Search results for "Agronomia"

showing 10 items of 614 documents

The impact of Carpobrotus cfr. acinaciformis (L.) L. Bolus on soil nutrients, microbial communities structure and native plant communities in Mediter…

2016

Background and aims: Carpobrotus spp. are amongst the most impactful and widespread plant invaders of Mediterranean habitats. Despite the negative ecological impacts on soil and vegetation that have been documented, information is still limited about the effect by Carpobrotus on soil microbial communities. We aimed to assess the changes in the floristic, soil and microbial parameters following the invasion by Carpobrotus cfr. acinaciformis within an insular Mediterranean ecosystem. Methods: Within three study areas a paired-site approach, comparing an invaded vs. a non-invaded plot, was established. Within each plot biodiversity indexes, C and N soil content, pH and microbial biomass and st…

0106 biological sciencesSettore AGR/05 - Assestamento Forestale E SelvicolturaSettore AGR/13 - Chimica AgrariaSoil ScienceCarbon and nitrogen content04 agricultural and veterinary sciencesPlant Science010603 evolutionary biology01 natural sciencesMediterranean islands . Biological invasions . Carbon and nitrogen content . Biodiversity lossMediterranean islandSettore AGR/02 - Agronomia E Coltivazioni ErbaceeBiodiversity loss040103 agronomy & agriculture0401 agriculture forestry and fisheriesBiological invasion
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Annual post-market environmental monitoring (PMEM) report on the cultivation of genetically modified maize MON 810 in 2014 from Monsanto Europe S.A.

2016

Requestor: European CommissionQuestion number: EFSA-Q-2015-00650; Following a request from the European Commission, the Panel on Genetically Modified Organisms of the European Food Safety Authority (GMO Panel) assessed the annual post-market environmental monitoring (PMEM) report for the 2014 growing season of maize MON 810 provided by Monsanto Europe S.A. The GMO Panel concludes that the insect resistance monitoring data do not indicate a decrease in susceptibility of field Iberian populations of corn borers to the Cry1Ab protein over the 2014 season. However, as the methodology for insect resistance monitoring remained unchanged compared to previous PMEM reports, the GMO Panel reiterates …

0106 biological sciencesSettore BIO/07 - EcologiaVeterinary (miscellaneous)[SDV]Life Sciences [q-bio]TP1-1185Plant Science010501 environmental sciencesZea mays01 natural sciencesMicrobiologycase‐specific monitoringCry1Ab case-specific monitoring farmer questionnaires general surveillance insect resistance management Zea maysTX341-641Cry1Ab0105 earth and related environmental sciences2. Zero hungerNutrition. Foods and food supplyChemical technologyfungigeneral surveillance10079 Institute of Veterinary Pharmacology and Toxicologyfarmer questionnairesinsect resistance managementSettore AGR/02 - Agronomia E Coltivazioni ErbaceeSettore AGR/11 - Entomologia Generale E Applicata570 Life sciences; biologyAnimal Science and ZoologyParasitology010606 plant biology & botanyFood Science
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Root growth and soil carbon turnover in Opuntia ficus-indica as affected by soil volume availability

2019

Abstract The aim of this study was to investigate the effect of soil volume restriction, i.e. root confinement, on below-and-above ground growth of cactus pear (Opuntia ficus-indica (L.) Mill) as well as the effect on root architecture and turnover, and soil carbon turnover. In May 2014, 1- year-old cladodes were planted in five different pots size (50, 33, 18, 9 and 5 L). Soil samples were collected from each pot and dried before SOC and δ13C determination. Roots of each plant were divided visually into three groups depending on their diameter, and then measured and weighed. Results indicated a significant effect of soil volume and sampling dates on total root length, root dry mass and δ13…

0106 biological sciencesSoil testSoil SciencePlant Sciencecomplex mixtures01 natural sciencesDry weightCladodesδ 13 CPEARCactus pearSOC turnoverbiologyδ13C04 agricultural and veterinary sciencesSoil carbonbiology.organism_classificationSettore AGR/02 - Agronomia E Coltivazioni ErbaceeSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeAgronomySoil waterCactus040103 agronomy & agriculture0401 agriculture forestry and fisheriesAgronomy and Crop Science010606 plant biology & botany
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Mediterranean forage legumes grown alone or in mixture with annual ryegrass: biomass production, N2 fixation, and indices of intercrop efficiency

2016

Aims: To evaluate the productivity and N2 fixation of a range of Mediterranean forage legume species as well as their ability to be grown in mixture with a forage grass, and to verify whether N transfer occurs from the legume to the non-legume component of the mixtures and, if so, to what extent this process is affected by legume species. Methods: Seven legume species (Hedysarum coronarium L., Medicago scutellata L., Trifolium resupinatum L., Trifolium squarrosum L., Trigonella foenum-graecum L., Vicia sativa L., Vicia villosa Roth) were grown alone or in mixture with annual ryegrass (Lolium multiflorum L.). Biomass and N yields and biological N2 fixation (15N dilution technique) were measu…

0106 biological sciencesSullaVicia sativaFenugreek15N-isotope techniqueSoil ScienceForagePlant Science01 natural sciencesLegumeBiomass (ecology)biologyIntercropping04 agricultural and veterinary sciencesLolium multiflorumbiology.organism_classificationSettore AGR/02 - Agronomia E Coltivazioni ErbaceeTrifolium resupinatumPersian cloverVicia villosaAgronomy040103 agronomy & agricultureHairy vetch0401 agriculture forestry and fisheriesSquarrosum cloverIntercrop010606 plant biology & botanySnail medick
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Cover Crop and Pruning Residue Management to Reduce Nitrogen Mineral Fertilization in Mediterranean Vineyards

2021

This paper aimed to study the effect of temporary cover crop and vine pruning residue burial as alternative practices to conventional tillage on soil nitrate (NO3-N) availability and grapevine performance in the short term. The trial was carried out in a rain-fed vineyard (Vitis vinifera L., cv Grecanico dorato/140 Ruggeri) located in a traditional Mediterranean viticultural area (37&deg

0106 biological sciencesVinevine vigorsustainable soil managementengineering.materialgrape yield and quality01 natural sciencesVineyardSoil managementlcsh:AgricultureYield (wine)Cover cropConventional tillagelcsh:S04 agricultural and veterinary sciencessoil nitrate availabilitySettore AGR/02 - Agronomia E Coltivazioni ErbaceeSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeAgronomy040103 agronomy & agricultureengineering0401 agriculture forestry and fisheriesEnvironmental scienceFertilizerAgronomy and Crop SciencePruning010606 plant biology & botany
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Sustainable production of fennel and dill by intercropping

2008

Intercropping is claimed to be one of the most significant cropping techniques in sustainable agriculture, and much research and many reviews attribute to its utilization a number of environmental benefits, from promoting land biodiversity to diversifying agricultural outcome. In this sense, intercropping is thought to be a useful means of minimizing the risks of agricultural production in many environments, including those typical of under-developed or marginal areas. In order to validate this hypothesis in a representative area of the semiarid Mediterranean environment, we evaluated the possibility of growing dill and fennel, both belonging to the family Apiaceae, in temporary intercroppi…

0106 biological sciences[SDV.SA]Life Sciences [q-bio]/Agricultural sciencesEnvironmental EngineeringfennelBiomassInteraction01 natural sciencesdillYield (wine)Anethum graveolens L.Cropping systemComputingMilieux_MISCELLANEOUSMathematics2. Zero hunger[SDV.EE]Life Sciences [q-bio]/Ecology environment[SDV.SA] Life Sciences [q-bio]/Agricultural sciencesbiologybusiness.industryIntercropping04 agricultural and veterinary sciences15. Life on landbiology.organism_classificationSettore AGR/02 - Agronomia E Coltivazioni Erbacee[SDV.EE] Life Sciences [q-bio]/Ecology environmentAgronomyAgricultureSemi-arid climatemedicinal and aromatic plant040103 agronomy & agriculture0401 agriculture forestry and fisheriesFoeniculum vulgare Mill.businessCroppingintercroppingAgronomy and Crop Science010606 plant biology & botany
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Nonchemical weeding of medicinal and aromatic plants

2013

International audience; Medicinal and aromatic plants are major crops of domestic and industrial interest. Medicinal and aromatic plants are increasingly organically grown to enhance profitability. However, the presence of weeds may lead to a decrease in both yield and quality. Therefore, nonchemical methods of weed control are needed. In this study, mechanical weeding, flaming, stale seedbed, and biodegradable mulch were tested from 2003/2004 to 2006/2007 on coriander, fennel, and psyllium. Biomass and seed yield were measured. The biomass of weeds remaining at harvest was also measured. Results show a high sensitivity of coriander, fennel, and psyllium crops to the presence of weeds. Stal…

0106 biological sciences[SDV.SA]Life Sciences [q-bio]/Agricultural sciencesEnvironmental Engineeringfood.ingredientFennelCorianderBiomassBiology01 natural sciencesPsylliumCropfoodYield (wine)parasitic diseasesCoriandrum sativum L.Medicinal and aromatic plants CorianderSeedbedPlantago psyllium L.2. Zero hunger[SDV.EE]Life Sciences [q-bio]/Ecology environmentfungiSustainable agricultureSowingfood and beverages04 agricultural and veterinary sciencesrespiratory systemWeed controlPsylliumSettore AGR/02 - Agronomia E Coltivazioni ErbaceeAgronomyCropping techniques040103 agronomy & agriculture0401 agriculture forestry and fisheriesFoeniculum vulgare Mill.Medicinal and aromatic plantsAgronomy and Crop ScienceMulch010606 plant biology & botanyMedicinal and aromatic plants Coriander; Coriandrum sativum L.; Fennel; Foeniculum vulgare Mill.; Psyllium; Plantago psyllium L.; Sustainable agriculture; Cropping techniques
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Phenology study of Myrtus communis accessions selected from wild populations of Sicily: preliminary results

2017

Myrtus communis is a Mediterranean shrub widely diffused in Sicily. To promote the cultivation of myrtle, seven wild populations were collected from different areas of Sicily, with the aim to select new candidate cultivars in the frame of a selection program. Considering the berries value in the food industry, many efforts need to be done to cultivate myrtle as alternative to harvest from wild plants. To promote cultivation few important phenologic traits have been recorded in candidate cultivar selections from wild populations in Sicily. This study was performed in a repository field under homogeneous environmental conditions. The vegetation activity of the selected accessions begins in Ja…

0106 biological sciencesaromatic crop phenology candidate cultivarMyrtus communisPhenology04 agricultural and veterinary sciencesHorticulture01 natural sciences040501 horticultureSettore AGR/02 - Agronomia E Coltivazioni ErbaceeHorticultureGeographyBotany0405 other agricultural sciences010606 plant biology & botany
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Weed and Weeding Effects on Medicinal Herbs

2017

Competition with weeds exerts significant depressive effects on yield and quality features of Medicinal Plants (MPs). According to the crop, the part of plant to be harvested, the environmental features (including cropping technique) and the severity of infestation, yield losses due to the presence of weeds may vary within wide intervals. Furthermore, unlike the majority of other crops, MPs are cultivated with the goal to obtain relevant quantities of specific secondary metabolites, whose final quantity determines the quality level (and, consequently, the market value) of the harvested drug. Almost all papers addressed to this topic agree on the statement that unrestricted weed growth may a…

0106 biological sciencesmedia_common.quotation_subjectBiologymedicine.disease_cause01 natural sciencesCompetition (biology)ToxicologyCropparasitic diseasesInfestationGrazingmedicinemedia_commonBiomass (ecology)fungicompetition yields essential oil (EO) weeding management critical period for weed control (CPWD) relative losses (RL)food and beverages04 agricultural and veterinary sciencesSettore AGR/02 - Agronomia E Coltivazioni ErbaceeHorticulture040103 agronomy & agriculture0401 agriculture forestry and fisheriesWeedMulchCropping010606 plant biology & botany
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Crocus sativus L. Ecotypes from Mediterranean Countries: Phenological, Morpho-Productive, Qualitative and Genetic Traits

2021

The characterization of C. sativus ecotypes is of great interest for preserving them from a possible genetic erosion due to the decrease of European cultivation surface. In this study, we evaluated four ecotypes from Italy (Sardinia and Abruzzo), Spain (Castilla-La Mancha), and Greece (Kozani) in order to detect the existence of variability and promote the biodiversity of this crop. Thirty-one traits related to saffron flowering, flower morphology, production of spice and daughter corms, vegetative development (leaf and corm traits), and spice quality, were evaluated. In addition, a genetic analysis through three PCR-based approaches, SSRs, RAPD, and SRAP was assessed. Results highlighted a…

0106 biological sciencesmolecular markersved/biology.organism_classification_rank.speciesBiodiversityAgronomiasaffronCormBiology01 natural sciencesCroplcsh:Agriculture03 medical and health sciencesCrocus sativusGenetic erosionCreixement (Plantes)030304 developmental biology0303 health sciencesEcotypeved/biologyPhenologylcsh:Scorm growthRAPDcrocinHorticultureflowering earlinessstigma yieldAgronomy and Crop ScienceCorm growth; Crocin; Flowering earliness; Molecular markers; Saffron; Stigma yield010606 plant biology & botany
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