Search results for "Biochem"

Fatty acid hydroperoxide lyase of green bell pepper: cloning in Yarrowia lipolytica and biogenesis of volatile aldehydes

2004

Publication Inra prise en compte dans l'analyse bibliométrique des publications scientifiques mondiales sur les Fruits, les Légumes et la Pomme de terre. Période 2000-2012. http://prodinra.inra.fr/record/256699; International audience; Fatty acid hydroperoxide lyase (HPO lyase) is a cytochrome P450 acting on fatty acid hydroperoxides in many organisms. The expression of green bell pepper HPO lyase in the yeast Yarrowia lipolytica is described for the first time. HPO lyase activity from yeast extract and whole yeast cells is measured and aldehydes production from yeast extract and whole yeast cells is compared. 1200 U/L reaction medium were obtained after 96 h of culture on olive oil rich me…

Closely related crabs from opposite niches adopt different mechanisms to adjust oxygen transport

2008

The successful colonization of new environments is often achieved through adaptations or key innovations of existing physiological or biochemical mechanisms. The oxygen supply in marine invertebrates represent a complex and deeply integrated system which plays a fundamental role in animal adaptive plasticity. In particular, species which inhabit highly stochastic environments as shallow water or intertidal bands, have to cope with extremely different regimes of oxygen availability and effectively maintain a stable aerobic metabolism. Within this framework, we have focused on comparative physiology of Portunid Crabs hemocyanin, to evaluate the role molecular heterogeneity and functional plas…

2018

BackgroundThe use and partitioning of trophic resources is a central aspect of community function. On the ground of tropical forests, dozens of ant species may be found together and ecological mechanisms should act to allow such coexistence. One hypothesis states that niche specialization is higher in the tropics, compared to temperate regions. However, trophic niches of most species are virtually unknown. Several techniques might be combined to study trophic niche, such as field observations, fatty acid analysis (FAA) and stable isotope analysis (SIA). In this work, we combine these three techniques to unveil partitioning of trophic resources in a tropical and a temperate community. We des…

Climate change and the ecology and evolution of Arctic vertebrates

2012

Climate change is taking place more rapidly and severely in the Arctic than anywhere on the globe, exposing Arctic vertebrates to a host of impacts. Changes in the cryosphere dominate the physical changes that already affect these animals, but increasing air temperatures, changes in precipitation, and ocean acidification will also affect Arctic ecosystems in the future. Adaptation via natural selection is problematic in such a rapidly changing environment. Adjustment via phenotypic plasticity is therefore likely to dominate Arctic vertebrate responses in the short term, and many such adjustments have already been documented. Changes in phenology and range will occur for most species but wil…

Agronomic, metabolomic and lipidomic characterization of Sicilian Origanum vulgare (L.) ecotypes

2016

Although Origanum vulgare (L.) has been deeply analysed at phytochemical level, poor knowledge is available regarding non-volatile compounds such as lipids. The aim of this work was to characterise five wild Sicilian Origanum ecotypes from an agronomic, metabolomic and lipidomic perspective. Serradifalco presented higher dry weight and inflorescences/plant than the others while Favara had a significantly higher number of branches per plant and more extensive flowered stratum. Metabolomic analysis, performed with LC-MS-TOF, allowed a preliminary characterisation of the non-volatile metabolome of the five oregano ecotypes Origanum vulgare ssp. hirtum. Twenty-five metabolites were identified b…

ABP1 Mediates Auxin Inhibition of Clathrin-Dependent Endocytosis in Arabidopsis

2010

SummarySpatial distribution of the plant hormone auxin regulates multiple aspects of plant development. These self-regulating auxin gradients are established by the action of PIN auxin transporters, whose activity is regulated by their constitutive cycling between the plasma membrane and endosomes. Here, we show that auxin signaling by the auxin receptor AUXIN-BINDING PROTEIN 1 (ABP1) inhibits the clathrin-mediated internalization of PIN proteins. ABP1 acts as a positive factor in clathrin recruitment to the plasma membrane, thereby promoting endocytosis. Auxin binding to ABP1 interferes with this action and leads to the inhibition of clathrin-mediated endocytosis. Our study demonstrates th…

Electrotechnologies applied to valorization of by-products from food industry: Main findings, energy and economic cost of their industrialization

2016

Abstract There has been a growing interest to reuse food waste and by-products from different processing steps, not only to ensure the environmental sustainability but also to improve the economic performance of the processes. One way of recovery that has raised more interest is the extraction of valuable compounds, which can be used as ingredients in food and pharmaceutical industries due to their technological function, nutritional properties, or their beneficial effects on human or animal health. In many cases, conventional solvent extraction cannot be economically feasible or involves the use of toxic solvents, hindering their subsequent management, or high temperatures, with consequent…

Innovative technologies for encapsulation of Mediterranean plants extracts

2017

Abstract Background High-added value biological compounds (BACs) from herbal and plant sources, such as essential oils (EO), antioxidants and volatile compounds, often exhibit remarkable features, ranging from nutritive and medicinal properties, as well as antimicrobial and antioxidant activities, which can be exploited in the production of functional foods. However, most BACs exhibit low water solubility, strong off-flavors/odors, and are generally unstable and easily degraded under common processing and storage conditions. Encapsulation is a technology that enables the delivery in food systems, the protection, as well as the controlled and targeted release of BACs. Scope and approach The …

Tergal glands of male and femaleCryptocercus punctulatus scudder (Dictyoptera: Cryptocercidae): Composition, sexual dimorphism, and geographic variat…

1991

International audience; Males and females of Cryptocercus punctulatus possess tergal glands, but they differ in position, size, morphology, and secretion chemistry. Compound A (linalyl acetate) is the most abundant of the 21 compounds found only in the secretion of these glands. Compound B, 4,6,8-trimethyl-7,9-undecadien-5-ol, is specific to the tergal secretion of females.C. punctulatus lives only in the United States; its distribution is disjunct. Compound A is found in samples from the eastern population but is absent in samples from the western population. The amount of compound B per gland in samples from the western population is at least twice as high as in the samples from the easte…

Simple learning rules to cope with changing environments

2008

10 pages; International audience; We consider an agent that must choose repeatedly among several actions. Each action has a certain probability of giving the agent an energy reward, and costs may be associated with switching between actions. The agent does not know which action has the highest reward probability, and the probabilities change randomly over time. We study two learning rules that have been widely used to model decision-making processes in animals-one deterministic and the other stochastic. In particular, we examine the influence of the rules' 'learning rate' on the agent's energy gain. We compare the performance of each rule with the best performance attainable when the agent …