Search results for "Ability"

showing 10 items of 18559 documents

Effect of ambient temperature variations on an indigenous microalgae-nitrifying bacteria culture dominated by Chlorella

2019

[EN] Two outdoor photobioreactors were operated to evaluate the effect of variable ambient temperature on an indigenous microalgae-nitrifying bacteria culture dominated by Chlorella. Four experiments were carried out in different seasons, maintaining the temperature-controlled PBR at around 25¿°C (by either heating or cooling), while the temperature in the non-temperature-controlled PBR was allowed to vary with the ambient conditions. Temperatures in the range of 15¿30¿°C had no significant effect on the microalgae cultivation performance. However, when the temperature rose to 30¿35¿°C microalgae viability was significantly reduced. Sudden temperature rises triggered AOB growth in the indig…

0106 biological sciencesINGENIERIA HIDRAULICAEnvironmental EngineeringPhotobioreactorNitrifying bacteriaBioengineeringChlorella010501 environmental sciences01 natural sciencesPhotobioreactors010608 biotechnologyMicroalgaeBiomassFood scienceWaste Management and DisposalTECNOLOGIA DEL MEDIO AMBIENTE0105 earth and related environmental sciencesOutdoor TemperatureBacteriabiologyRenewable Energy Sustainability and the EnvironmentChemistryTemperatureAmmonium competitionGeneral Medicinebiology.organism_classificationOutdoor temperatureChlorellaNitrifying bacteria
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Basal ice formation in snow cover in Northern Finland between 1948 and 2016

2018

0106 biological sciencesIce formation010504 meteorology & atmospheric sciencesRenewable Energy Sustainability and the EnvironmentPublic Health Environmental and Occupational HealthClimate changeNorthern finland010603 evolutionary biology01 natural sciencesBasal (phylogenetics)Environmental sciencePhysical geographySnow cover0105 earth and related environmental sciencesGeneral Environmental ScienceEnvironmental Research Letters
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Ocean acidification affects somatic and otolith growth relationship in fish: Evidence from an in situ study

2019

Ocean acidification (OA) may have varied effects on fish eco-physiological responses. Most OA studies have been carried out in laboratory conditions without considering the in situ p CO 2 /pH variability documented for many marine coastal ecosystems. Using a standard otolith ageing technique, we assessed how in situ ocean acidification (ambient, versus end-of-century CO 2 levels) can affect somatic and otolith growth, and their relationship in a coastal fish. Somatic and otolith growth rates of juveniles of the ocellated wrasse Symphodus ocellatus living off a Mediterranean CO 2 seep increased at the high- p CO 2 site. Also, we detected that slower-growing individuals living at ambient p C…

0106 biological sciencesIn situ010504 meteorology & atmospheric sciencesSomatic cellCoastal fishPCO2Marine BiologyBiology01 natural sciencesOtolithCoastal fishOtolithic MembranemedicineCO2 seepAnimalsSeawaterEcosystem0105 earth and related environmental sciencesOtolithvariability010604 marine biology & hydrobiologyOcean acidificationOcean acidificationCarbon DioxideHydrogen-Ion ConcentrationAgricultural and Biological Sciences (miscellaneous)Oceanographymedicine.anatomical_structureSomatic growthFish <Actinopterygii>sense organsGeneral Agricultural and Biological SciencesIn situ study
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Switching from conventional tillage to no-tillage: Soil N availability, N uptake,15N fertilizer recovery, and grain yield of durum wheat

2018

Abstract This 2-year study, performed in a typical Mediterranean environment on three soil types (two Inceptisols and one Vertisol), aimed to improve understanding of the factors that play a major role in determining crop response when soil management shifts from conventional tillage (CT) to no-tillage (NT). The effects of NT on the soil nitrogen (N) availability, N uptake, 15N fertilizer recovery, and grain yield of durum wheat were evaluated in comparison to CT under five different N fertilization rates (0, 40, 80, 120, and 160 kg N ha−1). Compared to CT, NT negatively affected grain yield in one of the two years but only in the two Inceptisols. On average, a considerable grain yield adva…

0106 biological sciencesInceptisolNo-tillage15N-fertilizer recoverySoil ScienceVertisolengineering.materialBiology01 natural sciencesSoil managementSoil N availabilityConventional tillageConventional tillageSoil classification04 agricultural and veterinary sciencesN fertilizationSettore AGR/02 - Agronomia E Coltivazioni ErbaceeTillageAgronomy040103 agronomy & agricultureengineering0401 agriculture forestry and fisheriesFertilizerSoil fertilityAgronomy and Crop Science010606 plant biology & botany
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Are alternative food networks winning strategies to increase organic SMEs profitability? Evidence from a case study

2020

The aim of this study was to understand how and how much alternative food networks (AFNs) contribute to increasing the profitability of the organic SMEs, compared to traditional organic sales channels. For this purpose, an economic analysis and an in-depth interview were carried out in a case study located in the Sicilian northern coast. Findings showed a clear convenience of the participation to alternative food networks compared to the case in which all farm production was conferred to traditional sales channels, highlighting an increase both of farm profit (+76.9%) and net income (+72.1%). However, the in-depth interview revealed that AFNs are a mean, not only to have economic benefits, …

0106 biological sciencesInformation Systems and ManagementManagement Science and Operations Research01 natural sciencesAgricultural economicsProfit (economics)local foodbusiness performanceNet incomeorganic farming0502 economics and businessnet incomeSettore AGR/01 - Economia Ed Estimo RuraleEconomic analysisBusiness and International ManagementBusiness managementbusiness managementeconomic sustainabilitySicily050210 logistics & transportation05 social sciencesfarmers' marketEconomic benefitsshort supply chainEconomic sustainabilityOrganic farmingProfitability indexBusinessprofitfarm shop010606 plant biology & botany
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From Metaphor to Practice: Operationalizing the Analysis of Resilience Using System Dynamics Modelling

2017

This paper operationalizes an analysis of resilience for social-ecological systems using system dynamics (SD) modelling. Resilience is a versatile concept that continues to gain popularity among researchers who study ways to reduce the vulnerability of social-ecological systems to a wide range of disturbances. However, its application in the policymaking domain still remains underdeveloped because it is difficult to understand the mechanisms that might enhance resilience and to measure the impact of potential policies. This paper proposes to use SD modelling as a tool to analyse resilience using simulations to quantify system response to disturbances and a causal analysis to identify ways t…

0106 biological sciencesInformation Systems and ManagementOperationalizationManagement scienceMetaphorStrategy and Managementmedia_common.quotation_subject05 social sciencesVulnerabilityGeneral Social Sciences01 natural sciencesPopularitySystem dynamics010601 ecology0502 economics and businessSocio-ecological systemSet (psychology)Resilience (network)Psychology050203 business & managementmedia_commonSystems Research and Behavioral Science
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Perception-Based Study on the Value of Nature to People and Land Sparing for Nature in Brazil and Poland

2020

Understanding perception about nature is paramount to understanding human behavior and decision making on the environment. We performed a survey-based study in Brazil and Poland to better understand the perception of land sparing for nature and the perceived value of nature. The countries were selected by intentional sampling and given their importance for local and global biodiversity conservation, and complex socio-ecological context of conservation versus agroforestry business. We performed an online questionnaire (N = 1030) in Brazil and face-to-face interviews in Poland (N = 322). We found that Brazilian respondents demonstrated more pro-environmental attitudes than Polish survey parti…

0106 biological sciencesInstrumental and intrinsic valueEnvironmental effects of industries and plantsRenewable Energy Sustainability and the Environmentmedia_common.quotation_subjectGeography Planning and DevelopmentTJ807-830perception-based studyComputer-assisted web interviewing010501 environmental sciencesManagement Monitoring Policy and LawTD194-195010603 evolutionary biology01 natural sciencesRenewable energy sourcesland sparing; the value of nature; perception-based studyEnvironmental sciencesPerceptionGE1-350land sparingthe value of naturePsychologySocioeconomics0105 earth and related environmental sciencesmedia_commonSustainability
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Deficit irrigation and maturation stage influence quality and flavonoid composition of ‘Valencia’ orange fruit

2016

Background: Effects of continuous deficit irrigation (DI) and partial rootzone drying (PRD) treatments (50% ETc) in comparison with full irrigation (CI, 100% ETc) were investigated during 'Valencia' orange fruit maturation. Ultra-high-performance liquid chromatography/high-resolution mass spectrometry was used to quantify hesperidin, narirutin, tangeritin, nobiletin, didymin and neoeriocitrin in the fruit juice and peel.; Results: No significant effect of irrigation was found on yield, juice soluble solids or acidity. Juice color was not influenced by irrigation or harvest date, whereas peel color increased during maturation and was more pronounced in CI and PRD fruits. Juice acidity reache…

0106 biological sciencesIrrigationNutrition and DieteticsNarirutinChemistryDeficit irrigationfood and beverages04 agricultural and veterinary sciencesOrange (colour)01 natural sciencesNobiletinchemistry.chemical_compoundHorticultureHesperidinNeoeriocitrinBotany040103 agronomy & agriculture0401 agriculture forestry and fisheriesPalatabilityAgronomy and Crop Science010606 plant biology & botanyFood ScienceBiotechnologyJournal of the Science of Food and Agriculture
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Effects of Irrigation with Different Sources of Water on Growth, Yield and Essential Oil Compounds in Oregano

2020

Aromatic plants can benefit from the use of treated wastewater to satisfy their water requirements, but the effects on the essential oil yield and quality need an assessment. The aims of this study were to assess the effects of freshwater and treated wastewater obtained from a Sicilian (Italy) pilot-scale horizontal subsurface flow constructed wetland system on plant growth and yield, essential oil yield and composition of oregano (Origanum vulgare ssp. hirtum (Link) Ietswaart) and soil characteristics. The system had a total surface area of 100 m2 and was planted with giant reed and umbrella sedge. An experimental open field of oregano was set up close to the system. Two years and two diff…

0106 biological sciencesIrrigationconstructed wetlandPlant Science01 natural sciencesArticleirrigationaromatic specielaw.inventionDry weightlawYield (wine)Subsurface flowEcology Evolution Behavior and SystematicsEssential oilEcologybiologyfood and beveragesOriganumsustainabilitybiology.organism_classificationSettore AGR/02 - Agronomia E Coltivazioni Erbacee0104 chemical sciences010404 medicinal & biomolecular chemistrynonconventional waterWastewaterAgronomyConstructed wetlandEnvironmental sciencearomatic species010606 plant biology & botanyPlants
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Unsupervised Classification of Acoustic Echoes from Two Krill Species in the Southern Ocean (Ross Sea)

2021

This work presents a computational methodology able to automatically classify the echoes of two krill species recorded in the Ross sea employing scientific echo-sounder at three different frequencies (38, 120 and 200 kHz). The goal of classifying the gregarious species represents a time-consuming task and is accomplished by using differences and/or thresholds estimated on the energy features of the insonified targets. Conversely, our methodology takes into account energy, morphological and depth features of echo data, acquired at different frequencies. Internal validation indices of clustering were used to verify the ability of the clustering in recognizing the correct number of species. Th…

0106 biological sciencesKrillbiologybusiness.industry010604 marine biology & hydrobiologyEuphausiaSettore MAT/01 - Logica MatematicaEuphausia crystallorophiasbiology.organism_classificationSpatial distributionMachine learning for pelagic species classification01 natural sciencesKrill identification010104 statistics & probabilityRoss SeaAcoustic dataArtificial intelligence0101 mathematicsCluster analysisbusinessRelative species abundanceGeologyEnergy (signal processing)Global biodiversityRemote sensing
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