Search results for "Bol"

showing 10 items of 18211 documents

Cellular Concentrations of the Transporters DctA and DcuB and the Sensor DcuS of Escherichia coli and the Contributions of Free and Complexed DcuS to…

2017

ABSTRACT In Escherichia coli , the catabolism of C 4 -dicarboxylates is regulated by the DcuS-DcuR two-component system. The functional state of the sensor kinase DcuS is controlled by C 4 -dicarboxylates (like fumarate) and complexation with the C 4 -dicarboxylate transporters DctA and DcuB, respectively. Free DcuS (DcuS F ) is known to be constantly active even in the absence of fumarate, whereas the DcuB-DcuS and DctA-DcuS complexes require fumarate for activation. To elucidate the impact of the transporters on the functional state of DcuS and the concentrations of DcuS F and DcuB-DcuS (or DctA-DcuS), the absolute levels of DcuS, DcuB, and DctA were determined in aerobically or anaerobic…

0301 basic medicine030106 microbiologyBiologymedicine.disease_causeMicrobiologyDNA-binding proteinMass Spectrometry03 medical and health sciencesFumaratesTranscriptional regulationmedicineEscherichia coliDicarboxylic AcidsAnaerobiosisPhosphorylationMolecular BiologyTranscription factorEscherichia coliDicarboxylic Acid TransportersCatabolismKinaseEscherichia coli ProteinsAutophosphorylationGene Expression Regulation BacterialAerobiosisDNA-Binding Proteins030104 developmental biologyBiochemistryPhosphorylationProtein KinasesSignal TransductionTranscription FactorsResearch ArticleJournal of bacteriology
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Exploring the human microbiome from multiple perspectives: factors altering its composition and function

2017

Abstract Our microbiota presents peculiarities and characteristics that may be altered by multiple factors. The degree and consequences of these alterations depend on the nature, strength and duration of the perturbations as well as the structure and stability of each microbiota. The aim of this review is to sketch a very broad picture of the factors commonly influencing different body sites, and which have been associated with alterations in the human microbiota in terms of composition and function. To do so, first, a graphical representation of bacterial, fungal and archaeal genera reveals possible associations among genera affected by different factors. Then, the revision of sequence-bas…

0301 basic medicine030106 microbiologyPopulation structuremicrobiomeReview ArticleBiologyBioinformaticsMicrobiology03 medical and health sciencesMetabolomicsmedicineHumansMicrobiomeComposition (language)MicrobiotaHuman microbiomeRepresentation (systemics)dysbiosisBiodiversitymedicine.diseasemetabolomicsomics030104 developmental biologyInfectious DiseasesEvolutionary biologyMetabolomegutDysbiosisFunction (biology)FEMS Microbiology Reviews
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What are the determinants of adherence to the mediterranean diet?

2021

Current evidence suggests that adherence to traditional dietary patterns are slowly disappearing in favour of a globalised market, in which higher availability of processed, ready-to-use, energy-dense foods undermines the consumption of fresh, locally produced goods ... When exploring the nutritional quality of processed foods, excess content in added free sugars, saturated and hydrogenated fats, together with scarcity in fibre and vitamins, ...

0301 basic medicine030109 nutrition & dieteticsMediterranean dietMEDLINEmediterranean diet030209 endocrinology & metabolismFeeding BehaviorDiet Mediterranean03 medical and health sciences0302 clinical medicineGeographySocioeconomic FactorsEnvironmental healthFood ScienceInternational Journal of Food Sciences and Nutrition
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2021

Proteins play a crucial role in metabolism, in maintaining fluid and acid-base balance and antibody synthesis. Dietary proteins are important nutrients and are classified into: 1) animal proteins (meat, fish, poultry, eggs and dairy), and, 2) plant proteins (legumes, nuts and soy). Dietary modification is one of the most important lifestyle changes that has been shown to significantly decrease the risk of cardiovascular (CV) disease (CVD) by attenuating related risk factors. The CVD burden is reduced by optimum diet through replacement of unprocessed meat with low saturated fat, animal proteins and plant proteins. In view of the available evidence, it has become acceptable to emphasize the …

0301 basic medicine030109 nutrition & dieteticsNutrition and DieteticsCholesterolbusiness.industrySaturated fatfood and beverages030209 endocrinology & metabolismCritical Care and Intensive Care Medicinemedicine.diseaseLower riskObesity03 medical and health scienceschemistry.chemical_compound0302 clinical medicineInsulin resistancechemistryWeight lossmedicineRed meatFood scienceMetabolic syndromemedicine.symptombusinessClinical Nutrition
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Urinary 1H Nuclear Magnetic Resonance Metabolomic Fingerprinting Reveals Biomarkers of Pulse Consumption Related to Energy-Metabolism Modulation in a…

2017

Little is known about the metabolome fingerprint of pulse consumption. The study of robust and accurate biomarkers for pulse dietary assessment has great value for nutritional epidemiology regarding health benefits and their mechanisms. To characterize the fingerprinting of dietary pulses (chickpeas, lentils and beans), spot urine samples from a subcohort from the PREDIMED study were stratified, using a validated food frequency questionnaire. Non-pulse consumers (≤ 4 g/day of pulse intake) and habitual pulse consumers (≥ 25 g/day of pulse intake) were analysed using a 1H-NMR metabolomics approach combined with multi- and univariate data analysis. Pulse consumption showed differences through…

0301 basic medicine030109 nutrition & dieteticsPulse (signal processing)Nutritional epidemiologyUrinary systemLlegumsBiochemical markersGeneral ChemistryUrineStepwise regressionBiologyUrineMetabòlitsOrinaLegumesBiochemistryPredimedRessonància magnètica nuclearNuclear magnetic resonance03 medical and health sciencesMetabolomicsNuclear magnetic resonanceMarcadors bioquímicsMetabolomeMetabolites
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2021

Lipids contained in the plasma membrane of platelets play an important role in platelet function. Modifications in the lipid composition can fluidify or rigidify the environment around embedded receptors, in order to facilitate the access of the receptor by the drug. However, data concerning the lipid composition of platelet plasma membrane need to be updated. In addition, data on the impact of drugs on plasma membrane composition, in particular antiplatelet agents, remain sparse. After isolation of platelet plasma membrane, we assessed, using lipidomics, the effect of ticagrelor, a P2Y12 antagonist, and its active metabolite on the lipid composition of these plasma membranes. We describe t…

0301 basic medicine030204 cardiovascular system & hematologyCatalysisInorganic Chemistry03 medical and health scienceschemistry.chemical_compound0302 clinical medicineP2Y12PhosphatidylcholineLipidomicsmedicinePlateletPhysical and Theoretical ChemistryLipid bilayerMolecular BiologySpectroscopyActive metaboliteOrganic ChemistryGeneral MedicineComputer Science Applications030104 developmental biologyMembraneBiochemistrychemistrylipids (amino acids peptides and proteins)Ticagrelormedicine.drugInternational Journal of Molecular Sciences
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Association between parental feeding practices and shared family meals. The Food4toddlers study

2020

Background Parental feeding practices and family meals are important determinants for infants' diet and health. Still, there is no previous research of the association between feeding practices and family meals in infants. Objective Explore potential associations between feeding practices and family meals among infants. Design We present cross-sectional results (baseline) from the Food4toddlers study. In total 298 parents of 1-year-olds, recruited from all over Norway, filled in a questionnaire regarding frequency of shared family meals (breakfast, lunch, dinner) and feeding practices using the validated instrument Comprehensive Feeding Practices Questionnaire. Logistic regression was used …

0301 basic medicine030209 endocrinology & metabolismHealthy eatinglcsh:TX341-641feeding practicesLogistic regressionfamily breakfastdinnerVDP::Medisinske Fag: 700::Helsefag: 800::Ernæring: 81103 medical and health sciences0302 clinical medicinelunchMedicineAssociation (psychology)030109 nutrition & dieteticsNutrition and Dieteticsbusiness.industryinfantsdigestive oral and skin physiologyPublic Health Environmental and Occupational HealthPeer reviewPressure to eatOriginal ArticleParental feedingbusinesslcsh:Nutrition. Foods and food supplyFood ScienceDemographyFood & Nutrition Research
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2016

The aryl hydrocarbon receptor interacting protein (AIP) founder mutation R304* (or p.R304* ; NM_003977.3:c.910C>T, p.Arg304Ter) identified in Northern Ireland (NI) predisposes to acromegaly/gigantism; its population health impact remains unexplored. We measured R304* carrier frequency in 936 Mid Ulster, 1,000 Greater Belfast (both in NI) and 2,094 Republic of Ireland (ROI) volunteers and in 116 NI or ROI acromegaly/gigantism patients. Carrier frequencies were 0.0064 in Mid Ulster (95%CI = 0.0027-0.013; P = 0.0005 vs. ROI), 0.001 in Greater Belfast (0.00011-0.0047) and zero in ROI (0-0.0014). R304* prevalence was elevated in acromegaly/gigantism patients in NI (11/87, 12.6%, P < 0.05), but n…

0301 basic medicine030209 endocrinology & metabolismPedigree chartBiologymedicine.diseasePenetrance3. Good healthGigantism03 medical and health sciences030104 developmental biology0302 clinical medicineAcromegalyGeneticsmedicinePopulation RiskAllele frequencyAsymptomatic carrierGenetics (clinical)Mass screeningDemographyHuman Mutation
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Environmental radiation alters the gut microbiome of the bank vole Myodes glareolus.

2018

International audience; Gut microbiota composition depends on many factors, although the impact of environmental pollution is largely unknown. We used amplicon sequencing of bacterial 16S rRNA genes to quantify whether anthropogenic radionuclides at Chernobyl (Ukraine) impact the gut microbiome of the bank vole Myodes glareolus. Exposure to elevated levels of environmental radionuclides had no detectable effect on the gut community richness but was associated with an almost twofold increase in the Firmicutes:Bacteroidetes ratio. Animals inhabiting uncontaminated areas had remarkably similar gut communities irrespective of their proximity to the nuclear power plant. Hence, samples could be c…

0301 basic medicine16STechnologymetsämyyräFirmicutessuolistomikrobisto030106 microbiologyMicrobial metabolismgut microbiomeZoologyFirmicutesEnvironmental pollutionGut floraBrief CommunicationMicrobiologysäteilybiologia03 medical and health sciencesMicrobial ecologyRNA Ribosomal 16SGeneticsAnimalsMicrobiomebank voleLife Below WaterEcology Evolution Behavior and Systematics[SDV.EE]Life Sciences [q-bio]/Ecology environmentRibosomalbiologyBacteriaBacteroidetesArvicolinaeBacteroidetessäteilyBiological Sciencesbiology.organism_classificationGastrointestinal MicrobiomeBank vole030104 developmental biologyChernobyl Nuclear Accident13. Climate actionenvironmental radionuclidesRNACarbohydrate MetabolismEnvironmental SciencesRadioactive Pollutants
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Nutritional assessment of the school menus offered in Spain's Mediterranean area.

2019

Abstract Objectives The aim of this study was to perform a nutritional assessment of the menus served in school canteens and to verify their effects on the nutrition of schoolchildren. Methods We selected three collective catering companies that offered ~53 500 menus/d in 369 schools in Spain's Mediterranean area (Valencian Community). The study included four public schools with different management models as well as different supply patterns. Considering the weight of the servings, the caloric contribution of the menus was estimated. Results Great diversity was seen both in the same school throughout the week and between the four schools (School 1: 298–946 kcal; School 2: 465–1185 kcal; Sc…

0301 basic medicine2019-20 coronavirus outbreak030109 nutrition & dieteticsNutrition and DieteticsSchoolsCoronavirus disease 2019 (COVID-19)Salt contentEndocrinology Diabetes and MetabolismNutritional compositionSevere acute respiratory syndrome coronavirus 2 (SARS-CoV-2)Food Services030209 endocrinology & metabolismValencian community03 medical and health sciences0302 clinical medicineGeographyNutrition AssessmentSpainEnvironmental healthMediterranean areaHumansProcessed meatChildEnergy IntakeNutrition (Burbank, Los Angeles County, Calif.)
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