Search results for "Agroforestry"

Corrigendum to “Conservation value of forest plantations for bird communities in western Kenya” [Forest Ecol. Manag. 255 (2008) 3885–3892]

2009

A re-analysis of the bird data revealed a mistake within the database query. Only bird individuals that were heard were integrated in the results leading to lower total richness and number of individuals. In total 115 species and 13,331 individuals were detected of which 41 were forest specialists (43% of all individuals), 40 forest generalists (41%) and 34 forest visitors (16%). The statistical analyses remain very similar. We recorded significant differences in mean bird species richness, number of individuals and relative species richness among the five forest types (Table 1). Multiple pairwise comparisons showed significantly higher numbers of species in natural forest, mixed indigenous…

Weed communities of rice fields in the central Pamir Alai Mountains (Tajikistan, Middle Asia)

2013

The study present results of geobotanical investigations conducted in rice fields in the central Pamir Alai Mts (Tajikistan, Middle Asia), mainly within Syr-Daria, Pyandzh, Zeravshan, Kafirnigan, Khanaka and Surkhandaria river valleys in the years 2009–2011. The researches were focused on classification of plant communities developing within this poorly investigated area. Habitat conditions were checked including conductometry, pH reaction, temperature, depth of water and, for several plots, also soil structure. Altogether 114 phytosociological relevés using the Braun-Blanquet method were sampled. The analyses classified the vegetation into 28 communities including 24 associations. Five new…

Soil structural stability and erosion rates influenced by agricultural management practices in a semi-arid Mediterranean agro-ecosystem

2012

Unsuitable agricultural practices can cause loss in soil quality and erodibility to thus increase or trigger desertification under Mediterranean conditions. A field experiment was performed at the El Teularet-Sierra de Enguera Experimental Station (eastern Spain) to assess the influence during a 5-yr period of different agricultural practices on physical and chemical indicators of soil quality (total and water-soluble carbohydrates, glomalin-related soil proteins (GRSP), total organic carbon, aggregate stability (AS), vegetation cover and soil erosion). The management practices included residual herbicide use, ploughing, ploughing + oats, addition of oat straw mulch and a control (land aban…

CAN HELICICULTURE ACT AS A TOOL FOR EDIBLE LAND SNAILS’ NATURAL POPULATIONS’ MANAGEMENT IN ROMANIA?

2013

ABSTRACT Edible land snails are intensively exploited and the management of natural populations is a complex issue due the variety of factors involved. Two species of the genus Helix are present in our country, Helix pomatia and Helix lucorum, both of them collected since 1956. Although current legislation regulates the exploited amount and the dimension of collected snails, the exploitable amount is not assessed using appropriate ecological studies. The farming of edible snails has evolved in Romania especially during the period 2004-2008, the first farms being financed by the SAPARD Project. The inappropriate documentation on the matter of snail farming had lead to a quick failure of this…

Macronutrient leaching in a fertilized juvenile hybrid aspen (Populus tremula L. × P. tremuloides Michx.) plantation cultivated in an agroforestry sy…

2017

Abstract Leaching of macronutrients such as nitrogen, phosphorus and potassium from soils is of particular interest in the Baltic Sea region because of its adverse effects on water quality. The objective of this study was to evaluate macronutrient leaching in a juvenile hybrid aspen (Populus tremula L. × P. tremuloides Michx.) plantation cultivated in an agroforestry system and fertilized with biogas production residues, wastewater sludge and wood ash in hemi-boreal climate conditions. Analysis of macronutrient concentrations in the soil solution showed that annual macronutrient leaching decreased over time after the establishment of the plantation and application of fertilizers. Moreover, …

Cover crop management and water conservation in vineyard and olive orchards

2021

Abstract Sustainability in orchard crops is an important goal for farmers, decision-makers and consumers. The United Nations Sustainable Development Goals emphasize the importance of the soils in the Earth System to achieve sustainability and accomplish the Land Degradation Neutrality Challenge. Within the world agriculture land, olive and vineyards are within the eldest crops in the world, and they are also the ones with the highest degree of soil degradation. Cover crops (CC) are widely accepted as sustainable crop management that reduces soil and water losses, restores organic matter, increases biodiversity and fertility in degraded agriculture soils. The agriculture land must shift into…

Soil organic carbon stocks under recommended management practices in different soils of semiarid vineyards

2019

The Intergovernmental Panel on Climate Change (IPCC) approach is widely used to estimate the C account through the use of standardized coefficients that are not site specific. For these reasons, the aim of the work was to define specific IPCC coefficient taking into account differences in pedological characteristics that affect soil C steady state. In a vineyard area of Sicily, the effectiveness of 5 years of recommended management practice (RMP) adoption on soil organic carbon (SOC) stock increases was evaluated by considering 100 paired sites distributed over four functional soil groups. Each site consisted of two neighbouring plots. The soil of one plot was managed with cover crops accor…

Corrigendum to “Do conservative agriculture practices increase soil water repellency? A case study in citrus-cropped soils” [Soil Tillage Res. 124 (2…

2013

Research and Application of Biochar in Europe

2015

Agronomic Management of Indigenous Mycorrhizas

2008

Many of the advantages conferred to plants by arbuscular mycorrhiza (AM) are associated to the ability of AM plants to explore a greater volume of soil through the extraradical mycelium. Sieverding (1991) estimates that for each centimetre of colonized root there is an increase of 15 cm3 on the volume of soil explored, this value can increase to 200 cm3 depending on the circumstances. Due to the enhancement of the volume of soil explored and the ability of the extraradical mycelium to absorb and translocate nutrients to the plant, one of the most obvious and important advantages resulting from mycorrhization is the uptake of nutrients. Among of which the ones that have immobilized forms in …