Search results for "Agroforestry"

showing 10 items of 275 documents

Soil and irrigation sustainability practices

2013

Soil managementIrrigationAgroforestrySustainabilitySoil ScienceEnvironmental scienceSettore AGR/08 - Idraulica Agraria E Sistemazioni Idraulico-ForestaliIrrigation managementWater resource managementAgronomy and Crop ScienceSoil irrigation sustainability practicesEarth-Surface ProcessesWater Science and Technology
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Soil Quality as Affected by Intensive Versus Conservative Agricultural Managements

2017

Soils, the earth’s skin, are at the intersection of the lithosphere, hydrosphere, atmosphere, and biosphere. The persistence of life on our planet depends on the maintenance of soils as they constitute the biological engines of earth. Human population has increased exponentially in recent decades, along with the demand for food, materials, and energy, which have caused a shift from low-yield and subsistence agriculture to a more productive, high-cost, and intensive agriculture. However, soils are very fragile ecosystems and require centuries for their development, thus within the human timescale they are not renewable resources. Modern and intensive agriculture implies serious concern about…

Soil managementNo-till farmingConservation agriculture conventional agriculture tillage mulching cover crops rotation mineral fertilization manure soil organic matter soil microbial biomassAgricultural soil scienceAgroforestrySoil biodiversitySoil organic matterSettore AGR/13 - Chimica AgrariaEnvironmental scienceSoil fertilitySoil conservationcomplex mixturesSoil quality
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Impact of Innovative Agricultural Practices of Carbon Sequestration on Soil Microbial Community.

2011

This chapter deals with the impact on soil microbiology of innovative management techniques for enhancing carbon sequestration. With in the MESCOSAGR project, the effect of different field treatments was investigated at three experimental sites differing in pedo-climatic characteristics. Several microbiological parameters were evaluated to describe the composition of soil microbial communities involved in the carbon cycle, as well as to assess microbial biomass and activity. Results indicated that both compost and catalyst amendments to field soils under maize or wheat affected microbial dynamics and activities, though with out being harmful to microbial communities.

Soil respirationMicrobial population biologyAgroforestrySoil organic matterMicrobial activities fungi compostcatalyst amendmentsBulk soilEnvironmental scienceBiomassCarbon sequestrationcomplex mixturesSoil microbiologyCarbon cycle
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Potential effects of transgenic cotton on soil ecosystem processes in Vietnam.

2008

SymbiosisAgronomybiologySoil biodiversityAgroforestryTransgeneBacillus thuringiensisEnvironmental scienceEcosystemSoil classificationGenetically modified cropsbiology.organism_classificationSoil quality
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Pomological and quality traits of mulberry (Morus spp.) germplasm from Gorno Badakhshan in the Western Pamir

2017

The local fruit biodiversity can represent a good opportunity to maintain the agriculture and to develop economies in "marginal" territory such as those in the mountain rural areas. The genetic diversity of the Morus spp. is little known in the Western Pamir mountains, so that the objective of the present study was to improve the knowledge of the polymorphism of the species in the different poorly explored Tajik valleys by investigating the main quantitative and qualitative traits. Materials and methods - Six selected sites of the Gorno Badakhshan Autonomous Oblast (GBAO) region were investigated through field measurement on morphological traits of mulberry trees (both from wild and cultiva…

Tajikistanunderutilized specie0106 biological sciencesGermplasmgenetic resource managementmedia_common.quotation_subjectmarginal mountains areaHorticultureBiologyMoraceae01 natural sciencespolymorphism0404 agricultural biotechnologyQuality (business)media_commonAgroforestryfruit quality04 agricultural and veterinary sciences040401 food scienceMarginal mountains area / Tajikistan / Moraceae / polymorphism / underutilized species / genetic resource management / fruit qualitySettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticulturefruit quality; genetic resource management; marginal mountains area; Moraceae; polymorphism; Tajikistan; underutilized species; Food Science; Agronomy and Crop Science; HorticultureAgronomy and Crop Science010606 plant biology & botanyFood ScienceFruits
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The Preservation of Sicilian Forests with Poorly Mechanized Logging Processes

1997

Abstract In the province of Agrigento (Sicily), owing to lack of funds, machinery and permanently employed workers, it is necessary to forecast costs and time required for thinning out about 1500 ha of artificial forest using only chain saws and temporarily employed manpower. This study was made to find out how costs and labour productivity vary with tree species, age, size, forest density, land orography and ground uneveness, in order to decide in which areas the change from artificial to natural forest, by gradually thinning out the non-autochthonous trees, could be done at the least cost. Logging processes have been monitored at nine different test sites of about 1 ha each. The results s…

ThinningEcologyAgroforestryLoggingEnvironmental scienceAfforestationIntroduced speciesAquatic ScienceForest protectionFellingProtection forestProductivityJournal of Agricultural Engineering Research
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The Tropical Forest Ecosystem: Reviewing the Effects of Deforestation on Climate and Environment

1991

The rapid decline of tropical rain forests in the 1980s, particularly caused by man-made forest clearance for farmland and timber exploitation, is accompanied by adverse climatic and environmental effects. In particular, rainfall and temperature conditions are adversely changed, with lower rainfall and high-er temperatures. Through deforestation, the atmospheric emissions of CO2 are increased and thus the global greenhouse effect is being strengthened. Tropical deforestation also increases soil erosion, depending upon the type of ecosystem. It also can be seen that floods more often occur in cases of deforestation. An international “action programme” for the protection and preservation of t…

Tropical rain forestDeforestationAgroforestryEnvironmental scienceEcosystemGreenhouse effectTropical forestAtmospheric emissionsTropical deforestationEcosystem services
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Soil erosion assessment and control in Northeast Wollega, Ethiopia

2018

Soil erosion is the main driver of land degradation in Ethiopia, and in the whole region of East Africa. This study was conducted at the Northeast Wollega in West Ethiopia to estimate the soil losses by means of the Revised Universal Soil Loss Equation (RUSLE). The purpose of this paper is to identify erosion spot areas and target locations for appropriate development of soil and water conservation measures. Fieldwork and household survey were conducted to identify major determinants of soil erosion control. Six principal factors were used to calculate soil loss per year, such as rainfallerosivity, soil erodiblity, slope length, slope steepness, crop management and erosion-control practices…

Universal Soil Loss EquationHousehold surveySoil lossCommunity levelAgroforestryLand degradationErosionEnvironmental scienceSoil conservationLand tenure
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Mulching practices for reducing soil water erosion: A review

2016

Abstract Among the soil conservation practices that are used, mulching has been successfully applied to reduce soil and water losses in different contexts, such as agricultural lands, fire-affected areas, rangelands and anthropic sites. In these contexts, soil erosion by water is a serious problem, especially in semi-arid and semi-humid areas of the world. Although the beneficial effects of mulching are known, further research is needed to quantify them, especially in areas where soil erosion by water represents a severe threat. In the literature, there are still some uncertainties about how to maximize the effectiveness of mulching to reduce the soil and water loss rates. Given the serious…

Vegetative residuesSoil biodiversityAgroforestryMulching Vegetative residues Soil water erosion Agricultural lands Fire-affected areas04 agricultural and veterinary sciencesAgricultural engineering010501 environmental sciences01 natural sciencesFire-affected areasSoil managementNo-till farmingAgricultural landsAgricultural soil scienceSoil retrogression and degradationMulchingSoil water040103 agronomy & agriculture0401 agriculture forestry and fisheriesGeneral Earth and Planetary SciencesEnvironmental scienceSoil water erosionSurface runoffSoil conservation0105 earth and related environmental sciencesEarth-Science Reviews
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The impact of the cultivation practices on arbuscular mycorrhizal symbiosis mechanism in a walnut tree - corn agroforestry system

2021

The English walnut (Juglans regia L.) is the main species cultivated for the production of edible nuts. Owing to a sparse canopy and a deep rooting system, walnut is an ideal species for alley cropping, an agroforestry practice able to enhance productivity through interplant facilitative mechanisms. Walnut agroforestry requires the large scale production of seedling rootstocks selected to provide the best anchorage, vigour, and tolerance of pathogens. Due to the heterozygosity of walnut, the characteristics of agronomical interest of the chosen cultivar are not inherited via seed propagation. In vitro plant tissue culture thus plays a key role in mass propagation of high-quality walnut root…

WallnutNoyer[SDV.SA] Life Sciences [q-bio]/Agricultural sciencesNutrition minéraleMineral nutritionMaïsSymbiose mycorhizienneAgroforestryAgroforesterieMycorrhizal symbiosisMaize
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