impregnation with the acid catalyst and mechanical treatment by ball milling following chemical hydrolysis. Straw samples and residues were analyzed by Fourier transform infrared spectrometry (FT-IR) whereas hydrolysate analysis was based on total reducing sugar (TRS) determination following the DNS met…

lignoselluloosamuurahaishappoanimal structuresBarley strawmechanocatalytical conversionfood and beveragesetikkahappo
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Children's attraction to sweetness and its impact on eating behavior

2015

Children's attraction to sweetness and its impact on eating behavior. 23. annual meeting of the society for the study of ingestive behavior (SSIB 2015)

liking[SDV.AEN] Life Sciences [q-bio]/Food and Nutritionstomatognathic systemchildren[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutritiondigestive oral and skin physiologyfood and beverageseating behaviorsweetness[SDV.AEN]Life Sciences [q-bio]/Food and Nutritionattraction
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Stem cell populations in the heart and the role of Isl1 positive cells

2013

Cardiac progenitor cells are multipotent stem cells isolated from both embryonic and adult hearts in several species and are able to differentiate at least into smooth muscle cells, endothelial cells and cardiomyocytes. The embryonic origin of these cells has not yet been demonstrated, but it has been suggested that these cells may derive from the first and secondary heart fields and from the neural crest. In the last decade, two diffe-rent populations of cardiac progenitor or stem cells have been identified and isolated, i.e., the Islet1 positive (Isl1+) and c-Kit positive (c-Kit+)/Stem Cell Antigen-1 positive (Sca-1+) cells. Until 2012, these two populations have been considered two separ…

lineagesHistologymuscleLIM-Homeodomain ProteinsBiophysicscardiac progenitor cellsheartBiologycardiac progenitor cells stem cells heart lineages biology muscle.stem cellsHumansProgenitor celllcsh:QH301-705.5Induced stem cellsViews and CommentsbiologySettore BIO/16 - Anatomia UmanaMyocardiumCell BiologyCell biologyEndothelial stem cellP19 celllcsh:Biology (General)Gene Expression RegulationMultipotent Stem CellAmniotic epithelial cellsImmunologycardiac progenitor cells stem-cells heart lineages biology muscle.Stem cellAdult stem cellTranscription Factors
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Rimbaud e Apollinaire nas recreacións poéticas bielorrusas: particularidades do tratamento fraseoestilístico / Rimbaud and Apollinaire in Belarusian …

2021

Certas peculiaridades da linguaxe dos textos artísticos son difíciles de transmitir na tradución, aínda que se trate das características dominantes do estilo dun poeta. Isto é especialmente certo cando nos enfrontamos a estilos tan innovadores dende o punto de vista lingüístico como os de Rimbaud ou Apollinaire. Ao traducir os seus textos ao idioma bielorruso, o tradutor leva a cabo simultaneamente dúas tarefas: a de tradución propiamente dita e a de afirmar e actualizar o seu propio idioma. Neste artigo, ofrecemos unha análise comparativa dalgunhas características da combinatoria léxica da poesía de Rimbaud e de Apollinaire e as súas traducións ao bielorruso. Como metodoloxía de análise li…

lingua bielorrusaapollinaireanomalía lingüísticadeslexicalizaciónPC1-5498rimbaudbelarusian languagelinguistic anomalydefrozenessRomanic languagesCadernos de Fraseoloxía Galega
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Sulla problematica esistenza delle parole

2009

linguaggio Chomsky470 Latin & Italic languages460 Spanish & Portuguese languages410 Linguistics450 Italian Romanian & related languages800 Literature rhetoric & criticismSettore L-LIN/01 - Glottologia E Linguistica440 French & related languages10103 Institute of Romance Studies
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John H. McWhorter, Linguistic simplicity and complexity: Why do languages undress? Language contact and bilingualism, Vol. 1. Berlin: De Gruyter Mout…

2013

linguistic complexitycreole languagessecond language acquisitionbilingualismLanguage contact
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Relazioni e differenze: questioni di linguistica razionale

2011

linguistica470 Latin & Italic languages460 Spanish & Portuguese languages410 Linguistics450 Italian Romanian & related languages800 Literature rhetoric & criticism440 French & related languages10103 Institute of Romance Studies
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The Exorbital Lacrimal Gland Is 100 Times More Susceptible Than the Retina to Dietary Supplies in Long Chain Omega-6 and Omega 3 Polyunsaturated Fatt…

2007

International audience; Purpose:: The purpose of this study was to compare the susceptibility of the retina and the exorbital lacrimal gland to dietary supplies in long chain omega-3 (ω3) and omega-6 (ω6) polyunsaturated fatty acids (LC-PUFAs). Methods:: Male Wistar rats were fed for 3 months with a 5% lipid-diet containing either: 1) 10% of EicosaPentaenoic Acid (EPA, ω3) and 7% of DocosaHexaenoic Acid (DHA, ω3), 2) 10% of γ-Linolenic Acid (GLA, ω6), 3) 10% of EPA, 7% of DHA and 10% of GLA or 4) a balanced diet deprived from EPA, DHA and GLA. After three months of feeding, lipids were extracted from the retina and the exorbital lacrimal gland and fatty acid composition was determined by ga…

lipids[SPI.GPROC] Engineering Sciences [physics]/Chemical and Process Engineering[SDV.IDA]Life Sciences [q-bio]/Food engineeringfood and beverageslipids (amino acids peptides and proteins)[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process Engineeringsense organs[SDV.IDA] Life Sciences [q-bio]/Food engineeringeye diseaseslacrimal gland
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CLA, “new nutrients”?

2005

International audience; Conjugated linoleic acid (CLA) refers to a class of positional and geometric dienoic isomers of linoleic acid. Chronic dietary supplementation with commercial isomeric mixtures sold as dietary supplements leads to a drop in fat mass in various species. The t10,c12-CLA isomer is responsible for this antiobesity effect.The reduction of fat mass is especially dramatic in the mouse, in which it is associated with a severe hyperinsulinemia, an insulin resistance and a massive liver steatosis. The origin of these adverse side effects and the putative chronology of events leading to CLA-mediated lipoatrophic syndrome are presented and discussed in this review. In Human, the…

lipoatrophyConjugated linoleic acid[SDV]Life Sciences [q-bio]insulino-résistanceMedicine (miscellaneous)food and beveragesNutritional statusInsulin resistanceCLABiochemistryMolecular biologyFat masschemistry.chemical_compoundchemistryFood supplementlipoatrophieInsulino resistancelipids (amino acids peptides and proteins)Conjugated linoleic acid[SDV.AEN]Life Sciences [q-bio]/Food and NutritionFood Science
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