Search results for "Agricultural science"
showing 10 items of 901 documents
Influence des phosphates naturels et des mycorhizes à vésicules et à arbuscules sur la croissance et la nutrition minérale de Zizyphus mauritiana Lam…
1998
Rock phosphate and vesicular-arbuscular mycorrhiza effects on growth and mineral nutrition of Zizyphus mauritiana Lam. in an alkaline soil. The influence of vesicular-arbuscular mycorrhizae (VAM) and rock phosphate (RP) was studied on jujube (Zizyphus mauritiana Lam.), a multipurpose fruit tree in Sahelian agroforestry systems. Jujubes were inoculated or not by Clomus manihotis Howeler, Sieverding & Schenck in an alkaline sandy soil to which were added five levels of RP (12 % of P) : 0.00, 0.31, 0.62, 1.25 et 2.50 g P/kg of soil, equivalent to 0, 775, 1 550, 3 125 et 6 250 kg P ha -1 . The jujubes seedlings grew poorly without mycorrhizal colonization and without RP applications (figures 1a…
Ecophysiological Modeling of Grapevine Water Stress in Burgundy Terroirs by a Machine-Learning Approach
2016
13 pages; International audience; In a climate change scenario, successful modeling of the relationships between plant-soil-meteorology is crucial for a sustainable agricultural production, especially for perennial crops. Grapevines (Vitis vinifera L. cv Chardonnay) located in eight experimental plots (Burgundy, France) along a hillslope were monitored weekly for 3 years for leaf water potentials, both at predawn (Ψpd) and at midday (Ψstem). The water stress experienced by grapevine was modeled as a function of meteorological data (minimum and maximum temperature, rainfall) and soil characteristics (soil texture, gravel content, slope) by a gradient boosting machine. Model performance was a…
A multisite-cooperative research programme on risk assessment of transgenic crops
1999
Genetically modified plants are now being commercialised in several countries as regulatory authorities consider that the balance of risk versus benefit is beneficial. However, numerous questions remain unanswered, especially the impact of these plants when used over large areas and under a range of variable environmental conditions. Some issues need to be re-evaluated [1, 2]. Risk/safety analysis, as well as prospects of transgenic crops depend on the scale which is to be considered. Extrapolation of methods, and laboratory and greenhouse results, to large-scale farmers’ fields, may provide useful preliminary data, but is not a sound approach to the study of the consequences of the commerc…
Influence of nitrogen availability on seed nitrogen accumulation in pea
1999
International audience; The final seed nitrogen concentration (the ratio of seed N and dry matter content) is highly variable in pea (Pisum sativum L.) and N remobilization during seed filling may limit yield by restricting the seed filling period. This study was conducted to determine how seed N accumulation is regulated in pea. The effect of N availability and distribution on individual seed N accumulation rate at different nodes was investigated in three genotypes grown in the field and glasshouse under various levels of N fertilizer, depodding, and defoliation. The N content of vegetative plants parts (stems, leaves, podwalls) and seeds from three mainstem nodes were regularly recorded.…
Biochemical Quality of Crop Residues and Carbon and Nitrogen Mineralization Kinetics under Nonlimiting Nitrogen Conditions
2000
International audience; Statistical relationships were established between the fate of C and N from 47 types of crop residues and their biochemical characteristics during a soil incubation at 15°C. The incubations were carried out under nonlimiting N in order to differentiate the effects of biochemical characteristics of residues from those of soil N availability. Depending on the residue, the apparent mineralization of residue C after 168 d varied from 330 to 670 g kg−1 of added C. Mineralization kinetics were described using a two-compartment decomposition model that decomposes according to first-order kinetics. Amounts of C mineralized after 7 d and the decomposition rate coefficient of …
Variations in soil-water use by grapevine according to plant water status and soil physical-chemical characteristics - A 3D spatio-temporal analysis.
2016
14 pages; International audience; Understanding plant and soil-water relationships is crucial to optimise agricultural management. In this multidisciplinary work, soil geophysics and plant physiological measurements are coupled and a statistical method is proposed to visualising plant soil-water uptake in space and time. The method is applied in a vineyard context and shows differences in the use of tranpirable soil water by grapevine according to the type of soil and the time of the day (day/night).During two years the water stress experienced by a single Chardonnay/SO4 grapevine clone was monitored both at pre-dawn and midday by leaf water potentials in two field plots exclusively differe…
Statistical modelling and RCS detrending methods provide similar estimates of long-term trend in radial growth of common beech in north-eastern France
2011
International audience; Dendrochronological methods have greatly contributed to the documentation of past long-term trends in forest growth. These methods primarily focus on the high-frequency signals of tree ring chronologies. They require the removal of the ageing trend in tree growth, known as 'standardisation' or 'detrending', as a prerequisite to the estimation of such trends. Because the approach is sequential, it may however absorb part of the low-frequency historical signal. In this study, we investigate the effect of a sequential and a simultaneous estimation of the ageing trend on the chronology of growth. We formerly developed a method to estimate historical changes in growth, in…
An Insight in the Reproductive Biology of Therophilus javanus (Hymenoptera, Braconidae, and Agathidinae), a Potential Biological Control Agent agains…
2017
Therophilus javanus is a koinobiont, solitary larval endoparasitoid currently being considered as a biological control agent against the pod borer Maruca vitrata, a devastating cowpea pest causing 20–80% crop losses in West Africa. We investigated ovary morphology and anatomy, oogenesis, potential fecundity, and egg load in T. javanus, as well as the effect of factors such as age of the female and parasitoid/host size at oviposition on egg load. The number of ovarioles was found to be variable and significantly influenced by the age/size of the M. vitrata caterpillar when parasitized. Egg load also was strongly influenced by both the instar of M. vitrata caterpillar at the moment of parasit…
Comparative study of the efficiency of buffer zones and harvest discarding on gene flow containment in oilseed rape. A modelling approach
2009
International audience; Oilseed rape (OSR) genes can escape fields in space via pollen and seeds and in time via volunteers resulting from seeds lost before or during oilseed rape harvests. Previous simulation studies and field observations showed that co-existence at the landscape level of contrasting OSR varieties such as genetically modified (GM) and non-GM varieties require costly measures that are difficult to implement, such as isolation distances between OSR fields and stringent volunteer control in all fields and road margins. In the present study, two local strategies, non-GM buffer zones aroundGMfields and discarding the harvest of boundary plants of non-GM fields, were tested in …
Fruit size in relation to competition for resources: A common model shared by two species and several genotypes grown under contrasted carbohydrate l…
2012
International audience; Fruit size is one important criterion of fruit external quality affecting consumer acceptance. The effects of seed number on fruit size in two fleshy fruits, grape and tomato, of different genotypes and grown under distinct carbohydrate availability levels were analyzed with a model. The two-parameter model described within-fruit resource competition and was able to well represent the commonly observed decrease in fresh weight per seed along with the increase in number of seeds, regardless of species, genotypes, and carbohydrate levels that were evaluated in this study. However, carbohydrate levels largely modified the correlation between seed number and fresh weight…