Search results for "Bacteria"

showing 10 items of 4919 documents

Effects of irrigation treatments on the quality of table olives produced with the Greek-style process

2016

The irrigation of olive orchards is commonly applied to produce table olives with optimal size. No data have been published on the microbiological quality of drupes from irrigated olive groves during fermentation. The trials T100 and T50 (receiving a water amount equivalent to 100 % and 50 % of the required amount, respectively) and control T0 (rainfed trial) were monitored during two consecutive years. The results showed a significant increase of equatorial diameter and flesh:pit ratio of irrigated drupes. The decrease of pH and the numbers of lactic acid bacteria (LAB) registered for the irrigated trials during the fermentation were more consistent than those displayed by control T0. Lact…

0106 biological sciencesIrrigationWickerhamomyces anomalusLactobacillus pentosus01 natural sciencesApplied Microbiology and Biotechnology0404 agricultural biotechnologyTable (landform)Candida boidiniibiologybusiness.industryFleshfood and beverages04 agricultural and veterinary sciencesbiology.organism_classification040401 food scienceBiotechnologySettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticulturelactic acid bacteria . yeasts . Nocellara del Belice table olive . regulated deficit irrigation . carpological characteristic . waterFermentationbusinessLactobacillus plantarum010606 plant biology & botanySettore AGR/16 - Microbiologia Agraria
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Fourier-transform infrared spectroscopic analyses of cellulose from different bacterial cultivations using microspectroscopy and a high-throughput sc…

2016

Abstract Broad application of bacterial cellulose (BC) has led to search for new commercially interesting producers and consequently also for low-cost screening methods to select BC with particular properties. BC produced by four symbiotic Kombucha associations and fourteen acetic acid bacteria isolated from these Kombucha associations were purified by frequent washing with distilled water and pre-treatment with alkali. The obtained native and mercerized BC pellicles were analysed by two common time-saving FT-IR spectroscopy methods—high-throughput screening (HTS) and microspectroscopy. The FT-IR spectra showed traces of microbial cells and acids entrapped between the microfibrils of BC eve…

0106 biological sciencesKombuchaChromatographybiologyInfraredChemistryAnalytical chemistry02 engineering and technology021001 nanoscience & nanotechnologybiology.organism_classification01 natural sciencesCrystallinitychemistry.chemical_compoundDistilled waterBacterial cellulose010608 biotechnologyFermentationCellulose0210 nano-technologyAcetic acid bacteriaSpectroscopyVibrational Spectroscopy
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Temporal turnover of the soil microbiome composition is guild-specific.

2021

Although spatial and temporal variation are both important components structuring microbial communities, the exact quantification of temporal turnover rates of fungi and bacteria has not been performed to date. In this study, we utilised repeated resampling of bacterial and fungal communities at specific locations across multiple years to describe their patterns and rates of temporal turnover. Our results show that microbial communities undergo temporal change at a rate of 0.010-0.025 per year (in units of Sorensen similarity), and the change in soil is slightly faster in fungi than in bacteria, with bacterial communities changing more rapidly in litter than soil. Importantly, temporal deve…

0106 biological sciencesLITTERBACTERIALSPATIAL VARIABILITYDIVERSITYBiologyFUNGAL COMMUNITIES010603 evolutionary biology01 natural sciences03 medical and health sciencesforestSoilTemporal changeMicrobiomeBacterial phylabacteriaEcology Evolution Behavior and SystematicsSCALESoil Microbiology030304 developmental biology0303 health sciencesNITROGEN DEPOSITIONECTOMYCORRHIZAL FUNGIEcologyMicrobiotaFungi15. Life on landMicrobial population biologyOAKGuild1181 Ecology evolutionary biologyLittertemporal turnovercommunity assemblyRESPONSESMycobiomeEcology lettersREFERENCES
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Plant-based proteinaceous snacks: Effect of fermentation and ultrasonication on end-product characteristics

2020

Abstract The study aimed at the development of a sufficient technology to improve sensory, textural, physical, and microbiological properties of peas snacks (Ps) using solid‐state fermentation (SSF) and submerged fermentation (SMF) with two different lactic acid bacteria (LAB) strains (Lactobacillus casei LUHS210 and Lactobacillus uvarum LUHS245) for 24 hr and ultrasonication (10, 20, and 30 min). To ensure safety of the used technologies, microbiological characteristics and biogenic amines (BAs) content in treated Ps were analyzed. Additionally, a different salt content (3.6 and 1.0 g/100 g) was used for snacks preparation. The obtained results revealed that used treatments reduced enterob…

0106 biological sciencesLactobacillus caseiSonicationlcsh:TX341-641Food technologybiogenic amines01 natural scienceschemistry.chemical_compound0404 agricultural biotechnology010608 biotechnologyFood sciencepeas ; lactic acid fermentation ; biogenic amines ; ultrasoundOriginal Researchbiologybusiness.industryultrasoundfood and beverages04 agricultural and veterinary sciencesbiology.organism_classification040401 food scienceYeastLactic acidchemistrylactic acid fermentationpeasFermentationbusinesslcsh:Nutrition. Foods and food supplyLactic acid fermentationBacteriaFood Science
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Preservation of viability and anti-Listeria activity of lactic acid bacteria, Lactococcus lactis and Lactobacillus paracasei, entrapped in gelling ma…

2015

In order to control undesirable microorganisms growth in foods, the performance of alginate and alginate-caseinate (an aqueous two-phase system) matrices entrapping lactic acid bacteria (LAB) (Lactobacillus paracasei LAB1 and Lactococcus lactis LAB3) was investigated. Polymeric matrices were initially loaded with Lcells at similar to 10(8-10) or similar to 10(4-6) CFU mL(-1), and were monitored, in liquid and gelled form (beads), for 12 days at 30 degrees C. In the liquid form, maximum cell density (similar to 10(9) CFU mL(-1)) was reached after 24 h whatever the matrix. Then, the Lpopulation decreased but remained higher in alginate-caseinate matrices: 10(7) and 10(6) CFU mL(-1) of LAB3 ce…

0106 biological sciencesLactobacillus paracaseiMicroorganismPopulation01 natural sciences03 medical and health scienceschemistry.chemical_compound010608 biotechnology[SDV.IDA]Life Sciences [q-bio]/Food engineeringLactic acid bacteriaanti-Listeria spp. activityFood scienceeducation0303 health scienceseducation.field_of_studybiology030306 microbiologyLactococcus lactisAntimicrobialbiology.organism_classificationLactic acidSodium caseinateBiochemistrychemistryListeriaAqueous two-phase systemSodium alginateEntrapmentBacteriaFood ScienceBiotechnology
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Phytoplankton assemblages respond differently to climate warming and eutrophication : A case study from Pyhäjärvi and Taihu

2016

Abstract Long-term monitoring data from two lakes located at different latitudes were used to test the hypothesis that phytoplankton communities respond differently to environmental changes (e.g., global warming and anthropogenic activities, mainly eutrophication). Lake Pyhajarvi (temperate area) and Lake Taihu (subtropical area) are both shallow and productive lakes. Presence/absence data indicated that phytoplankton taxa present did not change significantly in the two lakes over the last two decades. However, biomass data showed that dominance relationships of species changed in both lakes. Results of assemblage ordination indicated that climate change played a vital role in mediating phy…

0106 biological sciencesLake warmingClimate change010501 environmental sciencesAquatic ScienceCyanobacteriaglobal warming01 natural sciencesPlanktothrixSettore BIO/07 - ECOLOGIAPhytoplanktonTemperate climateDominance (ecology)14. Life underwaterEcology Evolution Behavior and Systematics0105 earth and related environmental sciencesLake PyhäjärviEcologybiologyEcology010604 marine biology & hydrobiologyshallow lakesGlobal warming15. Life on landPlanktonbiology.organism_classificationeutrophicationLake Taihu13. Climate actionEnvironmental scienceta1181EutrophicationJournal of Great Lakes Research
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Artemisia arborescens essential oil composition, enantiomeric distribution and antimicrobial activity from different wild populations from the Medite…

2016

International audience; Aerial parts of Artemisiaarborescens were collected from different sites of the Mediterranean area (southwestern Algeria and southern Italy) and the chemical composition of their essential oil (EO) extracted by hydrodistillation was studied by both gas chromatography (GC) equipped with an enantioselective capillary column and GC/mass spectrometry (GC/MS). The EOs obtained were tested against several Listeriamonocytogenes strains. Using GC and GC/MS, 41 compounds were identified, accounting for 96.0-98.8% of the total EO. All EOs showed a similar terpene profile, which was rich in chamazulene, -thujone, and camphor. However, the concentration of such compounds varied …

0106 biological sciencesListeriaBioengineeringMicrobial Sensitivity TestsSettore MED/42 - Igiene Generale E Applicata01 natural sciencesBiochemistry[ CHIM ] Chemical Scienceslaw.inventionTerpeneCamphorchemistry.chemical_compoundlawBotanyOils Volatile[CHIM]Chemical SciencesFood scienceMolecular BiologyEssential oilVolatile compositionbiologyChemotypeMediterranean RegionChemistryChamazuleneBiological activityStereoisomerismGeneral ChemistryGeneral Medicinebiology.organism_classificationArtemisia arborescensEnantiomeric distributionListeria monocytogenesAnti-Bacterial Agents0104 chemical sciences010404 medicinal & biomolecular chemistrySettore MED/18 - Chirurgia GeneraleArtemisiaItalyAlgeriaGram-negative bacteriaMolecular MedicineArtemisiaGas chromatographyEnantiomeric distribution Biological activity Gram-negative bacteria Volatile composition Listeria monocytogenes.010606 plant biology & botanySettore AGR/16 - Microbiologia Agraria
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Survival cost of an early immune soliciting in nature.

2009

8 pages; International audience; If immune functions confer obvious benefits to hosts, life-history theory assumes that they also induce costs, leading to trade-offs between immunity and other fitness components. However, whether substantial fitness costs are associated with immune systems in the wild is debatable, as numerous factors may influence the costs and benefits associated with immune activation. Here, we explore the survival cost of immune deployment in postfledging birds. We injected Eurasian collared dove nestlings (Streptopelia decaocto) with antigens from Escherichia coli, and examined whether this immune challenge affected survival after fledging. To assess survival, birds we…

0106 biological sciencesMESH : Escherichia coliimmune defensesMESH : Bird Diseases[ SDV.IMM.IA ] Life Sciences [q-bio]/Immunology/Adaptive immunology01 natural sciencesMESH: Bird DiseasesPredationNesting BehaviorBody SizeMESH: AnimalsMESH: Nesting BehaviorEscherichia coli InfectionsMESH : Adaptation Physiological0303 health sciencesbiologyMESH: Escherichia coli[SDV.BID.EVO]Life Sciences [q-bio]/Biodiversity/Populations and Evolution [q-bio.PE]StreptopeliaFledgeMESH : Antigens BacterialMESH : Immunity InnateAdaptation Physiological[ SDV.BID.EVO ] Life Sciences [q-bio]/Biodiversity/Populations and Evolution [q-bio.PE][SDV.IMM.IA]Life Sciences [q-bio]/Immunology/Adaptive immunologyMESH : Escherichia coli InfectionsMESH: Survival AnalysisMESH: Immunity InnateGeneral Agricultural and Biological Sciencessurvival.Immune activationfitness costMESH : Body SizeMESH : Nesting Behavior010603 evolutionary biologysurvivalBirds03 medical and health sciencesImmune systemAntigenImmunityGeneticsEscherichia coliAnimalsColumbidaeEcology Evolution Behavior and SystematicsMESH: Escherichia coli Infections030304 developmental biologyMESH: ColumbidaeAntigens BacterialMESH: Body SizeBird Diseasesbiology.organism_classificationMESH: Adaptation PhysiologicalSurvival AnalysisImmunity Innatefree-ranging vertebrateImmunologybacteriaMESH : AnimalsMESH : Survival AnalysisMESH : ColumbidaeMESH: Antigens BacterialFitness cost
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Genome Economization in the Endosymbiont of the Wood Roach Cryptocercus punctulatus Due to Drastic Loss of Amino Acid Synthesis Capabilities

2011

Cockroaches (Blattaria: Dictyoptera) harbor the endosymbiont Blattabacterium sp. in their abdominal fat body. This endosymbiont is involved in nitrogen recycling and amino acid provision to its host. In this study, the genome of Blattabacterium sp. of Cryptocercus punctulatus (BCpu) was sequenced and compared with those of the symbionts of Blattella germanica and Periplaneta americana, BBge and BPam, respectively. The BCpu genome consists of a chromosome of 605.7 kb and a plasmid of 3.8 kb and is therefore approximately 31 kb smaller than the other two aforementioned genomes. The size reduction is due to the loss of 55 genes, 23 of which belong to biosynthetic pathways for amino acids. The …

0106 biological sciencesMaleMolecular Sequence DataCockroachesBiology010603 evolutionary biology01 natural sciences03 medical and health scienceschemistry.chemical_compoundBlattabacteriumGenome SizeValineGeneticsEndophytesAnimalsAmino Acidsgenome reductionGenome sizeEcology Evolution Behavior and SystematicsAmino acid synthesisResearch Articles030304 developmental biology2. Zero hungerchemistry.chemical_classificationGenetics0303 health sciencesBlattabacteriumMethionineBacteroideteswood-feedingbiology.organism_classificationsymbiosisAmino acidchemistryBiochemistrymetabolic pathway lossFemaleIsoleucineLeucineGenome BacterialGenome Biology and Evolution
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Differential expression and costs between maternally and paternally derived immune priming for offspring in an insect

2011

1. When parasitized, both vertebrates and invertebrates can enhance the immune defence of their offspring, although this transfer of immunity is achieved by different mechanisms. In some insects, immune-challenged males can also initiate trans-generational immune priming (TGIP), but its expressions appear qualitatively different from the one induced by females similarly challenged. 2. The existence of male TGIP challenges the traditional view of the parental investment theory, which predicts that females should invest more into their progeny than males. However, sexual dimorphism in life-history strategies and the potential costs associated with TGIP may nevertheless lead to dissymmetric in…

0106 biological sciencesMealworm0303 health sciencesbiologyEcologyOffspringmedia_common.quotation_subjectZoologybiochemical phenomena metabolism and nutritionbiology.organism_classification010603 evolutionary biology01 natural sciencesSexual dimorphism03 medical and health sciencesImmune systemImmunitybacteriaAnimal Science and ZoologyReproductionParental investmentPriming (psychology)Ecology Evolution Behavior and Systematics030304 developmental biologymedia_commonJournal of Animal Ecology
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