Search results for "AGRICULTURE"

showing 10 items of 3315 documents

Allelopathy and the role of allelochemicals in plant defence

2017

International audience; Allelopathy is described as the interference to plant growth resulting from chemical interactions among plants and other organisms mediated through release of plant-produced bioactive secondary metabolites referred to as allelochemicals. A number of mechanisms have been studied for the release of allelochemicals from various plant tissues including volatilization or leaching from aerial parts, exudation from roots and decomposition of plant residues in soil. Despite differences in biological activity and mode of action, related compounds commonly share similar biosynthetic pathways while some classes of metabolites can be produced using diverse biosynthetic pathways.…

0106 biological sciences0301 basic medicine2. Zero hungerRhizosphere[SDV]Life Sciences [q-bio]fungiDefence mechanismsfood and beverages15. Life on landBiologyNative plant01 natural sciences03 medical and health sciences030104 developmental biologyMetabolomics13. Climate actionBotanySustainable agricultureEcosystemWeedAllelopathy010606 plant biology & botany
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Priming maritime pine megagametophytes during somatic embryogenesis improved plant adaptation to heat stress

2021

In the context of global climate change, forest tree research should be addressed to provide genotypes with increased resilience to high temperature events. These improved plants can be obtained by heat priming during somatic embryogenesis (SE), which would produce an epigenetic-mediated transgenerational memory. Thereby, we applied 37 °C or 50 °C to maritime pine (Pinus pinaster) megagametophytes and the obtained embryogenic masses went through the subsequent SE phases to produce plants that were further subjected to heat stress conditions. A putative transcription factor WRKY11 was upregulated in priming-derived embryonal masses, and also in the regenerated P37 and P50 plants, suggesting …

0106 biological sciences0301 basic medicine<i>Pinus pinaster</i>Somatic embryogenesisContext (language use)Pinus pinasterPlant SciencePriming (agriculture)BiologyPhotosynthesis01 natural sciencesArticleheat stress03 medical and health scienceschemistry.chemical_compoundheat stress ; HSP ; hormones ; Pinus pinaster ; photosynthesis ; priming ; ROS ; somatic embryogenesis ; transgenerational memory ; WRKYHSPprimingBiologyEcology Evolution Behavior and SystematicsphotosynthesisEcologyhormonesfungiBotanyWRKYfood and beveragesROStransgenerational memorysomatic embryogenesisbiology.organism_classificationHsp70Horticulture030104 developmental biologychemistryQK1-989ChlorophyllCytokinin<i>HSP</i>Pinus pinaster<i>WRKY</i>010606 plant biology & botany
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Micropropagation of Sicilian cultivars with an aim to preserve genetic diversity in hazelnut (Corylus avellana L.)

2018

The use of a small number of cultivars in agriculture can lead to a loss of agrobiodiversity. Since in vitro techniques are valuable tools for conserving plant biodiversity, an efficient micropropagation protocol for four Italian hazelnut cultivars, ‘Carrello’, ‘Ghirara’, ‘Minnulara’, and ‘Panottara’, was developed. The highest axillary bud survival was obtained after decontamination with 40 min 1% sodium hypochlorite followed by 40 min 0.1% sodium merthiolate in ‘Minnulara’ and ‘Ghirara’, while the 35þ35 min treatment was the best for ‘Carrello’ and ‘Panottara’. Shoot multiplication was higher in ‘Minnulara’ and ‘Ghirara’ when 6.6 lM N6-benzyladenine was used, even if some hyperhydric shoo…

0106 biological sciences0301 basic medicineBiodiversityindole-3-butyric acidPlant ScienceBiology01 natural sciences03 medical and health scienceschemistry.chemical_compoundCultivarN6-benzyladenineEcology Evolution Behavior and SystematicsDecontamination timeGenetic diversityshoot multiplicationbusiness.industryIndole-3-butyric acidlanguage.human_languageSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticulture030104 developmental biologyMicropropagationchemistryrooting inductionAgriculturemetatopolinlanguageAgricultural biodiversitybusinessSicilian010606 plant biology & botanyPlant Biosystems - An International Journal Dealing with all Aspects of Plant Biology
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Strategies to Mitigate the Salt Stress Effects on Photosynthetic Apparatus and Productivity of Crop Plants

2018

Soil salinization represents one of the major limiting factors of future increase in crop production through the expansion or maintaining of cultivation area in the future. High salt levels in soils or irrigation water represent major environmental concerns for agriculture in semiarid and arid zones. Recent advances in research provide great opportunities to develop effective strategies to improve crop salt tolerance and yield in different environments affected by the soil salinity. It was clearly demonstrated that plants employ both the common adaptative responses and the specific reactions to salt stress. The review of research results presented here may be helpful to understand the physi…

0106 biological sciences0301 basic medicineBiomass (ecology)Soil salinitybusiness.industryfood and beveragesPhotosynthesis01 natural sciencesPhotosynthetic capacitySalinity03 medical and health sciences030104 developmental biologyAgronomyProductivity (ecology)AgricultureSoil waterEnvironmental sciencebusiness010606 plant biology & botany
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Use of plant growth-promoting rhizobacteria (PGPR) and organic fertilization for soilless cultivation of basil

2021

Abstract Today there is a greater environmental and ecological awareness and it is growing the number of farmers who want to adopt sustainable and efficient cultivation systems even if not officially certified as organic. Sustainable and modern cultivation systems must involve organic fertilization and cannot ignore the role of rhizosphere microorganisms. Starting from this premise, this paper aimed to evaluate the use of plant growth-promoting rhizobacteria (PGPR) and organic liquid fertilizers on soilless cultivation of basil. Genovese basil plants were cultivated in pots filled with a substrate inoculated or not with a commercial biostimulant (TNC BactorrS13) containing growth-promoting …

0106 biological sciences0301 basic medicineBiomassSettore AGR/04 - Orticoltura E FloricolturaHorticultureengineering.materialBiologyLiquid organic fertilizerRhizobacteria01 natural sciences03 medical and health scienceschemistry.chemical_compoundNutrientHuman fertilizationNitrateRhizosphereHydroponicInoculationSustainable agriculturefood and beveragesBacilluHorticulture030104 developmental biologychemistryEco-friendly productengineeringOcimum basilicumFertilizer010606 plant biology & botany
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The Philippine Agriculture: Weaknesses and Controversies

2017

The sugarcane plantations of Negros Island epitomize the huge inequalities in the Philippine countryside. Landlords have controlled vast estates, the haciendas, since the Spanish colonial period. Despite the pressure of peasant associations, revolutionary agrarian movements (Huks, then the communist NPA) and the church support for poor farmers, most efforts to implement a substantial agrarian reform, including in the Marcos period and the CARP of Corazon Aquino, have failed in reducing inequities and improving the life of poor peasants in the country. Hacienda Luisita, a property of the Aquino family, illustrates the difficulties to implement a true agrarian reform. The Philippines hence ap…

0106 biological sciences0301 basic medicineEconomic growthLatin Americansbusiness.industryAgrarian reform01 natural sciencesAgricultural economicsPeasant03 medical and health sciencesAgrarian society030104 developmental biologyAgriculturePolitical scienceLand tenurebusinessGreen RevolutionCommunism010606 plant biology & botany
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Carotenoids and Some Other Pigments from Fungi and Yeasts †

2021

Carotenoids are an essential group of compounds that may be obtained by microbiological synthesis. They are instrumental in various areas of industry, medicine, agriculture, and ecology. The increase of carotenoids’ demand at the global market is now essential. At the moment, the production of natural carotenoids is more expensive than obtaining their synthetic forms, but several new approaches/directions on how to decrease this difference were developed during the last decades. This review briefly describes the information accumulated until now about the beneficial effects of carotenoids on human health protection, their possible application in the treatments of various diseases, and their…

0106 biological sciences0301 basic medicineEndocrinology Diabetes and Metabolismpigmentslcsh:QR1-502macromolecular substancesReviewBiologyyeast01 natural sciencesBiochemistrylcsh:Microbiology03 medical and health sciencesHuman health010608 biotechnologyMolecular BiologyBeneficial effectsCarotenoidchemistry.chemical_classificationbusiness.industrycarotenoidsfood and beveragesBiotechnology030104 developmental biologychemistryAgriculturebusinessMetabolites
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Urgent need for preservation of grapevine (Vitis vinifera L. Subsp. vinifera) germplasm from small circum-Sicilian islands as revealed by SSR markers…

2016

Since the last decades grapevine germplasm is undergoing a process of rapid genetic erosion. This process is of particular concern in minor circum-Sicilian islands, because of the sharp reduction of the cultivated surfaces and the shift of their economy from agriculture to tourism. Aiming at valorising and preserving the surviving varieties we collected 185 accessions during several surveys since 2007. Six nuclear microsatellite markers were used for germplasm characterization, yielding 75 different genetic profiles. We found out that most genetic profiles (39) were not listed in national and international grapevine databases, confirming that the Sicilian minor islands represent underexplor…

0106 biological sciences0301 basic medicineGermplasmSettore AGR/05 - Assestamento Forestale E SelvicolturaPlant ScienceBiology01 natural sciences03 medical and health sciencesGeneticBotanyGeneticsMarginal cultivationCultivarGenetic erosionEcology Evolution Behavior and SystematicsGenetic diversitybusiness.industryMarginal cultivationsBiodiversity hotspotBiodiversity hotspot; Genetic erosion; Grapevine; Marginal cultivations; Microsatellites-simple sequence repeat (SSR); Neglected cultivar; Vitis vinifera; Ecology Evolution Behavior and Systematics; Agronomy and Crop Science; Genetics; Plant ScienceMicrosatellites-Simple Sequence Repeat (SSR)Neglected cultivarEcology Evolution Behavior and Systematiclanguage.human_languageBiodiversity hotspotSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticulture030104 developmental biologyAgricultureVitis viniferalanguageMicrosatelliteGrapevinebusinessGenetic erosionAgronomy and Crop ScienceSicilian010606 plant biology & botany
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Secondary metabolites and eco-friendly techniques for agricultural weed/pest management

2021

In agro-ecosystems, pests (insects, weeds, and other plant’s parasites) compete with crops for edaphic resources, negatively affecting quality and crop yields [1]. Nowadays, synthetic pesticides, easy to apply and accessible to farmers, are the most common and effective methods for pest management [2]. Nevertheless, the negative impact of these chemicals on the environment, human health, and the development of herbicides/pesticides-resistance are shifting the attention to alternative pest control technologies based on natural compounds [3–6]. Therefore, new eco-friendly agronomic techniques and the use of natural or natural-like molecules might represent a valid alternative strategy for pes…

0106 biological sciences0301 basic medicineIntegrated pest managementweed controlmedia_common.quotation_subjectPlant Sciencephytotoxicitynatural herbicide01 natural sciences03 medical and health sciencesmicrobial biomamicrobial respirationQuality (business)bacteriaEcology Evolution Behavior and Systematicsmedia_commonEcologybusiness.industryAgroforestryCrop yieldBotanyEdaphicEnvironmentally friendly030104 developmental biologyn/aEditorialAgricultureQK1-989Environmental sciencefungiWeedbusiness010606 plant biology & botany
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Effect of TiO2 nanoparticles in thyme under reduced irrigation conditions

2018

The nanotechnology is a relatively new technology that has recently entered the field of agriculture. Nanotechnology covers the integration or manipulation of individual atoms, molecules or molecular masses to a diverse array of structures allowing the production of new characteristics and traits of interest. The aim of this study was to evaluate the effects of foliar application of TiO2 nanoparticles on quantitative traits (plant height, number of branches, dry weight of shoots and roots) and the essential oil content of thyme under different levels of field capacity. Our results showed that the application of TiO2 nanoparticles had significant effects on thyme growth, while the essential …

0106 biological sciences0301 basic medicineIrrigationThymus vulgarislcsh:TX341-64101 natural sciencesessencelaw.inventionField capacity03 medical and health sciencesThymus vulgarisDry weightlawEssential oilbiologybusiness.industryTio2 nanoparticlesbiology.organism_classificationHorticulture030104 developmental biologyAgricultureShootnano dioxide titaniumbusinesslcsh:Nutrition. Foods and food supplyreduced irrigation010606 plant biology & botanyFood SciencePotravinarstvo Slovak Journal of Food Sciences
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