Search results for "Aesculus"
showing 4 items of 4 documents
Effect of NaCl road salt on the ionic composition of soils and Aesculus hippocastanum L. foliage and leaf damage intensity.
2021
AbstractWe investigated the accumulation of sodium chloride in roadside soils and common horse chestnut Aesculus hippocastanum L. under urban conditions to evaluate changes in soil and leaf ionic content and their relationship with foliar damage, considering the visual assessment of trees of the same health status. A total of 15 field sites were assessed in late June 2016. The analysis included soil granulometric composition, pH, electrical conductivity, and the content of Cl−, Na+, K+, Ca2+, and Mg2+ ions in soil and foliage samples. The results showed increased salinity and alkalization of roadside soils together with the decreased magnesium content. Foliage samples manifested significant…
Dissolution and hydrolysis of fibre sludge using hydroxyalkylimidazolium hydrogensulphate ionic liquids
2014
Abstract The dissolution and hydrolysis of wet fibre sludge in ionic liquids (ILs) with different reaction conditions are performed in this study. Novel types of hydroxyalkylimidazolium hydrogensulphate ILs, [glymim]HSO 4 , [hemim]HSO 4 and [hpmim]HSO 4 , are especially designed and aimed to combine the dissolution and hydrolysis of wet fibre sludge in a one-step pretreatment. The results were obtained based on the analysis of total reducing sugars (TRS) with the DNS method. The dissolution and hydrolysis of fresh wild horse chestnut fruit ( Aesculus hippocastanum ) with the same ILs were also carried out as a comparison reference. Since fibre sludge is cellulose based and horse chestnut fr…
Application of hull, bur and leaf chestnut extracts on the shelf-life of beef patties stored under MAP: Evaluation of their impact on physicochemical…
2018
The impact of chestnut extracts (Castanea sativa) from leaf, bur and hull at different concentrations on the shelf-life of beef patties during 18 days of refrigerated storage at (2 ± 1 °C) was studied and compared to control and synthetic antioxidant (BHT) samples. Total phenolics and in vitro antioxidant capacity of extracts were evaluated by using DPPH, FRAP, reducing power and oil accelerated oxidation test (peroxide value, conjugated dienes, p-anisidine and fatty acid profile). The microbial spoilage, colour parameters, lipid oxidation and sensorial properties were used to assess antioxidant activity in beef patties. The highest total phenolic content was found in bur extracts (43.68 ± …
Quantitative aspects of egg-laying behaviour contribute to the eruptive success of Cameraria ohridella parasiting horse-chestnuts.
2015
5 pages; International audience; The invasive leaf-mining moth, Cameraria ohridella, revealed to be a consistent eruptive species throughout Europe, at the expense of its host, the common horse chest-nut tree Aesculus hippocastanum. Its repeated outbreaks, year after year, are admittedly caused, in part, by the inadequacy of the ambient cortege of natural enemies as an effective mean of control of the dynamics of populations of this pest.Less attention has been given to other parameters also contributing to the moth’s impact in term of mines density, such as (i) the degree of selectivity of C. ohridella mothers among host-leaves prior to oviposition and (ii) the average clutch-size.Although…