Search results for "Alga"
showing 10 items of 598 documents
Epibiontes en juveniles de tortugas carey Eretmochelys imbricata varadas en la costa del Departamento de Rocha, Uruguay
2016
The hawksbill turtle (Eretmochelys imbricata) is the most threatened sea turtle species in the world. An important aspect of the biology of sea turtles is the study of colonizing fauna, i.e., their epibiota. The aim of this study is a taxonomic determination on the epibiota found on 4 hawksbills turtles stranded in 2009 and 2011 on the coast of Rocha Department, Uruguay. The epibiota was composed by algae from the class Phaeophyceae (Sphacelaria sp. and Hincksia mitchelliae) and invertebrates from the classes Cirripedia (Platylepas hexastylos, Chelonibia testudinaria and Amphibalanus improvisus) and Hirudinea (Ozobranchus margoi), with greater predominance of P. hexastylos cirripeds (n= 365…
Epizooic ciliates (Vorticella sp.) compete for food with their host Daphnia longispina in a small polyhumic lake.
1987
Clearance rates of epizooic ciliates (Vorticella sp.) were measured together with their host, a planktonic cladoceran Daphnia longispina by using fluorescent latex beads as tracers of food. Vorticellans and their host graze on food of same size range (nanoplanktonic algae and bacteria). Individual clearance rates of Vorticella averaged 6.9 and 7.0 μl ind-1 h-1 and those of Daphnia 463 and 708 μl ind-1 h-1 for beads with diameter 2.00 and 3.92 μm. On the average, epizooic vorticellans together on the carapace of Daphnia cleared particles with rates representing 25–33% of that the host cleared, the maximum rates being 50–80%. In a steeply stratified polyhumic lake vorticellans take advantage …
Supercritical fluid extraction of algae enhances levels of biologically active compounds promoting plant growth
2016
The aim of this research was to screen plant growth biostimulant properties of supercritical CO2 macroalgal extracts. To this end secondary metabolites were isolated from the biomass of marine macroalgae from the Baltic Sea (species of Polysiphonia, Ulva and Cladophora). Chemical characteristics of the algal extracts were determined by inductively coupled plasma atomic emission spectroscopy for inorganic constituents and high-performance liquid chromatography and spectrophotometry for organic constituents. Inorganic (macro- and microelements) and organic (plant hormones: auxins and cytokinins; polyphenols) compounds were detected in the extract. Algal extracts were tested primarily on garde…
The Biomass of Algae and Algal Extracts in Agricultural Production
2018
Fertilizers and plant growth regulators (PGRs) based on seaweeds are commonly known, having been produced and utilized for dozens of years. Algae are rich in carbohydrates, proteins, minerals and chemical compounds that belong mainly to the following groups: polysaccharides, polyphenols, phlorotannins, plant pigments, unsaturated fatty acids, sterols and plant hormones.
The fungal elicitor cryptogein induces cell wall modifications on tobacco cell suspension
2000
Upon addition of the fungal elicitor cryptogein, suspension cells of tobacco (Nicotiana tabacum cv. Xanthi) aggregated in clusters. Cytochemical experiments indicated that elicited cells displayed fibrillar expansions of pectin along the primary cell wall. Immunocytochemical detection of pectin epitopes indicated that the fibrillar material surrounding the treated cells was mostly composed of low methylated galacturonan sequences, but the use of the cationic probe did not reveal the presence of negatively charged carboxyl groups: the presence of important amounts of calcium ions in these pectic fibrillar expansions accounts for these observations. These data indicate that tobacco cells trea…
Lake restoration influences nutritional quality of algae and consequently Daphnia biomass
2020
AbstractFood quality is one of the key factors influencing zooplankton population dynamics. Eutrophication drives phytoplankton communities toward the dominance of cyanobacteria, which means a decrease in the availability of sterols and long-chain polyunsaturated fatty acids (EPA and DHA). The effects of different restoration measures on the nutritional quality of the phytoplankton community and subsequent impacts on zooplankton biomass have rarely been considered. We analyzed the nutritional quality of phytoplankton in the eutrophic Lake Vesijärvi in southern Finland over a 37-year period, and studied the impacts of two restoration measures, biomanipulation and hypolimnetic aeration, on th…
Arctic sea ice algae differ markedly from phytoplankton in their ecophysiological characteristics
2021
Photophysiological and biochemical characteristics were investigated in natural communities of Arctic sea ice algae and phytoplankton to understand their respective responses towards variable irradiance and nutrient regimes. This study revealed large differences in photosynthetic efficiency and capacity between the 2 types of algal assemblages. Sea ice algal assemblages clearly displayed increased photoprotective energy dissipation under the highest daily average irradiance levels (>8 µmol photons m-2 s-1). In contrast, phytoplankton assemblages were generally light-limited within the same irradiance ranges. Furthermore, phytoplankton assemblages exhibited more efficient carbon assimilat…
Osmotrophic glucose and leucine assimilation and its impact on EPA and DHA content in algae
2020
The uptake of dissolved organic compounds, that is, osmotrophy, has been shown to be an efficient nutritional strategy for algae. However, this mode of nutrition may affect the biochemical composition, for example, the fatty acid (FA) contents, of algal cells. This study focused on the osmotrophic assimilation of glucose and leucine by selected seven algal strains belonging to chlorophytes, chrysophytes, cryptophytes, dinoflagellates and euglenoids. Our laboratory experiments with stable isotope labeling showed that osmotrophy occurred in four of the selected seven strains. However, only three of these produced long chain omega-3 FAs eicosapentaenoic acid (EPA; 20:5ω3) and docosahexaenoic a…
European Union legislation on macroalgae products
2021
AbstractMacroalgae-based products are increasing in demand also in Europe. In the European Union, each category of macroalgae-based products is regulated separately. We discuss EU legislation, including the law on medicinal products, foods including food supplements and food additives, feed and feed additives, cosmetics, packaging materials, fertilizers and biostimulants, as well as biofuels. Product safety and consumer protection are the priorities with any new products. Macroalgae products can be sold as traditional herbal medicines. The novel food regulation applies to macroalgae foods that have not previously been used as food, and organic macroalgae are a specific regulatory category. …
Settlement dynamics and recruitment responses of Mediterranean gorgonians larvae to different crustose coralline algae species
2020
International audience; Sessile marine species such as Anthozoans act as ecosystem engineers due to their three-dimensional structure. Gorgonians, in particular, can form dense underwater forests that give shelter to other species increasing local biodiversity. In the last decades, several Mediterranean gorgonian populations have been affected by natural and anthropogenic impacts which drastically reduced their size. However, some species showed unexpected resilience, mainly due to the supply of new individuals. To understand the mechanisms underlying recovery processes, studies on the first life history stages (i.e. larval dispersal, settlement and recruitment) are needed. In tropical cora…