Search results for "Bodem"

showing 2 items of 62 documents

Inhibition of denitrification and N2O emission by urine-derived benzoic and hippuric acid

2006

Abstract Hippuric acid (HA) in cattle urine acts as a natural inhibitor of soil N2O emissions. As HA concentration varies with diet, we determined critical HA levels. We also tested the hypothesis that the inhibition occurs because the HA breakdown product benzoic acid (BA) inhibits denitrification rates. During a 64-day incubation, we quantified emissions from artificial urine varying in HA, BA and glycine (Gly) concentrations, added to a sandy pasture soil. Increasing HA concentration from 0.4 to 5.6 mmol kg−1 soil significantly decreased the average N2O flux by 54%. At 3.9 mmol kg−1 soil, denitrification levels were 50% reduced for BA as compared to Gly. We conclude that HA inhibits both…

sheepDenitrificationzandgrondenInorganic chemistrydistikstofmonoxideSoil ScienceUrineemission reductionMicrobiologyPasturesoilhippurinezuuremissiereductiechemistry.chemical_compoundAlterra - Centrum Bodemsandy soilsIncubationhippuric acidBenzoic acidgeographygeography.geographical_feature_categoryWIMEKdenitrificationnitrous oxidebenzoic acidSoil Science CentredenitrificatieHippuric acidbenzoëzuurNitrous oxidePE&RCpasturesurinenitrous-oxide emissionschemistryweidenEnvironmental chemistryGlycine
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Transformations Accompanying a Shift from Surface to Drip Irrigation in the Cànyoles Watershed, Valencia, Spain

2017

Drip irrigation is widely promoted in Spain to increase agricultural production and to save water. In the Cànyoles watershed, Valencia, we analysed the consequences of change from surface irrigation to drip irrigation over the past 25 years. There were a number of transformations resulting from, or accelerated by, this change including the 1) intensification of well construction causing a redistribution in access to groundwater, water shortages and a lowering of the groundwater table; 2) expansion of irrigation into former rain-dependent uphill areas resulting in increased water use; 3) shift to higher- value monoculture fruit crops, but with associated higher crop water requirements; 4) in…

water savinglcsh:Hydraulic engineeringEnergia EstalviCultural heritage lossBodemfysica en LandbeheerAgricultural land use/expansionAigua UtilitzacióWater Resources ManagementCànyoles watershedSoil Physics and Land ManagementEnergy consumptionagricultural land use/expansioncultural heritage lossSpainlcsh:TC1-978Water savingenergy consumptionDrip irrigationWater Alternatives
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