Search results for "Agricultural"
showing 10 items of 5177 documents
The impact of life stage and pigment source on the evolution of novel warning signal traits
2021
Our understanding of how novel warning color traits evolve in natural populations is largely based on studies of reproductive stages and organisms with endogenously produced pigmentation. In these systems, genetic drift is often required for novel alleles to overcome strong purifying selection stemming from frequency-dependent predation and positive assortative mating. Here, we integrate data from field surveys, predation experiments, population genomics, and phenotypic correlations to explain the origin and maintenance of geographic variation in a diet-based larval pigmentation trait in the redheaded pine sawfly (Neodiprion lecontei), a pine-feeding hymenopteran. Although our experiments c…
In-Depth Characterization of Bioactive Extracts from Posidonia oceanica Waste Biomass
2019
© 2019 by the authors.
Vins d’appellations et gastronomie régionale. La genèse bourguignonne d’un modèle novateur (années 1920-1930)
2016
Boire du vin au restaurant, le choisir ou le faire choisir en fonction du plat sélectionné, étudier la carte des boissons tout comme le menu, ou encore commenter les domaines et les millésimes, sont des actes totalement intégrés par les amateurs de gastronomie du XXIe siècle. Et même si les associations mets vins tendent à s’internationaliser, déguster un produit local avec un vin du cru reste un moment important pour nombre de personnes souhaitant visiter une région. Cette démarche, si commune aujourd’hui, résulte pourtant d’un processus historique finalement assez récent et dont l’évidence contemporaine n’a rien de manifeste historiquement. En France au début du XXe siècle seulement, et d…
Regional Farmers’ Perception and Societal Issues in Vineyards Affected by High Erosion Rates
2021
We explore the current situation in a viticultural region in Eastern Spain from a holistic and multifaceted research approach, which allowed us to understand the biophysical conditions, economic cost, social impact, and perception of the farmers’ community to the use of catch crops. A survey of the perception of the farmers, and an assessment of the biophysical impact of catch crops (CC) and tillage (C = Control plot) on soil organic matter, bulk density, infiltration capacity (single ring infiltrometer), and runoff generation and soil erosion (rainfall simulation experiments) was carried out. Two representative fields as study sites were selected in Les Alcusses valley, within Els Alforins…
Characterization of the "viable but nonculturable" (VBNC) state in the wine spoilage yeast Brettanomyces.
2012
Although the viable but not culturable (VBNC) state has been studied in detail in bacteria, it has been suggested that maintenance of viability with loss of culturability also exists in eukaryotic cells, such as in the wine spoilage yeast Brettanomyces. To provide conclusive evidence for the existence of a VBNC state in this yeast, we investigated its capacity to become viable and nonculturable after sulfite stress, and its ability to recover culturability after stressor removal. Sulfite addition induced loss of culturability but maintenance of viability. Increasing the medium pH to decrease the concentration of toxic SO(2) allowed yeast cells to become culturable again, thus demonstrating …
Alternative analysis of transient infiltration experiment to estimate soil water repellency
2019
The repellency index (RI) defined as the adjusted ratio between soil‐ethanol, Se, and soil‐water, Sw, sorptivities estimated from minidisk infiltrometer experiments has been used instead of the widely used water drop penetration time and molarity of ethanol drop tests to assess soil water repellency. However, sorptivity calculated by the usual early‐time infiltration equation may be overestimated as the effects of gravity and lateral capillary are neglected. With the aim to establish the best applicative procedure to assess RI, different approaches to estimate Se and Sw were compared that make use of both the early‐time infiltration equation (namely, the 1 min, S1, and the short‐time linear…
Transformations Accompanying a Shift from Surface to Drip Irrigation in the Cànyoles Watershed, Valencia, Spain
2017
Drip irrigation is widely promoted in Spain to increase agricultural production and to save water. In the Cànyoles watershed, Valencia, we analysed the consequences of change from surface irrigation to drip irrigation over the past 25 years. There were a number of transformations resulting from, or accelerated by, this change including the 1) intensification of well construction causing a redistribution in access to groundwater, water shortages and a lowering of the groundwater table; 2) expansion of irrigation into former rain-dependent uphill areas resulting in increased water use; 3) shift to higher- value monoculture fruit crops, but with associated higher crop water requirements; 4) in…
Ginger and Turmeric Essential Oils for Weed Control and Food Crop Protection
2019
Ginger and turmeric are two food ingredients that are in high demand due to their flavor and positive effects on health. The biological properties of these spices are closely related to the aromatic compounds they contain. The chemical compositions of their essential oils and their in vitro phytotoxic activity against weeds (Portulaca oleracea, Lolium multiflorum, Echinochloa crus-galli, Cortaderia selloana, and Nicotiana glauca) and food crops (tomato, cucumber, and rice) were studied. Forty-one compounds, accounting for a relative peak area of 87.7% and 94.6% of turmeric and ginger essential oils, respectively, were identified by Gas Chromatography&ndash
Essential oil crops for sustainable agriculture - A review
2009
Multifunctionality and diversification of farming systems, integration of agricultural practices both inter se and with the non-agricultural productive systems operating on the territory, biodiversity safeguards, and reduction in off-farm inputs, are key factors for all modern development strategies in agricultural areas. Such issues are valid worldwide, but are especially true in areas in which the cultivation of the more widespread and “classical” crops is constrained by factors of varying degree and importance. In Mediterranean areas, where many environmental and economic factors often reduce rural areas to marginal conditions, the search for new crop opportunities has become one of the …
Zarządzanie funkcją środowiskową w rolnictwie - źródło nowych rent gospodarstw rolnych
2016
W Unii Europejskiej ekologizacja rolnictwa stanowi wstępny etap takiej jego transformacji, która umożliwi gospodarstwom rolnym, rozmieszczonym w różnych miejscach przestrzeni europejskiej, trwały udział w kreowaniu zielonego wzrostu. Praca jest próbą odpowiedzi na pytanie: Czy dzięki doskonaleniu zarządzania funkcją środowiskową towarowe gospodarstwa rolne regionu opolskiego mogą przygotować się do wyzwań związanych z gospodarką sieciową i zadań obecnego etapu ich modernizacji? W opracowaniu przedstawiono rolę polityki ekologicznej w definiowaniu obecnego etapu modernizacji gospodarstw rolnych, mechanizmy jej integracji z celami WPR do 2020 r. oraz strategią Europa 2020. Ustalenia te stanow…