Search results for "Agen"

showing 10 items of 13440 documents

Improvement of Raw Milk Cheese Hygiene through the Selection of Starter and Non-Starter Lactic Acid Bacteria: The Successful Case of PDO Pecorino Sic…

2021

This review article focuses on the technological aspects and microbiological critical points of pressed-cooked cheeses processed from raw ewe’s milk without the inoculation of starter cultures, in particular “Pecorino” cheese typology produced in Italy. After showing the composition of the biofilms adhering to the surface of the traditional dairy equipment (mainly wooden vat used to collect milk) and the microbiological characteristics of PDO Pecorino Siciliano cheese manufactured throughout Sicily, this cheese is taken as a case study to develop a strategy to improve its hygienic and safety characteristics. Basically, the natural lactic acid bacterial populations of fresh and ripened chees…

0106 biological sciencesHealth Toxicology and MutagenesisStarter selectionlcsh:MedicineReview01 natural sciencesBacterial stabilization03 medical and health scienceschemistry.chemical_compoundStarterCheeseLactobacillales010608 biotechnologyLactic acid bacteriaAnimalsSettore AGR/18 - Nutrizione E Alimentazione AnimaleFood scienceSicily0303 health sciencesSheepbiology030306 microbiologylcsh:RPublic Health Environmental and Occupational HealthTraditional cheesefood and beveragesHygieneRaw milkbiology.organism_classificationLactic acidMilkchemistryFood MicrobiologyFemaleBusinessMicrobial variabilityBacteriaSettore AGR/16 - Microbiologia AgrariaInternational Journal of Environmental Research and Public Health
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Dynamic Mathematical Modelling of the Removal of Hydrophilic VOCs by Biotrickling Filters

2015

A mathematical model for the simulation of the removal of hydrophilic compounds using biotrickling filtration was developed. The model takes into account that biotrickling filters operate by using an intermittent spraying pattern. During spraying periods, a mobile liquid phase was considered, while during non-spraying periods, a stagnant liquid phase was considered. The model was calibrated and validated with data from laboratory- and industrial-scale biotrickling filters. The laboratory experiments exhibited peaks of pollutants in the outlet of the biotrickling filter during spraying periods, while during non-spraying periods, near complete removal of the pollutant was achieved. The gaseou…

0106 biological sciencesHealth Toxicology and Mutagenesisbiotrickling filtrationlcsh:MedicineLiquid phase010501 environmental sciences01 natural sciencesArticlelaw.inventionBioreactorslaw010608 biotechnologyvolatile organic compoundsparasitic diseasesmathematical modellingFiltration0105 earth and related environmental sciencesPollutantlcsh:RPublic Health Environmental and Occupational HealthEnvironmental engineeringQuímicaModels TheoreticalCarbon6. Clean waterVolumetric flow rateFilter (aquarium)13. Climate actionEnvironmental scienceair pollution controlFiltrationInternational Journal of Environmental Research and Public Health
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The asexual enchytraeid worm Cognettia sphagnetorum (Oligochaeta) has increased Cu resistance in polluted soil

2001

We studied Cu resistance in the asexual (reproduction through fragmentation) enchytraeid worms (Cognettia sphagnetorum, Oligochaeta) originating from two sites: one uncontaminated, and another contaminated by heavy metals. Adult worms were smaller and population density was lower at the polluted site. However, adults from the contaminated site had better survival in Cu-contaminated soil, but lower survival as juveniles (fragments). As we do not know the genetic basis of Cu resistance of the worms, it may have been reached by acclimatization via induced Cu regulation. Because fragmentation is the only mode of reproduction, all phenotypic properties (including resistance) of a parental genera…

0106 biological sciencesHealth Toxicology and Mutagenesismedia_common.quotation_subjectPopulation DynamicsDrug ResistanceAsexual reproduction010501 environmental sciencesToxicology010603 evolutionary biology01 natural sciencesAcclimatizationPopulation densityReproduction AsexualBotanyAnimalsSoil PollutantsOligochaeta0105 earth and related environmental sciencesmedia_commonFragmentation (reproduction)biologyGeneral MedicineEnchytraeidaebiology.organism_classificationAdaptation PhysiologicalSurvival AnalysisPollutionSoil contaminationOligochaetaBody ConstitutionReproductionCopperEnvironmental Pollution
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Chemical composition, herbicidal and antifungal activity of Satureja cuneifolia essential oils from Spain

2016

The chemical composition of essential oils from Satureja cuneifolia growing in east Spain was analyzed by GC, GC/MS. Forty-five compounds accounting for 99.1% of the total oil were identified. Camphor (47.6%), followed by camphene (13.6%) were the main compounds. Their herbicidal and antifungal activity was tested in vitro against three weeds (Amaranthus hybridus, Portulaca oleracea and Conyza canadensis) and eleven common pathogenic or saprophytic fungi (Phytophthora citrophthora, P. palmivora, Pythium litorale, Verticillium dahlia, Rhizoctonia solani, Penicillium hirsutum, Colletotrichum gloeosporioides, Phaeoacremonium aleophilum, Phaemoniella chlamydospora, Cylindrocarpon liriodendri a…

0106 biological sciencesHerbicidal activityAntifungal AgentsPhytophthora citrophthoraAmaranthus hybridusBOTANICAPlant WeedsGerminationPlant Science01 natural sciencesEssential oillaw.inventionRhizoctonia solanichemistry.chemical_compoundlawDrug DiscoveryOils VolatileAntifungal activityEssential oilSatureja cuneifoliaPharmacologyCylindrocarponBIOLOGIA VEGETALbiologyHerbicidesPlant ExtractsSaturejaFungiGeneral MedicineVerticilliumbiology.organism_classification0104 chemical sciencesPhaeoacremonium aleophilum010404 medicinal & biomolecular chemistryHorticultureComplementary and alternative medicinechemistrySpainCamphene010606 plant biology & botany
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Neonicotinoids in excretion product of phloem-feeding insects kill beneficial insects

2019

Significance The use of insecticides in agriculture is one of the suggested causes of the decline in insect populations. Neonicotinoids are among the most widely used insecticides. However, they have important negative side effects, especially for pollinators and other beneficial insects feeding on floral nectar and pollen. We identified an exposure route: Neonicotinoids reach and kill beneficial insects when they feed on the most abundant carbohydrate source for insects in agroecosystems, honeydew. Honeydew is the excretion product of phloem-feeding hemipteran insects such as aphids, mealybugs, whiteflies, or psyllids. This route of exposure is likely to affect a much wider range of benefi…

0106 biological sciencesHoneydewInsectaPhloemBiology010603 evolutionary biology01 natural sciencesBiological control agentsToxicologyNeonicotinoidschemistry.chemical_compoundPollinatorImidaclopridAnimalsNectarBeneficial insectsLaboratory of EntomologyMultidisciplinaryAgricultural Sciencesbusiness.industryPollinatorsfungiNeonicotinoidPest controlfood and beveragesFeeding BehaviorBiological SciencesPE&RCEnvironmental risk assessmentLaboratorium voor EntomologieSurvival AnalysisCucurbitaceae010602 entomologyHoneydewchemistryThiamethoxamEPSbusinessThiamethoxam
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Coupling agent-based with equation-based models to study spatially explicit megapopulation dynamics

2018

International audience; The incorporation of the spatial heterogeneity of real landscapes into population dynamics remains extremely difficult. We propose combining equation-based modelling (EBM) and agent-based modelling (ABM) to overcome the difficulties classically encountered. ABM facilitates the description of entities that act according to specific rules evolving on various scales. However, a large number of entities may lead to computational difficulties (e.g., for populations of small mammals, such as voles, that can exceed millions of individuals). Here, EBM handles age-structured population growth, and ABM represents the spreading of voles on large scales. Simulations applied to t…

0106 biological sciencesHybrid modellingTheoretical computer scienceComputer sciencePopulation[INFO.INFO-SE]Computer Science [cs]/Software Engineering [cs.SE]010603 evolutionary biology01 natural sciences[INFO.INFO-IU]Computer Science [cs]/Ubiquitous Computing[INFO.INFO-CR]Computer Science [cs]/Cryptography and Security [cs.CR]Travelling waveArvicolaPopulation growtheducation[SDV.EE]Life Sciences [q-bio]/Ecology environmenteducation.field_of_studySpatial contextual awareness010604 marine biology & hydrobiologyEcological ModelingDispersal15. Life on land[INFO.INFO-MO]Computer Science [cs]/Modeling and SimulationSpatial heterogeneityCoupling (computer programming)[INFO.INFO-MA]Computer Science [cs]/Multiagent Systems [cs.MA]Biological dispersalMontane ecology[INFO.INFO-ET]Computer Science [cs]/Emerging Technologies [cs.ET][INFO.INFO-DC]Computer Science [cs]/Distributed Parallel and Cluster Computing [cs.DC][SDE.BE]Environmental Sciences/Biodiversity and EcologyHybrid modelHybrid modelEcological Modelling
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Bioprospecting for brewers: Exploiting natural diversity for naturally diverse beers.

2019

The burgeoning interest in archaic, traditional, and novel beer styles has coincided with a growing appreciation of the role of yeasts in determining beer character as well as a better understanding of the ecology and biogeography of yeasts. Multiple studies in recent years have highlighted the potential of wild Saccharomyces and non‐Saccharomyces yeasts for production of beers with novel flavour profiles and other desirable properties. Yeasts isolated from spontaneously fermented beers as well as from other food systems (wine, bread, and kombucha) have shown promise for brewing application, and there is evidence that such cross‐system transfers have occurred naturally in the past. We revie…

0106 biological sciencesIdentificationmedia_common.quotation_subjectBioengineering01 natural sciencesApplied Microbiology and BiotechnologyBiochemistrySaccharomycesIsolationDomestication03 medical and health sciencesSaccharomyces010608 biotechnologyYeastsGeneticsEnvironmental Microbiology030304 developmental biologymedia_common2. Zero hungerWineBioprospecting0303 health sciencesBioprospectingbiologybusiness.industryfood and beveragesBeerbiology.organism_classificationYeastYeastBiotechnologyFlavoring AgentsFermentationFlavourFood systemsBrewingFermented FoodsbusinessBiotechnologyDiversity (politics)Yeast (Chichester, England)
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Composition, Antifungal, Phytotoxic, and Insecticidal Activities of Thymus kotschyanus Essential Oil

2020

Essential oils (EOs) are some of the outstanding compounds found in Thymus that can exert antifungal, phytotoxic, and insecticidal activities, which encourage their exploration and potential use for agricultural and food purposes. The essential oils (EO) obtained from Thymus kotschyanus collected in the East Azerbaijan Province (Iran) were characterized using a gas chromatography-mass spectrometry (GC-MS) analysis. Thymol was the most important compound (60.48%), although 35 other active compounds were identified in the EO. Significant amounts of carvacrol (3.08%), p-cymene (5.56%), and &gamma

0106 biological sciencesInsecticidesAntifungal AgentsPharmaceutical ScienceOryzaephilus surinamensisCyclohexane Monoterpenespost-harvest management01 natural sciencesArticleGas Chromatography-Mass SpectrometryAnalytical Chemistrylaw.inventionThymus Plantlcsh:QD241-441chemistry.chemical_compound0404 agricultural biotechnologylcsh:Organic chemistrylawthymol010608 biotechnologyDrug DiscoveryOils VolatileAnimalsPlant OilsCarvacrolPhysical and Theoretical Chemistryγ-terpeneThymolEssential oilBotrytis cinereabiologySitophilusOrganic Chemistrymonoterpenesfood and beverages04 agricultural and veterinary sciencesbiology.organism_classification040401 food scienceFungicideHorticulturechemistryChemistry (miscellaneous)Molecular Medicinecrop pestsPenicillium expansumMolecules
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Insecticide residues in cotton soils of Burkina Faso and effects of insecticides on fluctuating asymmetry in honey bees (Apis mellifera Linnaeus).

2011

8 pages; International audience; Four insecticides (acetamiprid, cypermethrin, endosulfan and profenofos) are used quarterly in the cotton-growing areas of Burkina Faso, West Africa. These insecticides were investigated in soils collected from traditionally cultivated and new cotton areas. Also, the effects of insecticide exposure on the developmental instability of honey bees, Apis mellifera, were explored. In soil samples collected three months after insecticide treatments, endosulfan and profenofos concentrations varied in the range of 10-30μgkg(-1) in the traditionally cultivated zones and 10-80μgkg(-1) in the new cotton zones, indicating a pollution of agricultural lands. However, only…

0106 biological sciencesInsecticidesEnvironmental EngineeringPyridinesHealth Toxicology and Mutagenesis[ SDV.SA.SDS ] Life Sciences [q-bio]/Agricultural sciences/Soil study[SDV.BID]Life Sciences [q-bio]/BiodiversityVertisol[SDV.SA.SDS]Life Sciences [q-bio]/Agricultural sciences/Soil study010501 environmental sciencesBiology010603 evolutionary biology01 natural sciencesFluctuating asymmetryAcetamipridCypermethrinToxicologyNeonicotinoidschemistry.chemical_compoundLixisolBurkina FasoPyrethrinsAnimalsSoil PollutantsEnvironmental ChemistryEndosulfan0105 earth and related environmental sciences2. Zero hunger[ SDV.BID ] Life Sciences [q-bio]/BiodiversityGossypium[ SDE.BE ] Environmental Sciences/Biodiversity and EcologyOrganothiophosphatesPesticide ResiduesPublic Health Environmental and Occupational HealthAgricultureGeneral MedicineGeneral ChemistryBees15. Life on landPesticidePollutionchemistryAgronomy[SDE.BE]Environmental Sciences/Biodiversity and EcologyOrchardEndosulfanEnvironmental Monitoring
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Effect of mass rearing on the genetic diversity of the predatory mite Amblyseius swirskii

2019

Amblyseius swirskii Athias-Henriot (Acari: Phytoseiidae) is a predatory mite used to control whiteflies and thrips in protected crops. This biocontrol agent, originating from the Eastern Mediterranean region, has been mass-reared for commercial use since 2005 and is widely used in augmentative biocontrol programs. As a polyphagous predator, it has to cope with different biotic and abiotic factors. However, possible adaptation to mass rearing for production might be hindering its resilience and capacity for optimum performance in the field. In this study, we investigated the effect of long-term mass rearing on the genetic diversity of A. swirskii. We identified six microsatellite loci from w…

0106 biological sciencesIntegrated pest managementPhytoseiidaePopulationBiological pest controlZoologyPopulation geneticsbiological controlContext (language use)Laboratorium voor Erfelijkheidsleer010603 evolutionary biology01 natural sciencesmicrosatellitesGenetic variationPhytoseiidaeLaboratory of EntomologyeducationAcariEcology Evolution Behavior and Systematicseducation.field_of_studyGenetic diversitybiologyintegrated pest managementpopulation geneticsPE&RCLaboratorium voor Entomologiebiology.organism_classificationbiocontrol agent010602 entomologyInsect ScienceLaboratory of Geneticsgenetic differentiation
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