Search results for "Acidification"
showing 10 items of 173 documents
Trace elemental alterations of bivalve shells following transgenerational exposure to ocean acidification: Implications for geographical traceability…
2020
Trace elements of bivalve shells can potentially record the physical and chemical properties of the ambient seawater during shell formation, thereby providing valuable information on environmental conditions and provenance of the bivalves. In an acidifying ocean, whether and how seawater acidification affects the trace elemental composition of bivalve shells is largely unknown. Here, we investigated the transgenerational effects of OA projected for the end of the 21st century on the incorporation of trace elements into shells of the Manila clam, Ruditapes philippinarum. Neither seawater pH nor transgenerational exposure affected the Mg and Sr composition of the shells. Compared with clams g…
Changes in fish communities due to benthic habitat shifts under ocean acidification conditions
2020
Ocean acidification will likely change the structure and function of coastal marine ecosystems over coming decades. Volcanic carbon dioxide seeps generate dissolved CO2 and pH gradients that provide realistic insights into the direction and magnitude of these changes. Here, we used fish and benthic community surveys to assess the spatio-temporal dynamics of fish community properties off CO2 seeps in Japan. Adding to previous evidence from ocean acidification ecosystem studies conducted elsewhere, our findings documented shifts from calcified to non-calcified habitats with reduced benthic complexity. In addition, we found that such habitat transition led to decreased diversity of associated …
Functional spatial contextualisation of the effects of multiple stressors in marine bivalves
2018
Abstract. Many recent studies have revealed that the majority of environmental stressors experienced by marine organisms (ocean acidification, global warming, hypoxia etc.) occur at the same time and place, and that their interaction may complexly affect a number of ecological processes. Here, we experimentally investigated the effects of pH and hypoxia on the functional and behavioural traits of the mussel Mytilus galloprovincialis, we then simulated the potential effects on growth and reproduction dynamics trough a Dynamic Energy Budget (DEB) model under a multiple stressor scenario. Our simulations showed that hypercapnia had a remarkable effect by reducing the maximal habitat size and r…
Physiological advantages of dwarfing in surviving extinctions in high-CO2 oceans
2015
Excessive CO 2 in the present-day ocean-atmosphere system is causing ocean acidification, and is likely to cause a severe biodiversity decline in the future, mirroring effects in many past mass extinctions. Fossil records demonstrate that organisms surviving such events were often smaller than those before, a phenomenon called the Lilliput effect. Here, we show that two gastropod species adapted to acidified seawater at shallow-water CO 2 seeps were smaller than those found in normal pH conditions and had higher mass-specific energy consumption but significantly lower whole-animal metabolic energy demand. These physiological changes allowed the animals to maintain calcification and to parti…
Slight differences in community structure and biodiversity of fish associated to a Cymodocea nodosa meadow in a shallow CO2 vent
2018
Naturally acidified environments are used to test ecological hypotheses about the effects of ocean acidification on complex communities. Here, we used a shallow Mediterranean CO2 vent to study the coastal fish assemblages associated to Cymodocea nodosa seagrass meadows, long-term exposed to high pCO2 / low pH conditions. In particular, by using underwater visual census method, we assessed the structure and the biodiversity of fish assemblages living in a low pH site and in two control sites, in two periods of the year featured by dissimilar seagrass structure. The aim of this study was to test the effect of different pH on fish assemblages mediated by the habitat-forming structural species …
Growth rates of F0 and F1 larval and juvenile European seabass Dicentrarchus labrax in resonse to ocean acidification and warming
2022
Ongoing climate change is leading to warmer and more acidic oceans. The future distribution of fish within the oceans depends on their capacity to adapt to these new environments. Only few studies have examined the effects of ocean acidification (OA) and warming (OW) on the metabolism of long-lived fish over successive generations. We therefore aimed to investigate the effect of OA on larval and juvenile growth and metabolism on two successive generations of European sea bass (Dicentrarchus labrax L.) as well as the effect of OAW on larval and juvenile growth and metabolism of the second generation. European sea bass is a large economically important fish species with a long generation time…
How does climate change affect a fishable resource? The case of the royal sea cucumber (Parastichopus regalis) in the central Mediterranean Sea
2022
Holothurians or sea cucumbers are key organisms in marine ecosystems that, by ingesting large quantities of sediments, provide important ecosystem services. Among them, Parastichopus regalis (Cuvier, 1817) is one of the living sea cucumbers in the Mediterranean actively fished for human consumption mainly in Spain, where it is considered a gastronomic delicacy. In the Strait of Sicily (central Mediterranean Sea), this species is not exploited for commercial use even if it is used as bait by longline fishery. P. regalis is frequently caught by bottom trawling and discarded at sea by fishers after catch, and because of its capacity to resist air exposition (at least in cold months), it is rea…
Ocean Acidification studies in the Baia di Levante (Vulcano island, Italy). Advantages and disadvantages of the “in situ” approach.
2014
Years of scientific research have shown that acidification of oceans (OA) is an undisputed fact. Why is it so important to increase knowledge about OA? Because many animals and plants in the ocean have calcium carbonate skeletons or shells, and a decreasing in pH can affect their population health state and the marine-ecosystem structure. Another point of view about OA which must to be considered is that it may alter the behavior of sediment-bound metals, modifying their bioavailability and thus toxicity. The toxic free-ion concentration of metals such as copper may increase by as much as 115% in coastal waters in the next 100 years due to reduced pH. Since increasing atmospheric CO2 over t…
Ocean acidification and elevated temperature negatively affect recruitment, oxygen consumption and calcification of the reef-building Dendropoma cris…
2019
Expected temperature rise and seawater pH decrease may affect marine organism fitness. By a transplant experiment involving air-temperature manipulation along a natural CO2 gradient, we investigated the effects of high pCO(2) (similar to 1100 mu atm) and elevated temperature (up to +2 degrees C than ambient conditions) on the reproductive success, recruitment, growth, shell chemical composition and oxygen consumption of the early life stages of the intertidal reef-building vermetid Dendropoma cristatum. Reproductive success was predominantly affected by temperature increase, with encapsulated embryos exhibiting higher survival in control than elevated temperature conditions, which were in t…
Oxygen consumption of F0 and F1 larval and juvenile European seabass Dicentrarchus labrax in resonse to ocean acidification and warming
2022
Ongoing climate change is leading to warmer and more acidic oceans. The future distribution of fish within the oceans depends on their capacity to adapt to these new environments. Only few studies have examined the effects of ocean acidification (OA) and warming (OW) on the metabolism of long-lived fish over successive generations. We therefore aimed to investigate the effect of OA on larval and juvenile growth and metabolism on two successive generations of European sea bass (Dicentrarchus labrax L.) as well as the effect of OAW on larval and juvenile growth and metabolism of the second generation. European sea bass is a large economically important fish species with a long generation time…