Search results for "Agricultural"

showing 10 items of 5177 documents

Spatial reference points for groundfish

2016

Abstract According to density-dependent habitat selection theory, areas of high density can be indicative of high population productivity and have positive individual fitness consequences. Here, we explore six groundfish populations on the Scotian Shelf, Canada, where a decline in areas of high density beyond a certain threshold is associated with disproportionately large declines in Spawning Stock Biomass (SSB). This is evidenced by empirical, concave, positive relationships between high-density areas (HDAs) and SSB. We introduce a methodology to estimate the threshold below which SSB declines increasingly faster per unit of HDA decline. The spatial threshold among these six stocks was rem…

0106 biological sciencesFisheryGeographyEcology010604 marine biology & hydrobiology040102 fisheries0401 agriculture forestry and fisheriesGroundfish04 agricultural and veterinary sciencesAquatic ScienceOceanography01 natural sciencesEcology Evolution Behavior and SystematicsICES Journal of Marine Science
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A preliminary approach for modelling the effects of cropping systems on the dynamics of broomrape ( Phelipanche ramosa) in interaction with the non-p…

2011

International audience; The current decrease in herbicide use may increase and diversify weed flora in crops as well as companion bioagressors spreading via weeds. Among these bioagressors is Phelipanche ramosa (L.) Pomel, a parastic plant which is very harmful on oilseed rape. The objective of the present work was to develop a new model (called PheraSys) of the effects of cropping systems on parasite dynamics, in interaction with non-parasitic weed hosts. The structure of this first model version was based on models developed for other parasitic plants and on FlorSys which quantifies the effects of cropping systems on non-parasitic weed flora. PheraSys was parametrized with preliminary val…

0106 biological sciencesFloraoilseed rapeParasitic plant[SDV]Life Sciences [q-bio]lcsh:TP670-699cropping system01 natural sciencesBiochemistryBrassica napus L[SDV.IDA]Life Sciences [q-bio]/Food engineering[SDV.BV]Life Sciences [q-bio]/Vegetal Biology[SDV.BV] Life Sciences [q-bio]/Vegetal BiologyCropping systemparasitic plantmodelbiologyHost (biology)broomrapePHELIPANCHE RAMOSA04 agricultural and veterinary sciencesbiology.organism_classification[SDV] Life Sciences [q-bio]Phelipanche ramosaAgronomyExpert opinion040103 agronomy & agriculture0401 agriculture forestry and fisherieslcsh:Oils fats and waxesWeedCroppingPhelipanche ramosa L PomelPhelipanche ramosa (L.) Pomel010606 plant biology & botanyFood Scienceweed
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Comparison of Bayesian and numerical optimization-based diet estimation on herbivorous zooplankton

2020

Consumer diet estimation with biotracer-based mixing models provides valuable information about trophic interactions and the dynamics of complex ecosystems. Here, we assessed the performance of four Bayesian and three numerical optimization-based diet estimation methods for estimating the diet composition of herbivorous zooplankton using consumer fatty acid (FA) profiles and resource library consisting of the results of homogeneous diet feeding experiments. The method performance was evaluated in terms of absolute errors, central probability interval checks, the success in identifying the primary resource in the diet, and the ability to detect the absence of resources in the diet. Despite …

0106 biological sciencesFood ChainBayesian probability010603 evolutionary biology01 natural sciencesZooplanktonGeneral Biochemistry Genetics and Molecular BiologyDistance measuresZooplanktonFASTARStatisticsAnimalsravintoaineetMixSIARHerbivoryMathematicsTrophic levelestimointi2. Zero hungerEstimationHerbivorefood web010604 marine biology & hydrobiologybayesilainen menetelmäplanktonFatty AcidsBayes TheorembiotracersArticlesFood webDietDaphniaQFASAvesikirputGeneral Agricultural and Biological SciencesEstimation methodsravintoverkotFood Analysis
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Stable isotopes of fatty acids: current and future perspectives for advancing trophic ecology

2020

To understand consumer dietary requirements and resource use across ecosystems, researchers have employed a variety of methods, including bulk stable isotope and fatty acid composition analyses. Compound-specific stable isotope analysis (CSIA) of fatty acids combines both of these tools into an even more powerful method with the capacity to broaden our understanding of food web ecology and nutritional dynamics. Here, we provide an overview of the potential that CSIA studies hold and their constraints. We first review the use of fatty acid CSIA in ecology at the natural abundance level as well as enriched physiological tracers, and highlight the unique insights that CSIA of fatty acids can p…

0106 biological sciencesFood ChainEcology (disciplines)010603 evolutionary biology01 natural sciencesGeneral Biochemistry Genetics and Molecular BiologyTrophic levelIsotope analysis2. Zero hungerchemistry.chemical_classificationCarbon IsotopesEcologyNitrogen IsotopesStable isotope ratioEcology010604 marine biology & hydrobiologyFatty AcidsFatty acidArticlesDeuteriumFood webDietary Requirementschemistry13. Climate action[SDE]Environmental SciencesEnvironmental scienceResource use[SDE.BE]Environmental Sciences/Biodiversity and EcologyGeneral Agricultural and Biological Sciences
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Predator encounters have spatially extensive impacts on parental behaviour in a breeding bird community.

2016

Predation risk has negative indirect effects on prey fitness, partly mediated through changes in behaviour. Evidence that individuals gather social information from other members of the population suggests that events in a community may impact the behaviour of distant individuals. However, spatially wide-ranging impacts on individual behaviour caused by a predator encounter elsewhere in a community have not been documented before. We investigated the effect of a predator encounter (hawk model presented at a focal nest) on the parental behaviour of pied flycatchers ( Ficedula hypoleuca ), both at the focal nest and at nearby nests different distances from the predator encounter. We show tha…

0106 biological sciencesFood ChainPopulationspatial impactBiologyAlarm signal010603 evolutionary biology01 natural sciencesGeneral Biochemistry Genetics and Molecular BiologyFicedula hypoleucaPredationNesting BehaviorSongbirdsFood chainNestpredation riskAnimals0501 psychology and cognitive sciences050102 behavioral science & comparative psychologyeducationSocial informationPredatorFinlandResearch ArticlesGeneral Environmental Scienceeducation.field_of_studyGeneral Immunology and MicrobiologyEcology05 social sciencesFicedulaGeneral Medicinebiology.organism_classificationHawksPredatory Behaviorcommunityta1181CuesGeneral Agricultural and Biological SciencesProceedings. Biological sciences
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FOOD MAKES YOU A TARGET: DISENTANGLING GENETIC, PHYSIOLOGICAL, AND BEHAVIORAL EFFECTS DETERMINING SUSCEPTIBILITY TO INFECTION

2010

Genetics, physiology, and behavior are all expected to influence the susceptibility of hosts to parasites. Furthermore, interactions between genetic and other factors are suggested to contribute to the maintenance of genetic polymorphism in resistance when the relative susceptibility of host genotypes is context dependent. We used a maternal sibship design and long- and short-term food deprivation treatments to test the role of family-level genetic variation, body condition, physiological state, and foraging behavior on the susceptibility of Lymnaea stagnalis snails to infection by a trematode parasite that uses chemical cues to locate its hosts. In experimental exposures, we found that sna…

0106 biological sciencesFood deprivationForagingLymnaea stagnalisSnail010603 evolutionary biology01 natural sciencesHost-Parasite Interactions03 medical and health sciencesbiology.animalparasitic diseasesGenetic variationGenotypeGeneticsAnimalsParasite hostingFinlandEcology Evolution Behavior and SystematicsLymnaea030304 developmental biologyEchinostomatidae0303 health sciencesbiologyEcologyGenetic VariationFeeding Behaviorbiology.organism_classificationFood DeprivationGeneral Agricultural and Biological SciencesBody conditionEvolution
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Innovative food processing technologies on the transglutaminase functionality in protein-based food products: Trends, opportunities and drawbacks

2018

Abstract Background Consumption of protein-based food products has a key role in the improvement of human health. The crosslinking agent microbial transglutaminase (mTGase) is an effective and promising tool to modify animal proteins used in the food industry. Improvement in the gelation process, physicochemical and textural quality, and consumer's demand of protein-based food products could be attained by combining mTGase and some non-conventional food processing technologies. Scope and approach New perspectives and key areas for future research in the development of high-quality food proteins and protein-based products as a function of interaction effect of mTGase and some new processing …

0106 biological sciencesFood industrybiologybusiness.industryTissue transglutaminaseChemistrySonication04 agricultural and veterinary sciences040401 food science01 natural sciencesPascalization0404 agricultural biotechnology010608 biotechnologyFood productsSelf-healing hydrogelsFood processingbiology.proteinFood sciencebusinessMicrobial transglutaminaseFood ScienceBiotechnologyTrends in Food Science & Technology
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Grasslands provide diverse opportunities for bird species along an urban-rural gradient

2021

Urbanisation is a major cause of biodiversity loss but careful habitat management and provision of green space within cities can help to mitigate its negative effects. Grasslands occupy large surface areas and have many functions but only a few studies have begun to explore how birds exploit these habitats in urban contexts. We hypothesized that the value of grasslands for nesting and feeding birds is likely to depend both on landscape context, and on local characteristics (grassland size, use and vegetation structure). We surveyed local habitat characteristics, breeding bird presence, abundance and foraging activity in 47 grassland sites, distributed along an urban-rural gradient in two Fr…

0106 biological sciencesForagingBiodiversityurban parks010603 evolutionary biology01 natural sciencesGrasslandAbundance (ecology)joutomaaelinympäristöviheralueetComputingMilieux_MISCELLANEOUS2. Zero hungergeographygeography.geographical_feature_categoryEcologyground-foragingEcology010604 marine biology & hydrobiologyagricultural grasslandwastelandVegetation15. Life on landresidential gardensluonnon monimuotoisuusbiodiversiteettiUrban StudiesUrban ecologyHabitat[SDE]Environmental SciencesnurmikotlinnutSpecies richnessFrancekaupungistuminen[SDE.BE]Environmental Sciences/Biodiversity and Ecology
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Impact of forest management on threatened epiphytic macrolichens: Evidence from a Mediterranean mixed oak forest (Italy)

2019

Abstract: Forest management practices may heavily affect epiphytic cryptogams. This study was conceived in March 2016, as soon as we were informed about an authorized logging for timber within a Mediterranean mixed oak forest in Tuscany (central Italy), which threatened a large population of the forest macrolichen Lobaria pulmonaria (L.) Hoffm., composed of hundreds of fertile thalli. Lobaria pulmonaria is often used as an ecological indicator of high quality habitats hosting rare lichens, and in general, cryptogams worthy of conservation. The species has suffered a general decline throughout Europe as a consequence of air pollution and intensive forest management, and currently it is red-l…

0106 biological sciencesForest managementLobaria pulmonaria01 natural sciencesForest ecologyLichens Flag Species Legal Protection Lobaria pulmonaria Red ListsBiomass Losslcsh:ForestryLichenRed listsNature and Landscape ConservationLobaria pulmonariaFlag specieEcologybiologyBiomass loLoggingForestryForestry04 agricultural and veterinary sciencesbiology.organism_classificationBiomass loss; Chlorophyll fluorescence; Flag species; Legal protection; Lobaria pulmonaria; Red listsEcological indicatorGeographyHabitatFlag SpeciesThreatened species040103 agronomy & agriculture0401 agriculture forestry and fisherieslcsh:SD1-669.5Legal protectionChlorophyll fluorescence010606 plant biology & botany
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Influence of agronomic practices and pre-harvest conditions on the attachment and development of Listeria monocytogenes in vegetables

2019

Interest in fresh vegetables is on the increase due to their protective effects against several diseases. Listeria monocytogenes is a human pathogen easily found in vegetables. The purpose of this review article is to analyse the influence of the agricultural practices applied in pre-harvest, the environmental biotic and abiotic factors characterising the cultivation field, as well as the handling procedures at harvest that might greatly influence the presence and the levels of L. monocytogenes in fresh produce. This review article describes the routes of L. monocytogenes infections in relation to the agricultural practices commonly applied during vegetable cultivation. It also analyses the…

0106 biological sciencesFresh produceHuman pathogenSettore AGR/04 - Orticoltura E FloricolturaBiologymedicine.disease_cause01 natural sciencesApplied Microbiology and BiotechnologyFood safety03 medical and health sciencesListeria monocytogenesMicrobial ecology010608 biotechnologyVegetablesmedicineListeria monocytogeneAbiotic component0303 health sciences030306 microbiologybusiness.industryContamination routeBiotechnologyAgricultural practiceAgriculturebusinessSettore AGR/16 - Microbiologia Agraria
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